DRINK THIS IMMEDIATELY: Golosa's Chai

Photo | Adam Erace tea time La Golosa (806 S. 6th St.), the Bella Vista dessert boutique as effortlessly stylish as its Italian owner Fabio Scarpelli, is best known for chocolate, but just get a load of this masala chai I sipped from a crushed blue velvet chair there last night. Served in a gypsy's crystal ball of a teapot, the tea's haunting aromas snake forth form the spout. Cloves. Cardamom. Cinnamon. Five bucks might seem steap-Get it? Steap!-but pour out a spot of the black tea-and-steamed milk-based elixir and you'll see the pricey spices flowing forward into the cup-top strainer. Drink this immediately!

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DRINK THIS IMMEDIATELY: Golosa's Chai

POSTED: Wednesday, October 13, 2010, 8:04 PM
Filed Under: Eat This Immediately
Photo | Adam Erace
tea time
La Golosa (806 S. 6th St.), the Bella Vista dessert boutique as effortlessly stylish as its Italian owner Fabio Scarpelli, is best known for chocolate, but just get a load of this masala chai I sipped from a crushed blue velvet chair there last night. Served in a gypsy’s crystal ball of a teapot, the tea’s haunting aromas snake forth form the spout. Cloves. Cardamom. Cinnamon. Five bucks might seem steap—Get it? Steap!—but pour out a spot of the black tea-and-steamed milk-based elixir and you’ll see the pricey spices flowing forward into the cup-top strainer. Drink this immediately!
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Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews herethose are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

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