Want to win a copy of Cook to Bang?

In the latest issue of CP, Felicia D tells you all about Spencer Walker's Cook to Bang, a book that, in case you couldn't guess, teaches y'all how to cook recipes that assist in the oft-complex banging-of-chicks game (that is the scientific name for the process): Though not strictly a cookbook (Walker calls it a "culinary seduction guide"), dozens of simple recipes dot the chapters; dishes like "Tap That Ass-paragus Soup" and "Eggs Whorentine" were culled from more than 400 on his blog. The reasons why Cook to Bang can and will work are spelled out (in all caps) in the few first pages: "1. CHEAPER THAN A RESTAURANT 2. YOU'RE ALREADY IN YOUR HOUSE 3. YOU'RE DESSERT." Do you need a copy of Cook to Bang in your life? Sure you do. Just e-mail drew.lazor@citypaper.net with ONE SENTENCE explaining why you want the book. We'll pick the winner and publish the sentence here. Happy cooking/banging! UPDATE: Meal Ticket reader Tom Williams wins the book with the following sentence: My cooking skills are like my banging skills; underutilized fountains of awesome. Tom Williams rules.

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Want to win a copy of Cook to Bang?

POSTED: Friday, May 14, 2010, 6:58 PM
Filed Under: Contests | Food Books

In the latest issue of CP, Felicia D tells you all about Spencer Walker's Cook to Bang, a book that, in case you couldn't guess, teaches y'all how to cook recipes that assist in the oft-complex banging-of-chicks game (that is the scientific name for the process):
Though not strictly a cookbook (Walker calls it a "culinary seduction guide"), dozens of simple recipes dot the chapters; dishes like "Tap That Ass-paragus Soup" and "Eggs Whorentine" were culled from more than 400 on his blog. The reasons why Cook to Bang can and will work are spelled out (in all caps) in the few first pages: "1. CHEAPER THAN A RESTAURANT 2. YOU'RE ALREADY IN YOUR HOUSE 3. YOU'RE DESSERT."
Do you need a copy of Cook to Bang in your life? Sure you do. Just e-mail drew.lazor@citypaper.net with ONE SENTENCE explaining why you want the book. We'll pick the winner and publish the sentence here. Happy cooking/banging! UPDATE: Meal Ticket reader Tom Williams wins the book with the following sentence:
My cooking skills are like my banging skills; underutilized fountains of awesome.
Tom Williams rules.
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Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews herethose are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

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