Nov. 30: Stillwater Ales dinner at Noble

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Nov. 30: Stillwater Ales dinner at Noble

POSTED: Monday, November 29, 2010, 7:24 PM
Filed Under: Booze | Food Events
Brian Strumke, brewer from Baltimore's very up-and-coming Stillwater Ales, will hold court at Noble (2025 Sansom St.) tomorrow evening for a four-course, game-focused dinner paired with Stillwater's Belgian-style beers. The dinner (7-9 p.m.) costs $65 a head and will feature dishes like wild hare terrine; housemade pappardelle with duck ragu; and leg of wild boar. Strumke will pour Stillwater's Autumn Saison and Saison Darkly on draft, along with his Stateside Saison and Cellar Door in big bottles. Call 215-568-7000 to reserve.

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Posted 2010-11-29 14:50:33
[...] This post was mentioned on Twitter by Sarah Lockard, Meal Ticket. Meal Ticket said: Tomorrow: @StillwaterAles game dinner at @NobleCookery http://ow.ly/3h2vW [...] 
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Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews herethose are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

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