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Part time vegan Scott Shroeder hosting dinner at Miss Rachel's
SPTR and ASB chef and occasional vegan Scott Schroeder to host an animal-free prix fixe at Miss Rachel's.
Part time vegan Scott Shroeder hosting dinner at Miss Rachel's
Remember when SPTR and Sardine Bar chef Scott Schroeder was flirting with veganism a while back? Well while he's not back on the animal-free wagon, he is doing a guest chef vegan dinner at Miss Rachel's (1732 W. Passyunk Ave.) on Nov. 3. "I love what Rachel is doing at her place, and it definitely shows how far this part of South Philly has come," Schroeder says. "There's no way we would have seen a vegan spot down here three years ago." The $50 four-courser will begin with assorted antipasti before moving into tomato soup with garlic croutons, fresh pasta with kale and celery root and a maple pear tart for dessert. Beer's included. Call or email Miss Rachel's for reservations
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