Get it together for Boxing Day brunch
Whether you're still in full-on indulgence mode or starting to feel more ascetic, this should help.
Get it together for Boxing Day brunch
So, look: we're willing to bet that if you're off today, you've just rolled out of bed (or, who are we kidding, leaned over and dragged whatever device you're reading this on into bed with you) with a touch of a holiday hangover. And if you're anything like us, the idea of ordering up a big meal of various things smothered in foie gras mornay sounds oddly appealing, despite your oath last night not to eat again for a week.
Alternately, if you're anything like a healthy person, you've probably got kale salad or raw oysters on the brain. Either way, Pub and Kitchen (1946 Lombard St.) has a Boxing Day brunch menu on today that should set you right; click through to see the whole pitch-perfect thing. Best part: the special menu is actually on until 11 p.m., so even if you don't really see yourself pulling it together anytime soon, you're fine.
By the by, only one thing actually comes smothered in foie gras mornay. So if you do ask for it all over everything on the table, please don't tell them it was our idea, because man what an annoying request!
Oysters on the half shell
Daily Selection of Cheeses 14
Disco Fries
foie gras mornay, smoked ham,
poached egg, cheese curd 14
Organic Chicken Wings
buffalo 9
honey whiskey 10
Winter Kale Salad
celery, grapes, walnut puree, pecorino 10
Whey Braised Pork Shoulder
ciabatta roll, bitter greens,
violet mustard, caciocavallo cheese 13
Burger
creekstone farms custom dry aged blend,
hudson bakery challah,
double cut bacon, pickled red onions,
cashel blue cheese 18
Roast Beef Sandwich
horseradish cream, swiss, jus, kaiser 8
Omelette
goat cheese, truffle 11
Mussels & Fries
tarragon, mustard, white wine 16
Kerry Pie
braised lamb, winter vegetables 12
Banger & Mash 14
Fish & Chips
triple cooked chips, mushy peas, malt vinegar 16
- barstool scientist
- Booze
- Brew Revue
- Chef Salad
- Closings
- Coffee
- Contests
- Dealage
- Dirty Dishes
- Don't Front
- Eat This Immediately
- Field Trip
- Food and Art
- Food and Holidays
- Food and Movies
- Food and Music
- Food and Politics
- Food and Sports
- Food and Web
- Food Blogs
- Food Books
- Food Events
- Food News
- Food TV
- Gifted
- Happy Hour Hopper
- How-To
- In Print
- Interview
- Meal Ticket
- Menu Time
- Not So Quickfire
- Notes from the Weekend
- On Wheels
- Openings
- Patio Drinking
- Philly Beer Week 2010
- Photos
- Private Chef POV
- Product Placement
- Recipes
- Snack Time
- Stiff Drank
- SUPPER
- Tea
- Testing
- Ticket Stubs
- Top Chef
- Vegan
- Vegetarian
- Video
- Weekly Candy
- Weird Regional Foods
- We're Here to Help
- Where'd We Eat?
- Drew Lazor's Ill-Advised Rant Factory
- Pregame
- Ill-Advised Ranting
- The Week Without Meat
- Philly Beer Week 2009
- Real Big
- Where'd I Eat Last Night?
- Top Chef Masters
- The Good Word
- Next Iron Chef
- Arterial Terrorism
- Food and Radio




