Crab scrapple?! Tell us more, Daniel Stern ...

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Crab scrapple?! Tell us more, Daniel Stern ...

POSTED: Monday, August 24, 2009, 10:44 PM
Filed Under: Food and Web | Openings

twitter.com/midatlantic3711

We recently tried to get Daniel Stern to spill the beans on hyper-regional culinary approach of his upcoming "modern taproom" MidAtlantic (3711 Market St.), but he was all coy about it. Now it looks like his peeps have launched a Twitter account for the restaurant, designed specifically to torture us through the power of cryptic updates that casually mention proposed menu items. We like crab. We like scrapple. Tell us moreeeeeee.


Sam
Posted 2009-08-25 11:23:02
Would this be called Scrabble?



I'll get my coat.

Drew Lazor
Posted 2009-08-25 11:31:10
Sam:



Collin from Phoodie speculates that it could also be called "crapple." Mmmm.

Meal Ticket :: Blog Archive :: Daniel Stern’s MidAtlantic opens Oct. 6; check out the menu :: Philadelphia City Paper :: Philadelphia Arts, Restaurants, Music, Movies, Jobs, Classifieds, Blogs
Posted 2009-10-06 11:17:36
[...] like the crab scrapple we spotted on Twitter awhile back will be served as part of a “Crab Louis,” with lettuce, buckwheat and a Brandy Louis [...] 
Posted by Drew Lazor @ 10:44 PM  Permalink | Post a comment
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