Testing: Garces Trading Co.'s Meals To Go

The Web site for the award-winning alternative weekly, the Philadelphia City Paper.

email
font size
comments
0
share
options
 

Testing: Garces Trading Co.'s Meals To Go

POSTED: Monday, January 24, 2011, 6:04 PM
Filed Under: Chef Salad | Testing
Get the flash player here: http://www.adobe.com/flashplayer
Jose Garces launched his Meals To Go from Garces Trading Co. (1111 Locust St.) in the fall, and GTC recently sent over a tester of their coq au vin/honey-glazed carrots/herbed fingerlings shebang — available this week — for Meal Ticket to sample. The whole thing is designed with the time- and patience-pressed in mind: The meals, which feed two hungry people and range in price from $26 to $30, require nothing more than the ability to boil water to prepare. We simply brought a big pot up to temp, dunked in the sealed bird and veg sacks, waited for 10 minutes, snipped the tops and dug in, resulting in one of the richest meals we've ever eaten out of a plastic bag. The Meals To Go line switches up weekly; the chicken dinner is on from today through Sunday (that thyme jus is sick!), but the next two weeks will see hearty winter offerings like beef bourguignon with truffled farro and roasted Long Island duck with squash purée. Happy boiling.

Tweets that mention Testing: Garces Trading Co.'s Meals To Go :: Meal Ticket :: Philadelphia City Paper -- Topsy.com
Posted 2011-01-24 15:09:58
[...] This post was mentioned on Twitter by ProfilePR, Meal Ticket. Meal Ticket said: If you can boil water, you can cook a @chefjosegarces approved meal. Check it: http://ow.ly/3Jg2r [...] 

rachel
Posted 2011-01-24 15:01:35
I must try this!!!  Wonder if my boyfriend will believe that I "made" it??
Posted by Drew Lazor @ 6:04 PM  Permalink | Post a comment
Comments  (0)


About this blog
Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews herethose are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

Follow team Meal Ticket on Twitter:

@mealticket | @carolinerussock | @adamerace

Blog archives:
Past Archives: