|
|
|
A Full Plate gets into the chili cook-off business
For the past four years, Shannon Dougherty and Liz Petersen of A Full Plate have thrown a wildly popular rib cookoff in September — but now the duo is entering the Crock Pot fray with the first-ever A Full Plate Chili Cook-Off.
A Full Plate gets into the chili cook-off business
For the past four years, Shannon Dougherty and Liz Petersen of Liberties Walk's A Full Plate (1040 N. American St.) have thrown their wildly popular rib cookoff in September — but now the duo is entering the Crock Pot fray with the first-ever A Full Plate Chili Cook-Off, scheduled for Saturday, June 11 at the beautiful Liberty Lands Park (926 N. American St.).
Petersen says AFP employees and customers alike have discussed the idea of a chili cook-off for some time, but they finally decided to pull the trigger for 2011 — the competition, with both pro and amateur brackets, will precede the Northern Liberties Music Festival. (The rib-off, of course, is still a go.) Admission ($12 for adults, $6 for kids) will allow attendees to sample chilis in three categories: Classic Red, White and Vegan. Teams must pay $25 to compete, and there will be first- and second-place prizes in each category, in addition to a "People's Choice" award. They're still rounding up the judging panel, but as of right now it features folks like Anna Goldfarb of Shmitten Kitten, Taylor from Mac & Cheese, the Northern Liberties Neighborhood Association prez Matt Ruben and yours truly.
To enter, you'll need to fill out the entry form after the jump (click to enlarge). For additional info, call 215-627-4068 or email info@afullplate.net. Deadline for registration is Friday, June 3, at 4 p.m.
- barstool scientist
- Booze
- Brew Revue
- Chef Salad
- Closings
- Coffee
- Contests
- Dealage
- Dirty Dishes
- Don't Front
- Eat This Immediately
- Field Trip
- Food and Art
- Food and Holidays
- Food and Movies
- Food and Music
- Food and Politics
- Food and Sports
- Food and Web
- Food Blogs
- Food Books
- Food Events
- Food News
- Food TV
- Gifted
- Happy Hour Hopper
- How-To
- In Print
- Interview
- Meal Ticket
- Menu Time
- Not So Quickfire
- Notes from the Weekend
- On Wheels
- Openings
- Patio Drinking
- Philly Beer Week 2010
- Photos
- Private Chef POV
- Product Placement
- Recipes
- Snack Time
- Stiff Drank
- SUPPER
- Tea
- Testing
- Ticket Stubs
- Top Chef
- Vegan
- Vegetarian
- Video
- Weekly Candy
- Weird Regional Foods
- We're Here to Help
- Where'd We Eat?
- Drew Lazor's Ill-Advised Rant Factory
- Pregame
- Ill-Advised Ranting
- The Week Without Meat
- Philly Beer Week 2009
- Real Big
- Where'd I Eat Last Night?
- Top Chef Masters
- The Good Word
- Next Iron Chef
- Arterial Terrorism
- Food and Radio
