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Three Philly chefs on this season of Hell's Kitchen
We have to watch now, right?
Three Philly chefs on this season of Hell's Kitchen
Because who doesn't love to watch Gordon Ramsay fake yell at a bunch of bumbling line cooks we're pleased to announce that there are three Philadelphia-area-based contenders on this season of Hell's Kitchen.
First up we've got Michael Langdon who put in some time at Brasserie Perrier before taking over as the exec at the swanky Huntsville Golf Club in Shavertown, PA. Not too much info on the other two: Jon Scallion of York (pretty tight chef name, amiright?) and Zach Womack who cooks somewhere in Philly. The winner of the eleventh season lands a head chef position at Gordon Ramsay Grill at Caesars Palace in Vegas.
The season kicks off on March 12th at 8 p.m., and yeah, we're totally going to be watching.
- barstool scientist
- Booze
- Brew Revue
- Chef Salad
- Closings
- Coffee
- Contests
- Dealage
- Dirty Dishes
- Don't Front
- Eat This Immediately
- Field Trip
- Food and Art
- Food and Holidays
- Food and Movies
- Food and Music
- Food and Politics
- Food and Sports
- Food and Web
- Food Blogs
- Food Books
- Food Events
- Food News
- Food TV
- Gifted
- Happy Hour Hopper
- How-To
- In Print
- Interview
- Meal Ticket
- Menu Time
- Not So Quickfire
- Notes from the Weekend
- On Wheels
- Openings
- Patio Drinking
- Philly Beer Week 2010
- Photos
- Private Chef POV
- Product Placement
- Recipes
- Snack Time
- Stiff Drank
- SUPPER
- Tea
- Testing
- Ticket Stubs
- Top Chef
- Vegan
- Vegetarian
- Video
- Weekly Candy
- Weird Regional Foods
- We're Here to Help
- Where'd We Eat?
- Drew Lazor's Ill-Advised Rant Factory
- Pregame
- Ill-Advised Ranting
- The Week Without Meat
- Philly Beer Week 2009
- Real Big
- Where'd I Eat Last Night?
- Top Chef Masters
- The Good Word
- Next Iron Chef
- Arterial Terrorism
- Food and Radio
