|
|
|
M�m� (2201 Spruce St.) chef/owner David Katz announced today via Facebook that he will be cooking at NYC's famed James Beard House (167 W. 12th St., Manhattan) on March 23, 2010.
Passed hors d'oeuvres and sparkling wine will precede a five-course meal with wine pairings; the menu will go up on the James Beard House Web site some time after the New Year.� Philadelphians interested in making a night of it out in New York can make reservations for the dinner at 212-627-2308.
UPDATE: Here's a little insider tip for ya � to get a special "friends of the restaurant" rate of $125/head, use the secret password "THYME" when calling to make a reservation. you MUST utter the password to get access to the special price. How cloak and dagger!
[...] David Katz of Meme will be cooking at the James Beard House on March 23rd. The dinner will include an hour of hors d’oeuvres and sparkling wine followed by a 5-course dinner with wine pairings. Call 212-627-2308 for reservations. If you say you’re “a friend of the restaurant” you get the member price of $125. [Meal Ticket] [...]
[...] (2201 Spruce St.)� would be taking their refined rustic cuisine to New York City when chef/owner David Katz cooks at the James Beard House (167 W. 12th St., Manhattan) on March [...]
[...] we mentioned back in, David Katz of M�m� (2201 Spruce St.) will be doing his thing at the James Beard House next Tuesday. That translates to a hell of a lot of prep work. But instead of closing his restaurant outright, [...]
Posted by Felicia D'Ambrosio" @ 3:28 PM
Permalink |
File Under: Chef Salad | | Food Events | Post a comment
- barstool scientist
- Booze
- Brew Revue
- Chef Salad
- Closings
- Coffee
- Contests
- Dealage
- Dirty Dishes
- Don't Front
- Eat This Immediately
- Field Trip
- Food and Art
- Food and Holidays
- Food and Movies
- Food and Music
- Food and Politics
- Food and Sports
- Food and Web
- Food Blogs
- Food Books
- Food Events
- Food News
- Food TV
- Gifted
- Happy Hour Hopper
- How-To
- In Print
- Interview
- Meal Ticket
- Menu Time
- Not So Quickfire
- Notes from the Weekend
- On Wheels
- Openings
- Patio Drinking
- Philly Beer Week 2010
- Photos
- Private Chef POV
- Product Placement
- Recipes
- Snack Time
- Stiff Drank
- SUPPER
- Tea
- Testing
- Ticket Stubs
- Top Chef
- Vegan
- Vegetarian
- Video
- Weekly Candy
- Weird Regional Foods
- We're Here to Help
- Where'd We Eat?
- Drew Lazor's Ill-Advised Rant Factory
- Pregame
- Ill-Advised Ranting
- The Week Without Meat
- Philly Beer Week 2009
- Real Big
- Where'd I Eat Last Night?
- Top Chef Masters
- The Good Word
- Next Iron Chef
- Arterial Terrorism
- Food and Radio
Categories
Get it now
- May
- April
- March
- February
- January
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
- January 2009
- December 2008
- November 2008
- October 2008
Archives
