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Ticket Stubs: Meal Ticket Weekly Recap, June 27-July 1
Monday, June 27
Ticket Stubs: Meal Ticket Weekly Recap, June 27-July 1
Monday, June 27
My Tho is a new South Philly noodle shop specializing in crawdads.
Chef Clark Gilbert's Gemelli on Main is now seating in Manayunk.
News on food co-ops in West Philly and South Philly make major progress.
The owners of Horizons share details on their next project, Midtown Village's Vedge.
Homemade orgeat, tiki parties, Mexican brunch and other good stuff in Notes from the Weekend.
Tuesday, June 28
A rundown on what's changing at Walnut Street's Minar Palace.
Ranstead Room rolls out its new summer cocktail list.
Gordon Ramsay's ridiculous TV show Kitchen Nightmares is looking for Philly restaurants to film.
Marc Vetri's Italian gastropub Alla Spina won't be opening anytime soon, so don't get too amped yet.
Wednesday, June 29
Le Virtu has launched a hell of an outdoor dining deal in their Campo.
Though it doesn't have a storefront yet, Rubb BBQ is smokin' with the best of them in Manayunk.
Check out pics of NoLibs' brand-new Blind Pig, and its signature ball-shaped menu item.
Thursday, June 30
Run with the bulls (figuratively) by ordered Tinto's San Fermin Festival menu.
Friday, July 1
What a deal! Housemade hot dogs and cold beer at MidAtlantic for just six bucks all month.
Avram Hornik of Four Corner Management shares a bit about his takeover of Ortlieb's Jazzhaus.
Old City's Chloe has started accepting credit cards — after more than 10 years!
Sneak a quickie peek inside Hop Sing Laundromat, the cocktail bar coming to Chinatown.
Adam Erace shares his recipe for Dogfish Head Festina Peche honeysuckle syrup. Woo!
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