Gemelli on Main opening in late June
Chef Clark Gilbert should having Gemelli on Main, the Manayunk-based rebirth of his Narberth BYOB, open by the latter part of this month.
Gemelli on Main opening in late June
Chef Clark Gilbert should having Gemelli on Main, the Manayunk-based rebirth of his Narberth BYOB, open by the latter part of this month. Taking over the real estate at 4161 Main Street vacated by Moon Krapugthong's MangoMoon, Gemelli on Main will be much bigger than its original Narberth digs (the space is bilevel) and will have a liquor license. Gilbert plans on serving dinner seven nights a week (Mon.-Thu., 5-10 p.m.; Fri.-Sat., 5-11 p.m.; Sun., 5-9 p.m.), with lunch from 11 to 3 on Saturday and Sunday. Check out Gemelli's opening menu — Italian, with some Provencal influences — after the jump (click to enlarge).
- barstool scientist
- Booze
- Brew Revue
- Chef Salad
- Closings
- Coffee
- Contests
- Dealage
- Dirty Dishes
- Don't Front
- Eat This Immediately
- Field Trip
- Food and Art
- Food and Holidays
- Food and Movies
- Food and Music
- Food and Politics
- Food and Sports
- Food and Web
- Food Blogs
- Food Books
- Food Events
- Food News
- Food TV
- Gifted
- Happy Hour Hopper
- How-To
- In Print
- Interview
- Meal Ticket
- Menu Time
- Not So Quickfire
- Notes from the Weekend
- On Wheels
- Openings
- Patio Drinking
- Philly Beer Week 2010
- Photos
- Private Chef POV
- Product Placement
- Recipes
- Snack Time
- Stiff Drank
- SUPPER
- Tea
- Testing
- Ticket Stubs
- Top Chef
- Vegan
- Vegetarian
- Video
- Weekly Candy
- Weird Regional Foods
- We're Here to Help
- Where'd We Eat?
- Drew Lazor's Ill-Advised Rant Factory
- Pregame
- Ill-Advised Ranting
- The Week Without Meat
- Philly Beer Week 2009
- Real Big
- Where'd I Eat Last Night?
- Top Chef Masters
- The Good Word
- Next Iron Chef
- Arterial Terrorism
- Food and Radio



