GIFTED: Heartfelt DIY edibles

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GIFTED: Heartfelt DIY edibles

POSTED: Thursday, February 4, 2010, 3:00 PM
Filed Under: Food and Holidays | Gifted | How-To
Edible Crafts at CraftGossip.com
Edible valentines for all skill levels

For those too poor to visit Tiffany & Co. but in search of a meaningful gift for Valentine's Day (be it for your mom, best friend, true love or awesome kiddie) Meaghan Mountford of Edible Crafts at CraftGossip.com has assembled a collection of DIY edible gifts.

A wide range of baking skill levels are represented, from simple-but-high-impact projects like a "candy box" of decorated miniature chocolate cupcakes (pictured, by Hello! Cupcake), to cookie Scrabble tiles (pictured, by Bake at 350) frosted in royal icing to spell out a heartfelt message.

Non-mushy projects like pink and red rock candy in You Rock! header bags (pictured, by Martha Stewart's Craft Department) are appropriate for kid-to-kid Valentines, while a pure white cake (pictured, by i am baker) hides a rich red velvet heart.

Non-bakers can even get in on the action by covering Oreo Cakesters with store-bought fondant to create pretty Valentine petit fours; i am baker has the tutorial here.

Project Skill Ratings

  • Easy: You Rock! candy (purchase rock candy, package in cello bags, print and staple labels)
  • Basic: Cupcake "candy box" (bake and decorate mini cupcakes with candies); Valentine petit fours (buy box of Cakesters and fondant, cover without ripping)
  • Patient and Good at Following Directions: Scrabble cookies (baking tools required; steady hands with royal icing)
  • Jedi Sugar Skills: Vanilla and red velvet heart cake (there isn't even a tutorial up yet! Also requires carving cake)

Amanda
Posted 2010-02-05 14:17:07
Ha!  You just made my day.  Jedi Sugar Skills.  Ha!  I am actually posting a tutorial someone later today or tomorrow!  Thanks for the laugh.  You rock.
Posted by Felicia D'Ambrosio @ 3:00 PM  Permalink | Post a comment
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Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews herethose are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

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