Archive: July, 2010
Back in May, we told you about chef Tim McGinnis' plans to kick off a catering operation and a new restaurant as part of his new gig as culinary director of Philly Kitchen Share (1514 South St.). The first half of that equation has come into focus American Meats & Provisions is the brand McGinnis and his also-a-chef brother Jason Roberts just launched. Their selection of Euro-style sandwiches is available for lunchtime catering, but the eats will also be carried at a number of local stores, markets and cafés. The first folks to carry AM&P's stuff? Our critic Adam Erace's Green Aisle Grocery (1618 E. Passyunk Ave.), of course. Check out five-sandwich lineup after the jump. Our favorite (we were treated to a couple sample-size bites recently) is the Cajun ham and cheese, layered with ever-so-smoky homemade tasso.
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"Culinary Director" of Philly Kitchen Snare? Who knew?
[...] month, Philadelphia magazine features the city’s 18 best sandwiches, and our boys at American Meats & Provisions made the cut with their fennel-and-vodka-cured Sockeye salmon. Come see what the lemon-zested, [...]
poncho, my thoughts exactly.
No veggie option? :(
[...] This post was mentioned on Twitter by Unbreaded, Meal Ticket. Meal Ticket said: Tim McGinnis of @kitchenshare and @spinaltapas launches American Meats & Provisions, a new sandwich line: http://bit.ly/cSOe3b [...]
Grilled summer veg from Culton Organics with pesto on a baguette make their appearance tomorrow at Green Aisle.
woo hoo!
Filed Under: Eat This Immediately
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| Photo | Drew Lazor |
[...] This post was mentioned on Twitter by Philadelphia Places, Deva Watson and Deva Watson, Meal Ticket. Meal Ticket said: EAT THIS IMMEDIATELY: @chefjonnymac's summer gnocchi at Pub & Kitchen http://bit.ly/9m2Rce [...]
Our favorite is probably "BARRAMUNDI!" Only the Strong is still Mark Dacascos' finest work, though. Saving lives with the power of Brazilian dance fighting, man. (h/t Adam Riff)
Honey!!!!!!
[...] This post was mentioned on Twitter by Bill Kang, Meal Ticket. Meal Ticket said: Awesome collection of @IronChefAmerica chairman's secret ingredient reveals (h/t @adamriffs): http://bit.ly/bHikc1 [...]
Wow. BEEEEEEEeeeeeeeEEErrrrrrRRR
Filed Under: Chef Salad | Video
The rooftop garden at Noble (2025 Sansom St.), which was but a glimmer in Grace Wicks' eye back in April, is sprouting in full force, so much so that chef Brinn Sinnott has organized a series of "roof-to-table" dinners for the rest of the summer. CP's own Neal Santos recently stopped by to take a peek at the operation for Meal Ticket. So dope that access to the garden is literally a ladder leading up from the kitchen.
[...] Video alert! Chef Brinn Sinnott takes us on a little tour of the rooftop garden at Noble. [...]
[...] left for next Thursday’s roof-to-table dinner. The series, which launched this summer (check out our video feature), and Noble chef Brinn Sinnott is moving into the fall season by collaborating with West [...]
[...] This post was mentioned on Twitter by Noble Cookery and ProfilePR, Meal Ticket. Meal Ticket said: VIDEO: Checking out the blooming rooftop garden at @NobleCookery http://bit.ly/cKcUkb [...]
Filed Under: Contests
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| Courtesy of Jake's Sandwich Board |
Seems like a family of 5 in Somalia would have survived a few days with that meal.
[...] This post was mentioned on Twitter by Spike Eskin, Meal Ticket. Meal Ticket said: Wow, somebody actually beat the 5-lb. Philly eating challenge at Jake's Sandwich Board (@GotPig): http://bit.ly/cgrPdq [...]
[...] [...]
No they wouldn't, it would've spoiled before it got there.
Damn! I was gonna grab lunch just now but innings feel sick jut thinking about eating that kind of haul. Dude better enjoy that trophy with the gilded trough on top.
As usual - US MALE delivered!!!
[...] the show, which focuses on “over-the-top eats,” will highlight the sandwicherie’s 5-lb. Philly Challenge but they’ll be open to the public as the crew shoots B-roll this Saturday, Jan. 8, says [...]
[...] [...]
Filed Under: Openings
Hoagie stop Cellini's (1710 E. Passyunk Ave.) closed recently, much to the chagrin of several commenters on our Sandwich Tour 2010 post. But now we're hearing that the space will become a prepared-foods store, with "mid-October" set for a target debut. A partner in the project tells us that most of the details are still up in the air and that the building needs a bit of pre-opening TLC; we will have more info for y'all soon, so stay tuned.
[...] This post was mentioned on Twitter by Green Aisle Grocery, Meal Ticket. Meal Ticket said: New life for shuttered Passyunk hoagie shop Cellini's: http://bit.ly/aN1GIS [...]
This is actually sad. I love all the new life on the Avenue, but I wish the old-school merchants would spruce up their stores to appeal to all the fresh blood. With just a little TLC, Cellini's really could have held their own as a specialty Italian market/deli and would be a great complement to Green Aisle.
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| Photo | Anthony Sica |
Balance and symmetry: dividing lines are clean and even Color infusion and definition: the contrast between the whiteness of foam and the darkness of the crema. and the intention of the design is obvious and clear Use of space: the design fills the cup in an appropriate and pleasant way. The design neither crowds the cup, nor leaves it feeling empty or unfinished. there is harmony between the size of the cup and the size of the design. Overall impression: drink is free of spill marks and cup is appropriately full of liquid. General aesthetic appeal and subjective appreciation.
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| Courtesy of Betty Ortiz |
[...] Chestnut Hill Coffee Company at 8620 Germantown Avenue (previously installments have been held at Spruce Street Espresso and Newbold’s Ultimo Coffee). Competitors will sign up at 7 p.m. ($5 entry fee) and pouring [...]
Nice! Jonathan currently makes the best espressos in the city. Self-proclaimed coffee geek (sorry, Todd Carmichael), looking forward to the next TNT.
[...] This post was mentioned on Twitter by Faith Ortiz, John Genzano. John Genzano said: Photo | Anthony Sica http://bit.ly/cg9kQ3 [...]
Such a good time.
This was a fun event. However, I couldn't help but cringe when I saw how shakey the camera work was.
[...] TNT on Meal Ticket! Check out the feature about our monthly barista party on Meal Ticket, the City Paper food and drink blog. The post has [...]
I've been to TNT's in Washington DC, Raleigh NC, and NYC, and this was the biggest crowd I've seen at one these events!
[...] success!!!… also check out the article Meal Ticket (City Paper)wrote about the event!! http://citypaper.net/blogs/mealticket/2010/07/27/thursday-night-throwdown/ Explore posts in the same categories: [...]
[...] the menu,” says owner and coffee swami Aaron Ultimo, who served as judge at the most recent Thursday Night Throwdown barista competition. Pairing tomatoes with fresh mozzarella and basil is nothing new, but layering it on a split Four [...]
[...] This is somewhat old news, but the most recent Philadelphia TNT was such a smash hit that it attracted some attention from CityPaper's food blog, Meal Ticket. Check out the coverage here. [...]
[...] Meal Ticket checks out the most reent Thursday Night Throwdown, a monthly barista competition here i... [...]
Jean-Luc Fanny's Café L'aube, which the Ivory Coast native opened at 1512 South close to two years ago, is growing north, with a second location at 1631 Wallace Street. Its tentative opening is slated for "summer 2010." (Hey, that's right now!) More details soon; in the meantime, read Trey Popp's March 2009 rave about Fanny's specialty. Crepe lovers of Fairmount, rejoice! (h/t @FairmountNews) UPDATE [3:48 p.m.]: Just touched base with Fanny to grab a couple more details. This new space will be two rooms, and bigger than original. Same exact approach as the original café, with the exception of the waffles here they'll be served Liege-style, which is denser/chewier than the Brussels style he presses on South. Fanny is aiming for an August 15 opening.
PLEASE NOTE THAT THE CAFE FACADE WILL NOT BE THE GREEN CURRENTLY VISIBLE! A TRUE MIX UP IN PAINT COLOR! I JUST SPOKE TO THE OWNER AND THE INSIDE LOOKS BEAUTIFUL!
Thank god I won't have to go to Mugshots anymore.
[...] Fanny, who introduced Café L’Aube to South Street in 2008, has opened his second location, at 1631 Wallace Street (corner of 17th). The new location, which debuted quietly late last week, is [...]
They just opened today!
[...] This post was mentioned on Twitter by Meal Ticket, Meal Ticket. Meal Ticket said: South Street's Cafe L'Aube expanding into Fairmount: http://bit.ly/clAofO [...]
Just a second to the earlier review -- this is a complete gem of a cafe. The crepes and waffles are made to perfection, and, coupled with the coffee roasted in house, quickly becomes addictive. I couldn't be happier to see it opening in a neighborhood like East Fairmount!
[...] than the Brussels style he presses on South. Fanny is aiming for an August 15 opening. Cafe L’Aube expanding into Fairmount :: Meal Ticket :: Food Blog :: Philadelphia City Paper looking forward to it, hopefully it's not another three years before another new business comes [...]
there's no such thing as East Fairmount, it's spring garden
there's fifteen different terms for my home area--francisville, fairmount, spring garden, etc. (can't wait for this place to open!!!). so why not add another?
[...] Cafe L’Aube will be making their delicious crepes for Fairmounters by August 15th. The larger cafe will be at 1631Wallace Street. [Meal Ticket] [...]
Filed Under: Booze | Food Events
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