Now Testing: Pizzeria Beddia

POSTED: Friday, March 8, 2013, 11:53 AM

Early this week we brought you photographic evidence of the pizza testing progress for Pizzeria Vetri. Today Zagat's reporting that Joe Beddia, the pizza aficionado behind Pizzeria Beddia is doing some serious recipe testing as well. His new spot at 115 E. Girard is gearing up to open soon and after getting a look at this brick oven fired pie topped with basil, Parm, pickled chilies and sopressata, we've got to say that we are pretty excited for the state of Philadelphia pizza in 2013.

Posted by Caroline Russock @ 11:53 AM Permalink | Post a comment

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Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews here — those are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

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