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IN PRINT: City Paper Food and Restaurants, Nov. 25
The Web site for the award-winning alternative weekly, the Philadelphia City Paper.
IN PRINT: City Paper Food and Restaurants, Nov. 25
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| Photo | Jessica Kourkounis |
- Trey Popp is impressed with the cooking at the revamped Meritage, where chef Anne Coll is putting out refined, Asian-inspired food at neighborhood-friendly prices.
- Felicia D breaks down Lucid Food, a new eco-conscious cookbook from New York caterer (and Philly native) Louisa Shafia. She also caught up with the author for an extended Q&A you can check out here.
- All sorts of tidbits in Feeding Frenzy this week, from pho and burgers to word on forthcoming Szechuan, beer bistro and Japanese concepts.
- Over in Opinion, Bruce Schimmel chats with Buddhist chef/author Edward Espe Brown, who shares tips on how to keep peace in the kitchen on Thanksgiving.
damn, that looks soooo good.
- barstool scientist
- Booze
- Brew Revue
- Chef Salad
- Closings
- Coffee
- Contests
- Dealage
- Dirty Dishes
- Don't Front
- Eat This Immediately
- Field Trip
- Food and Art
- Food and Holidays
- Food and Movies
- Food and Music
- Food and Politics
- Food and Sports
- Food and Web
- Food Blogs
- Food Books
- Food Events
- Food News
- Food TV
- Gifted
- Happy Hour Hopper
- How-To
- In Print
- Interview
- Meal Ticket
- Menu Time
- Not So Quickfire
- Notes from the Weekend
- On Wheels
- Openings
- Patio Drinking
- Philly Beer Week 2010
- Photos
- Private Chef POV
- Product Placement
- Recipes
- Snack Time
- Stiff Drank
- SUPPER
- Tea
- Testing
- Ticket Stubs
- Top Chef
- Vegan
- Vegetarian
- Video
- Weekly Candy
- Weird Regional Foods
- We're Here to Help
- Where'd We Eat?
- Drew Lazor's Ill-Advised Rant Factory
- Pregame
- Ill-Advised Ranting
- The Week Without Meat
- Philly Beer Week 2009
- Real Big
- Where'd I Eat Last Night?
- Top Chef Masters
- The Good Word
- Next Iron Chef
- Arterial Terrorism
- Food and Radio
