Tonight: Bistrot La Minette turns two, which translates to dealage for you

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Tonight: Bistrot La Minette turns two, which translates to dealage for you

POSTED: Wednesday, August 25, 2010, 5:29 PM

Filed Under: Dealage | Food Events

Bistrot La Minette chef/owner Peter Woolsey, whose très bonne Queen Village eatery (623 S. Sixth St.) turns two years old today, says he's still got a few openings left for tonight's three-course-plus-dessert anniversary dinner, which will run you the astounding price of $22. (Two-dollar glasses of wine, too.) Woolsey will serve terrine of foie gras; escargots; halibut with cockle broth; and mille-feuille for dessert. Call 215-925-8000 for availability.

Suz

Posted 2010-08-25 12:31:44

I wish I didn't have another event.  This is one of my favorite spots in my neighborhood.  Woolsey and his staff should be booked every night. Love the porch. Excellent service. Excellent food.

Philly Grub

Posted 2010-08-27 01:04:59

Everything was fabulous.

Posted by Drew Lazor @ 5:29 PM Permalink | Post a comment

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