email
font size
comments
0
options
 
Wednesday, December 9, 2009

Tomorrow night at Time (1315 Sansom St.), check out a whiskey dinner featuring a seven-course meal from chef Josh McCullough paired with seven different whiskeys hand-picked by master of whiskey Michael Parducci. Tix are $70 and include a cocktail in addition to the pairings. Monkfish in chicken skin with a Talisker 10 Year? OK! Full menu here (PDF).


Dolores Poacelli
Posted 2009-12-09 22:39:51
Nice announcement about the re-opening of Tortilla Press Cantina in Pennsauken. Food is good - ART is great!  Walls full of colorful paintings!

Check it out.

poncho
Posted 2009-12-09 23:47:55
I love Time and the staff who works there- they know so much about bourbon/whiskey/scotch without being pretentious.  I hope they do more of these dinners!
Posted by Drew Lazor" @ 9:54 PM  Permalink | File Under: Booze | | Food Events | Post a comment
Comments   


0 comments
About Meal Ticket
Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews herethose are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to drew.lazor@citypaper.net.

Follow Meal Ticket, Adam and Drew on Twitter: @mealticket | @adamerace | @drewlazor