Learn to open a restaurant from Philly's best

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Learn to open a restaurant from Philly's best

POSTED: Thursday, July 2, 2009, 3:15 PM
Filed Under: Food Events | How-To

If you've ever dreamed of running your own speakeasy or bringing your grandmother's cuisine to the masses, the Girard Coalition, Inc. is presenting a free workshop on how to open a restaurant on Tuesday, July 14.

Paul Kimport of the Standard Tap and Johnny Brenda's, Munish Narula, president of Tiffin Indian Cuisine and Alfredo Aquilar, founder of Las Cazuelas will speak, as well as answer questions, on the hazards of opening and running a restaurant in Philadelphia.

The workshop is free but space is limited, so reserve a spot now by emailing thulse@girardcoalition.org or visting girardcoaltion.org/restaurantworkshop.

How to Open a Restaurant Workshop, Tue., July 14, 6 p.m., Girard Coalition, Inc., 704 W. Girard Ave., 215-825-8821, girardcoalition.org

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Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews herethose are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

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