Opa's grand opa-ning is tonight

Opa (1311 Sansom St.), which just earned a nice review from Adam Erace last week, is ready to officially toast to its debut.

email
font size
comments
0
share
options
 

Opa's grand opa-ning is tonight

POSTED: Monday, April 11, 2011, 2:15 PM
Filed Under: Dealage | Openings

Opa (1311 Sansom St.), which just earned a nice review from Adam Erace last week, is ready to officially toast to its debut. Starting this afternoon at 4, the opening ceremonies will take place outdoors with the approval of representatives from Mayor Nutter's office. They'll be stopping by to recognize Opa as being part of the larger Midtown Village revitalization — expect to smash a few plates (in place of cutting a ribbon) after the ceremony winds down. Then, from 5 to 10 p.m., you can sample Opa chef Andrew Brown's mupdates on traditional Greek treats; complimentary mezedes and cocktails will be served throughout the night. You can welcome the warm weather for the price of a courteous RSVP.

Photo: Neal Santos

Posted by Adrian Pelliccia @ 2:15 PM  Permalink | Post a comment
Comments  (0)


About this blog
Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews herethose are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

Follow team Meal Ticket on Twitter:

@mealticket | @carolinerussock | @adamerace

Blog archives:
Past Archives: