|
|
|
Barclay Prime's $100 cheesesteak comes with a side of Dom Pérignon
What to drink with a $100 cheesesteak? Dom Pérignon, duh.
Barclay Prime's $100 cheesesteak comes with a side of Dom Pérignon
The $100 cheesesteak debuted at Barclay Prime's (237 South 18th St.) menu in 2004, an over the top ciabatta roll stuffed with Waygu, foie gras, fontina and shaved truffles. Up until recently the sandwich was served with a half bottle of Perrier Jouet, a fine French bubbly. We've just caught word that the folks at Barclay have now introduced the option of pairing the cheesesteak with a glass of 2000 Dom Pérignon.
Never having had the opportunity to pair cheesesteaks and French Champagne, the combo sounds kind of ridiculous but also intriguing. We'll give it shot next time uncle Scrooge McDuck is in town.
Comments (0)
Popular Posts
Search this blog:
Topics:
- barstool scientist
- Booze
- Brew Revue
- Chef Salad
- Closings
- Coffee
- Contests
- Dealage
- Dirty Dishes
- Don't Front
- Eat This Immediately
- Field Trip
- Food and Art
- Food and Holidays
- Food and Movies
- Food and Music
- Food and Politics
- Food and Sports
- Food and Web
- Food Blogs
- Food Books
- Food Events
- Food News
- Food TV
- Gifted
- Happy Hour Hopper
- How-To
- In Print
- Interview
- Meal Ticket
- Menu Time
- Not So Quickfire
- Notes from the Weekend
- On Wheels
- Openings
- Patio Drinking
- Philly Beer Week 2010
- Photos
- Private Chef POV
- Product Placement
- Recipes
- Snack Time
- Stiff Drank
- SUPPER
- Tea
- Testing
- Ticket Stubs
- Top Chef
- Vegan
- Vegetarian
- Video
- Weekly Candy
- Weird Regional Foods
- We're Here to Help
- Where'd We Eat?
- Drew Lazor's Ill-Advised Rant Factory
- Pregame
- Ill-Advised Ranting
- The Week Without Meat
- Philly Beer Week 2009
- Real Big
- Where'd I Eat Last Night?
- Top Chef Masters
- The Good Word
- Next Iron Chef
- Arterial Terrorism
- Food and Radio
