Ticket Stubs: Meal Ticket Weekly Recap, June 20-24

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Ticket Stubs: Meal Ticket Weekly Recap, June 20-24

POSTED: Monday, June 27, 2011, 8:30 AM

Filed Under: Meal Ticket | Ticket Stubs

Monday, June 20

The opening menu for Serafina, Rittenhouse's latest spot.

Lulu's Pizza Bar is new in Old City.

On July 12, farmer Tom Culton joins Yards' Tom Kehoe and Kennett chef Brian Ricci for a sick-sounding beer dinner.

We visit Boston and get down with Dad's Day in Notes from the Weekend.

Tuesday, June 21

The National Constitution Center is hosting a one-night-only beer garden to kick off its new exhibit.

Check out food/drink photos from Taste of the Nation.

Olivier Desaintmartin of Caribou Cafe and Zinc represents Philly on Food Network's Chopped.

Wednesday, June 22

JAR Bar, a raw-foods cafe, is opening in Midtown Village.

Hot Diggity!, the new all-hot-dog operation, is open on South Street.

Thursday, June 23

The Food Trust announces the location of its next Night Market.

Taqueria del Sol, a Georgia-based fast-casual brand, is coming to Philly with multiple locations.

Puerto Rican-themed food truck The Latin Farmer launches in Philly soon.

Meal Ticket readers ask: How late is too late to show up for dinner at a restaurant?

Friday, June 24

Adam Erace shares how to make pickles, the lazy way.

Brown Betty launches its new location in Northern Liberties.

You should probably eat the pie at Cafe Estelle immediately.

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Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews here — those are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

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