What's in store at The Food Trust's inaugural night market

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What's in store at The Food Trust's inaugural night market

POSTED: Monday, September 20, 2010, 5:18 PM

Filed Under: Food Events | On Wheels

Back in August we were excited to share the news of The Food Trust's night market launch, which will take place on Thu., Sept. 30 at Passyunk and Tasker. They've just begun sneaking out mentions of which food trucks, vendors and restaurants will be serving at the event (it'll run from 6 to 10 p.m.) So far, we know there'll be live music from Attia Taylor and AkiLLES, and we know we'll be snacking on ...

Smoked mozzarella arancini from Paradiso
Vietnamese banh mi with black forest ham and dill aioli from Tyson Bees (the night market doubles as their official launch)
Shrimp ceviche with tomatoes, jalapenos and avocado from Cantina Los Caballitos
Chocolate-hazelnut macarons from Sugar Philly
Hot chip chocolate chip takoyaki from Maru Global Takoyaki
PLUS: tacos al pastor, sausage sandwiches, savory waffles, oxtail stew, gelato, cupcakes (no names officially attached to these yet, but we're guessing Honest Tom's, Renaissance Sausage, Chhaya Cafe, Denise's Soul Food, Capogiro and Buttercream and/or Call Me Cupcake)

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Posted 2010-09-20 14:14:36

[...] This post was mentioned on Twitter by Coup de Taco and Kathleen Skirkie, Meal Ticket. Meal Ticket said: What's in store at @thefoodtrust's first-ever night market next week? http://bit.ly/9dMG8y [...]

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Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews here — those are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

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