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Challahman adds pizza to his arsenal
Michael "Challaman" Dolich's Four Worlds Bakery in West Philly (4634 Woodland Ave.) has added a new leavened craveable to its lineup of bagels, croissant, challah and loaves: pizza.
Challahman adds pizza to his arsenal
Filed Under: Food News
Michael "Challaman" Dolich's Four Worlds Bakery in West Philly (4634 Woodland Ave.) has added a new leavened craveable to its lineup of bagels, croissant, challah and loaves: pizza. Dolich is baking off thin-crust 14- or 16-inch pies using sourdough with no added sugars or oils; his straight-up sauce contains no sweeteners, either. His all-veg topping lineup includes simple adornments like fresh basil, garlic, mushrooms and green peppers. Full menu and prices after the jump (click to enlarge).
Photo: Ryan Brandenberg
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