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Philly Beer Scene's beer brunch recipe contest
The Web site for the award-winning alternative weekly, the Philadelphia City Paper.
Philly Beer Scene's beer brunch recipe contest
You haven't lived until you've experienced the joy of kegs and eggs in the a.m. This luxurious combo, however, carries the stigma of being something one only enjoys within the confines of a college campus or post-grad communal living space.
Keg-n-eggers: Feel shame no longer.
Mat Falco, co-founder of Philly Beer Scene magazine, along with Hawthornes (738 S. 11th St.) has organized a beer brunch recipe contest for which participants can enter beer-infused dishes under four categories: bread/biscuit, egg dish, pancake/waffle dish and dessert. (If you have a brunch-y idea outside of these categories, send it anyway). Submit your concoctions by March 3rd so judges can deliberate and solidify a four-course menu (equipped with beer pairings) for the Beer Geek Brunch at Hawthornes on March 14. Winning entries will also be featured in the April-May issue of Philly Beer Scene.
The ultimate dish will be decided by brunch attendees. May the best handy-in-the-kitchen beer geek win.
Why is this being posted 4 days after the due date?
The entry date has been extended to March 3rd. Have a recipe that doesn't quite fit a category but is still brunch worthy, feel free to submit it. All submissions should be sent to brunch@beerscenemag.com
Social comments and analytics for this post... This post was mentioned on Twitter by mealticket: Local brew mag @PhillyBeerScene is hosting a beer brunch recipe contest along with @hawthornes: http://bit.ly/aeGSUM...
I wish beer scene would get better photos and writing. I love the enthusiasm but the pics and articles are average at best. Wish those guys the best and i will continue to read it.
It is a competitive contest. So great!
[...] D told you about Philly Beer Scene’s beer brunch recipe contest back in February — readers were encouraged to submit beer-infused breakfast/brunch recipes, the [...]
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