|
|
|
Update on Noble's new chef and menu
The Web site for the award-winning alternative weekly, the Philadelphia City Paper.
Update on Noble's new chef and menu
Filed Under: Chef Salad | Food News
 |
| Photo | Drew Lazor |
About a month back, we dropped word that Brinn Sinnott (Lacroix, Supper, Amada) would be taking over the kitchen at Noble (2025 Sansom St.), replacing Steven Cameron, who left in October. Well, Sinnott started this week, but the menu won't be revamped right away � he'll be offering potential new menu items as specials in the days leading up to Restaurant Week (Jan. 17-22 and 24-29), with plans to launch anew after the prix-fixe maelstrom's wrapped up.
Comments (0)
Popular Posts
Search this blog:
Topics:
- barstool scientist
- Booze
- Brew Revue
- Chef Salad
- Closings
- Coffee
- Contests
- Dealage
- Dirty Dishes
- Don't Front
- Eat This Immediately
- Field Trip
- Food and Art
- Food and Holidays
- Food and Movies
- Food and Music
- Food and Politics
- Food and Sports
- Food and Web
- Food Blogs
- Food Books
- Food Events
- Food News
- Food TV
- Gifted
- Happy Hour Hopper
- How-To
- In Print
- Interview
- Meal Ticket
- Menu Time
- Not So Quickfire
- Notes from the Weekend
- On Wheels
- Openings
- Patio Drinking
- Philly Beer Week 2010
- Photos
- Private Chef POV
- Product Placement
- Recipes
- Snack Time
- Stiff Drank
- SUPPER
- Tea
- Testing
- Ticket Stubs
- Top Chef
- Vegan
- Vegetarian
- Video
- Weekly Candy
- Weird Regional Foods
- We're Here to Help
- Where'd We Eat?
- Drew Lazor's Ill-Advised Rant Factory
- Pregame
- Ill-Advised Ranting
- The Week Without Meat
- Philly Beer Week 2009
- Real Big
- Where'd I Eat Last Night?
- Top Chef Masters
- The Good Word
- Next Iron Chef
- Arterial Terrorism
- Food and Radio
