Night Market Recap

we came, we trucked, we conquered.

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Night Market Recap

POSTED: Friday, June 29, 2012, 4:55 PM
Filed Under: Food Events | Meal Ticket | Photos

Supper’s chef-owner couple Mitch and Jen Prensky popped up with their Scratch Biscuits’ brunch-a-phonic delights like their “Kentucky Classic” of thinly sliced Benton’s country ham with pimento cheese and house-pickles. 


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Posted by A.D Amorosi and Jodi Bosin @ 4:55 PM  Permalink | Post a comment
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Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews herethose are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

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