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Ticket Stubs: Meal Ticket Weekly Recap, Aug. 2-6
The Web site for the award-winning alternative weekly, the Philadelphia City Paper.
Ticket Stubs: Meal Ticket Weekly Recap, Aug. 2-6
Filed Under: Meal Ticket | Ticket Stubs
Monday, August 2
The Liverrace at Paesano's is something you should eat immediately.
The $25 tastings at Han Dynasty have proved so popular that ownership had added two new installments.
Under-500-cal Fuel is opening a location in Center City.
Oysters, canelé, beat-baiting jugs, Puerto Rican breakfast ... all in Notes from the Weekend.
Tuesday, August 3
Bartenders Christian Gaal and Phoebe Esmon team up with Philly Distilling for a cocktail dinner at Koo Zee Doo.
Fifteen bucks will get you a three-course lunch at Butcher & Singer through August.
Supper is the latest destination for Happy Hour Hopper.
David Ansill of Ladder 15 is planning an awesome-sounding tailgate menu for the upcoming NFL season.
Wednesday, August 4
Buy some Rescue Chocolate this month and your purchase with benefit PAWS.
There's a new chef and a new approach at the Morris Hotel's M Restaurant.
Our most-commented post from this week dealt with the future of The Khyber.
Thursday. August 5
Anthony Sica's got the early word on Speck in the Piazza.
Friday, August 6
Where in the world is Carmen Sandiego? Still not sure, but she did make some brief appearances in our latest Top Chef D.C. recap.
Chhaya Café opens on East Passyunk.
Adam Erace gets Ethiopian for his latest Top Chef Not So Quickfire recipe.
More frozen yogurt for 13th Street?! Foreal though?
La Colombe coffee goes mobile.
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