Peek at Mumbai Bistro

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Peek at Mumbai Bistro

POSTED: Friday, July 16, 2010, 11:22 PM
Filed Under: Openings | Photos
Photos | Drew Lazor
Mumbai Bistro (930 Locust St.), which Meal Ticket first started following in March, opens this coming Wednesday, July 21. We dropped by earlier today to get a few details about the concept, a fast Indian food operation owned/operated by brothers Kyle, Rick and Josh Saini. Mumbai, which'll be open every day but Monday from 11 a.m. to 8:30 in the space that was Shinju (they moved to Walnut and became Fat Salmon), has a handful of seats, but it's mostly a takeout operation — every day, they'll offer scratch-made options (a dal, two vegetarian dishes and two chicken dishes, plus rice) on a small buffet line. Pay by weight at a rate of $4.95 a pound. They'll also offer bread, various condiments, and mango, strawberry and pineapple lassis. Josh points out that they're taking a health-conscious approach to the cooking — they're using trans-fat-free soybean oil in dishes instead of ghee (clarified butter), and there will be dairy-free vegan options available, as well. The Sainis hope to open several more Mumbai Bistro locations in greater Center City in the next few years.

barry eichner
Posted 2010-07-17 08:10:48
Yo Gang! I pray this rocks!  I love Indian food, Philly needs some more great Indian, thanks for keeping us posted!

Tweets that mention Peek at Mumbai Bistro :: Meal Ticket :: Food Blog :: Philadelphia City Paper -- Topsy.com
Posted 2010-07-17 08:25:56
[...] This post was mentioned on Twitter by barry eichner, Meal Ticket. Meal Ticket said: Peek at @MumbaiBistro, opening July 21: http://bit.ly/bLZhbw [...] 

Adam
Posted 2010-07-17 09:34:10
Soybean oil instead of ghee??? Sacrilege, plus not actually better for you.

danya
Posted 2010-07-17 09:46:44
Hmm, agree with Adam, always thought ghee the best part of Indian food. Curious to try.

BarryG
Posted 2010-07-19 08:50:24
Yea ghee does not have trans fat either, what a misleading sentence.  Very lame.  Soybean oil is much cheaper than ghee and that is probably the real reason they are using it.  I will try this place but wish I didn't know that--it is going to affect the taste for me psychologically even if there is no difference (I'm guessing other cheap Indian places have the same trick).  Soybean oil is not healthy when heated to high temperatures, but I doubt this food is getting that hot.

SamJ
Posted 2010-07-19 19:19:15
We want ghee!

Foobooz » Quick Bites
Posted 2010-07-20 12:25:50
[...] Meal Ticket has some photographs of Mumbai Bistro which is set to open tomorrow on Locust. [Meal Ticket] [...] 

Mumbai Bistro Opens On Wednesday at Phoodie.info: The New Food And Drink Blog For Philadelphia
Posted 2010-07-20 13:38:56
[...] who want more creative fast food. Kyle, Rick and Josh Saini (brothers) are opening Mumbai Bistro is opening on Wednesday. It’s Indian food on the quick and cheap (and not that bad for you). If this spot is [...] 
Posted by Drew Lazor @ 11:22 PM  Permalink | Post a comment
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Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews herethose are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

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