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Wine, chocolate and Marcus Samuelsson at First Person Arts
A New York Times wine critic, a Top Chef Master and Rich Nichols talking candy history at this year's First Person Arts Festival.
Wine, chocolate and Marcus Samuelsson at First Person Arts
The First Person Arts Festival is kicking off on November 7th and they've lined up some pretty serious food personalities to share their stories. Next Wednesday, October 24th New York Times wine critic Eric Asimov is in town talking about new memoir at a dinner hosted by Chaddsford Winery at The Omni Hotel.
On November 7th Top Chef Master Marcus Samuelsson is in town to share tales of his Swedish-Ethiopian roots and signing copies of Yes, Chef over cocktails and hors d'oeuvres at The Racquet Club of Philadelphia.
Our own Rich Nichols will be recounting Philadelphia's candy history at Christ Church Neighborhood house on November 10th. Look forward to old timey tales of Sno-Caps and Goobers along with candy newcomers like John & Kiras and Eclat.
- barstool scientist
- Booze
- Brew Revue
- Chef Salad
- Closings
- Coffee
- Contests
- Dealage
- Dirty Dishes
- Don't Front
- Eat This Immediately
- Field Trip
- Food and Art
- Food and Holidays
- Food and Movies
- Food and Music
- Food and Politics
- Food and Sports
- Food and Web
- Food Blogs
- Food Books
- Food Events
- Food News
- Food TV
- Gifted
- Happy Hour Hopper
- How-To
- In Print
- Interview
- Meal Ticket
- Menu Time
- Not So Quickfire
- Notes from the Weekend
- On Wheels
- Openings
- Patio Drinking
- Philly Beer Week 2010
- Photos
- Private Chef POV
- Product Placement
- Recipes
- Snack Time
- Stiff Drank
- SUPPER
- Tea
- Testing
- Ticket Stubs
- Top Chef
- Vegan
- Vegetarian
- Video
- Weekly Candy
- Weird Regional Foods
- We're Here to Help
- Where'd We Eat?
- Drew Lazor's Ill-Advised Rant Factory
- Pregame
- Ill-Advised Ranting
- The Week Without Meat
- Philly Beer Week 2009
- Real Big
- Where'd I Eat Last Night?
- Top Chef Masters
- The Good Word
- Next Iron Chef
- Arterial Terrorism
- Food and Radio
