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Vegan commissary Miss Rachel's Pantry now open
A vegan commissary on West Passyunk opens today and is accepting rezzies for its first communal farmhouse-table dinner on Friday.
Vegan commissary Miss Rachel's Pantry now open
Rachel Klein’s vegan commissary, Miss Rachel's Pantry (1732 W. Passyunk), opens today and accepting rezzies for its first communal farmhouse-table dinner this Fri., June 8. The inaugural animal-free feast is $45 for four courses (gluten-free option for each) and includes dishes like English pea fritters, corn-and-chanterelle chowder with grilled ramps and coconut bacon and strawberry shortcake. (Full menu after the jump.) BYOB for the house-made “spritzes;” we’re feeling a smoky mescal for the ginger-lemon-pear flavor. For reservations, email (rachel@missrachelspantry.com) or call 215-798-0053.
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