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Salty Snacks book signing today at Alla Spina
DIY chips, pretzels and more this afternoon at the Salty Snacks cookbook signing at Alla Spina.
Salty Snacks book signing today at Alla Spina
This afternoon Cynthia Nims, author of Salty Snacks will be at Alla Spina (1410 Mt. Vernon St.) signing copies of her newly released cookbook. Pairing perfectly with Alla Spina's beer-centric menu, Salty Snacks is a how-to guide to making your own chips, pretzels, crisps, puffs, crackers, breadsticks and dips. With recipes like Cumin-Lentil Crackers and Five-Spice Duck Skin, we're pretty sure that picking up a copy of Salty Snacks will ensure that you'll think twice before picking up another bag of Lays and a can of sour cream and onion dip.
During happy hour (4 p.m. to 6:30 p.m.) Nims will be autographing copies of her book. $35 gets you a copy plus a selection of snacky offerings from the book and pours of a few of Nims' preferred pours.
- barstool scientist
- Booze
- Brew Revue
- Chef Salad
- Closings
- Coffee
- Contests
- Dealage
- Dirty Dishes
- Don't Front
- Eat This Immediately
- Field Trip
- Food and Art
- Food and Holidays
- Food and Movies
- Food and Music
- Food and Politics
- Food and Sports
- Food and Web
- Food Blogs
- Food Books
- Food Events
- Food News
- Food TV
- Gifted
- Happy Hour Hopper
- How-To
- In Print
- Interview
- Meal Ticket
- Menu Time
- Not So Quickfire
- Notes from the Weekend
- On Wheels
- Openings
- Patio Drinking
- Philly Beer Week 2010
- Photos
- Private Chef POV
- Product Placement
- Recipes
- Snack Time
- Stiff Drank
- SUPPER
- Tea
- Testing
- Ticket Stubs
- Top Chef
- Vegan
- Vegetarian
- Video
- Weekly Candy
- Weird Regional Foods
- We're Here to Help
- Where'd We Eat?
- Drew Lazor's Ill-Advised Rant Factory
- Pregame
- Ill-Advised Ranting
- The Week Without Meat
- Philly Beer Week 2009
- Real Big
- Where'd I Eat Last Night?
- Top Chef Masters
- The Good Word
- Next Iron Chef
- Arterial Terrorism
- Food and Radio
