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Passover tasting menu at Zahav
Four glasses of wine and four questions optional and no gefilte fish in sight.
Passover tasting menu at Zahav
While the kosher for Passover boxes of Manischewitz mixes don't really get us too excited, Mike Solo's Passover tasting menu certainly does. In honor of all things Passover-realted (escape from Egyptian slavery, desert wandering, ten plagues...) Zahav (237 St. James Place) is offering a six course prix fixe for $48, beginning on March 25 and running through April 8. Four glasses of wine and four questions optional and no gefilte fish in sight. Here's what's on the menu:
Salatim and Hummus with crispy lamb’s tongue and hand-made matzah
Matzah Ball Soup with brisket, tomato and Yemenite curry
Salt Cod Cakes with pickled cucumbers, English peas and horseradish
Matzah Brie with sautéed chicken liver and charoset
Whole Grilled Chicken with artichokes and favas
Chocolate-Almond Tart with almond ice cream.
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