Ticket Stubs: Meal Ticket Weekly Recap, Nov. 8-12
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Ticket Stubs: Meal Ticket Weekly Recap, Nov. 8-12
Filed Under: Meal Ticket | Ticket Stubs
Monday, Nov. 8
Chef Jim Coleman (of TV/radio fame) has taken over cooking duties at World Café Live.
Grab grub from Chris' Taco Stand, a brand-new street food operation on Temple's campus.
Another cupcake truck is hitting the Philly streets — Sweets by Samantha will roll out next month.
Notes from the Weekend features cosmic cauliflower, deadly liquors, cutthroat soup swapping and more.
Bebe's BBQ dude Mark Coates comes on as the chef at Fergie's Pub.
Tuesday, Nov. 9
The Khyber Pass Pub, as Old City's Khyber is now known, is officially open for chicken-fried business y'all.
Krispy Kreme makes a triumphant return to Philly in the form of a new Fox Chase franchise.
In honor of National Scrapple Day, Juliana Reyes tests out chef Carmen Cappello's homemade version at Wishing Well.
Salt & Pepper is officially on its way to Passyunk, and Little Fish is coming back in its place.
Wednesday, Nov. 10
We've got pics and info on Granite Hill, Stephen Starr's Philadelphia Museum of Art project.
The brand-new Village Belle is a sweet addition to south of South.
In Weekly Candy, we break down Zours, one of the more underappreciated sour candies out there.
Thursday, Nov. 11
It's not hard to help out The Food Bank of South Jersey this holiday season.
The pending café at Sixth and Christian, originally called Commonwealth, will now be known as Shot Tower Coffee.
Is the delayed-for-years Sticks & Stones seriously opening the night before Thanksgiving (2010)?!
Friday, Nov. 12
The quite-stylish Jet Wine Bar just opened on South Street.
Bistrot La Minette has a very nice prix-fixe deal every Sunday.
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