Cook opens class registration this week

You can get a jump on registering for the many classes planned for the spot before the physical doors even swing open.

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Cook opens class registration this week

POSTED: Monday, August 8, 2011, 10:29 AM
Filed Under: Food Events | Food News | Openings

We hear Audrey Claire Taichman's Cook (253 S. 20th St.), the collaborative kitchen space and culinary boutique we first mentioned in the winter, is relatively close — should be up and running in Rittenhouse around Labor Day. But you can get a jump on registering for the many classes planned for the spot before the physical doors even swing open, as the team will begin accepting online rezzies for programming this Wednesday, August 10, at 4 p.m. Keep an eye on their site for more info; right now they're teasing demos with choice phrases like "wine, cheese and more wine," "beer, beer and more beer" and "coffee and doughnuts (seriously!)" Cookie, baby, I think we'll get along just fine.

Posted by Drew Lazor @ 10:29 AM  Permalink | Post a comment
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