Perrier pleases cheesesteak queen Carolyn Wyman

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Perrier pleases cheesesteak queen Carolyn Wyman

POSTED: Thursday, July 23, 2009, 6:21 PM

Filed Under: Video | Weird Regional Foods

Here, watch food author/CP copy editor Carolyn Wyman, who penned our recent cover story on the 10 best cheesesteaks you've never had, get steak-ified by none other than chef Georges Perrier. What goes into Le Bec-Fin legend's riff on the regional staple? Prime filet, caramelized onions, Dijon, pickled carrots and onions, beef au jus and Gruyere cheese. Interviewing is Michael Klein of The Insider, who penned the piece this video accompanies.

ThadS

Posted 2009-07-23 14:50:58

I am sorry, but 7 years of cheesesteaks,and now she is the "cheesesteak queen"? I bet there are more qualified ladies to take that title. Does she root for the Patriots?

cactus

Posted 2009-07-23 17:34:08

shes wrote a huge book on cheesesteaks that required probably hundreds of hours of work and research. prob qualifies her as an expert

ThadS

Posted 2009-07-24 11:05:14

Wait, the "huge book" is 10 cheesesteaks you've never had? Sounds massive!

cactus

Posted 2009-07-24 11:45:59

wow, you're really stupid.



greatphillycheesesteakbook.com

Posted by Drew Lazor @ 6:21 PM Permalink | Post a comment

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Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews here — those are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

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