New Four Worlds Bakery opens Sept. 1

Courtesy of Four Worlds Bakery Superbaker Michael "Challahman" Dolich checks in to let Meal Ticket that he'll officially open his new Four Worlds Bakery space, at 4634 Woodland Avenue, next Wednesday, Sept. 1. (We first mentioned the project way back in January.) Dolich says running limited retail hours will allow the opportunity to provide customers with croissant, bagels, breads, challah, baguettes and so forth when they're capital-F Fresh, "within minutes of coming out of the oven." In addition to that, the bakery will provide a green bean roasting platform for Joe Cesa of Joe Coffee; they'll serve hot coffee, tea and cocoa, and offer whole coffee beans that've been roasted on the premises. Dolich will also carry Buttercream cupcakes (baked on-site) and a signature grab-and-go parfait, which'll layer Four Worlds granola, Pequea Valley yogurt and fresh fruit. Retail hours: Mon.-Fri., 6:30 a.m.-11 a.m.; Sat.-Sun., 8 a.m.-1 p.m. For more on Four Worlds, check out our 2008 profile of Dolich. barryg Posted 2010-08-25 13:32:41

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New Four Worlds Bakery opens Sept. 1

POSTED: Wednesday, August 25, 2010, 4:46 PM

Filed Under: Coffee | Openings

Courtesy of Four Worlds Bakery

Superbaker Michael "Challahman" Dolich checks in to let Meal Ticket that he'll officially open his new Four Worlds Bakery space, at 4634 Woodland Avenue, next Wednesday, Sept. 1. (We first mentioned the project way back in January.) Dolich says running limited retail hours will allow the opportunity to provide customers with croissant, bagels, breads, challah, baguettes and so forth when they're capital-F Fresh, "within minutes of coming out of the oven." In addition to that, the bakery will provide a green bean roasting platform for Joe Cesa of Joe Coffee; they'll serve hot coffee, tea and cocoa, and offer whole coffee beans that've been roasted on the premises. Dolich will also carry Buttercream cupcakes (baked on-site) and a signature grab-and-go parfait, which'll layer Four Worlds granola, Pequea Valley yogurt and fresh fruit. Retail hours: Mon.-Fri., 6:30 a.m.-11 a.m.; Sat.-Sun., 8 a.m.-1 p.m. For more on Four Worlds, check out our 2008 profile of Dolich.

barryg

Posted 2010-08-25 13:32:41

This guy's challah is the shit.

Posted by Drew Lazor @ 4:46 PM Permalink | Post a comment

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