Notes from the Weekend

POSTED: Monday, December 6, 2010, 10:26 PM
Filed Under: Notes from the Weekend
Notes from the Weekend is a Monday feature that sees the members of Team Meal Ticket compiling all the food/drink highlights uncovered during prime eatin’ time, Friday to Sunday. Consider this a place for good deals, great dishes, wicked cocktails, recipe triumphs (and tragedies), bizarro conversations and more. We’re eager to share our notes, but especially excited to read yours.We encourage you to leave notes from YOUR weekend in the comments. Have at it! (View past NFTW installments at citypaper.net/notes.)

Adam Erace: AE Drew Lazor: DL Rachel Burgos: RB

Photo | Adam Erace
Even though years of experience has taught me Celebre's pizza is the kind of travels-poorly pie you HAVE TO eat on premises (see also: Marra's), I got a take-out half-red/half-pizzazz Friday night. Still delicious, but just not as delicious as if I'd have eaten it there (1536 Packer Ave.), on one of Celebre's cracked-vinyl billiard-green booths. There is one upside to take-out, though: the cute flagrant-copyright-infringing Snoopy pizza box. Ayo, Snoop! —AE On Friday I was battling an epic cold, so I made chicken noodle soup from scratch while watching Futurama DVDs. Definitely hit the spot. —RB Friday: After attending a very soigné holiday party where I felt as though I should not have been wearing sneakers (beautiful home and very nice people regardless), I made my way down to the soft-open of Kennett (848 S. Second St.) with a buddy. It was here I tasted a very, very good burger. More details here. —DL Saturday I braved the crowds and went to the Christiana Mall in Delaware for some tax-free holiday shopping. I didn't get much present-wise, but a woman almost fist-fought me for a table in the food court. I was just trying to enjoy my gorditas, lady! —RB
Photo | Drew Lazor
Stayed in Saturday night and rocked out a shrimp risotto using a homemade seafood stock we did up  with last weekend's oyster and crab shells. It turned out pretty well, but it tasted even better on Sunday. Thinking risotto cakes topped with fried eggs for tonight. —DL Sunday: N. 3rd (801 N. Third St.) for brunch. Enjoyed an adobo shrimp omelette and a Bloody Mary with a skewer of crazy crap on it: red pepper, olive, cucumber, pickled tomato, regular tomato and a lime. It was fantastic. —RB
Photo | Adam Erace
If ever there was a night that called for the magical warming powers of Sky Cafe (1540 Ritner St.), it was Sunday night. Chased away the cold with the following: two orders of wings, two orders of fried wontons, curry rice noodle soup, house salad with fried tofu and fiery peanut dressing, housemade egg noodles with sausage and things, coconut rice with beef rendang. The only thing more unbelievable than the flavor was the price: dinner for four (and leftovers), $36. —AE
Photos | Drew Lazor
We hit up Kanella (1001 Spruce St.) for chef Konstantinos Pitsillides' Cypriot meze meal, which he offers every Sunday from 5 to 9. It's quite a deal — you pay $35 and specify either the vegetarian or the fish/meat option (we did one of each — reco'd), and then the food just starts coming. Everything was lovely — many of the little plates featured elements, like pine nuts and olives, grown and harvested on Pitsillides' father's farm back in Cyprus — but my highlights were the Spanish anchovy/tuna cake plate, and the meat-lover's spread of guinea hen, veal flank steak and chicken stew. Eat this immediately! —DL
Photo | Drew Lazor
Any of y'all tried Fentiman's brand ginger beer? Got a bottle from Critical Mass' Eric Schuman the other day. It's quite nice; just barely carbonated, and it's got a healthy ginger kick at the end. I think this would make one badass Dark 'n' Stormy. —DL

Midnight Toquer
Posted 2010-12-07 13:36:44
Friday: Drinks at Le Virtu. The draft list was good (yeah, Ommegang Abbey Dubbel), but the bar snacks were kinda m'eh. The place could benefit greatly with more attentive service too. Later at SPTR enjoyed Yakima Glory on the hand jawn and Southern Fried chicken wings. 

Saturday: Kennett! Its awesome what they did with the place. Roasted chicken with a pint of hand drawn Yards ESA was heavenly.

Sunday: Sporadically munched on a Paesano's Arista throughout the afternoon and into the evening. It put up a good fight, but eventually I finished it.

Lou Perseghin
Posted 2010-12-07 16:27:11
Friday night we had a company party at the Dark Horse. They did a great job accommodating our small group of 35, and let us stay on in the private room well past the end of the event (with a new tab, of course.) Then if was off to Bob & Barbara's to close out the evening.

Saturday was a night in with some Chinese from Fortune Chinese American, which if nothing else is fast with their delivery.

Sunday night was spent out of town, tailgating at the Ravens game then at the Double T Diner in Baltimore do drown the late night sorrows of the Ravens loss in soup and a burger.

konstantinos
Posted 2010-12-08 15:37:39
Dear All

I am the owner chef of Kanella,and I need to tell you that Our sunday meze is picking up.Basically is a bloody good deal.
$30 for vegetarian option and $35 for meat(Includes fish).

I decided to introduce this concept of sharing just to show all that you can eat a lot ,enjoy a jolly good meal witha great selection of various Mediterranean Cypriot food,and leave my place ,saying,THATS WHAT A CALL VALUE FOR MONEY.
Starts at 5pm to 9pm.

Dont forget that I grew up with this concept.

See you all soon

Konstantinos

Michelle
Posted 2010-12-06 22:16:20
Picked up some delicious and previously SLO-only wines at the Chestnut street store Saturday, which made me VERY happy.  Shrimp risotto turned out delicious and I now have a great reason to make arrancini at home!

I recommend the Kanella dinner to everyone. Tons of delicious food for only $35, what's not to love?  The whipped carrot-pumpkin-feta spread that was plated with pickled beets, cabbage and onion was awesome.  The white anchovy plate will change any non-anchovy lover's mind.

ME
Posted 2010-12-06 18:18:20
Filled my gullet with Pen and Pencil bourbon manhattans (heretofore refered to as THE TRUTH) on Friday, which remain the second best manhattan I've ever had (boyfriend's grandma makes the best). Chowed down on a burger there, too, which was surprisingly delish and huge. Spent Saturday gorging on "Parks and Rec" on Netflix streaming, which was topped off Cantina tortilla salad with seitan (filling but doesn't make me feel heavy like a lot of the other food there) and lots of Tecate.

Tweets that mention Notes from the Weekend: Dec. 6 :: Meal Ticket :: Food Blog :: Philadelphia City Paper -- Topsy.com
Posted 2010-12-06 17:59:47
[...] This post was mentioned on Twitter by Drew Lazor, Meal Ticket. Meal Ticket said: The latest NOTES FROM THE WEEKEND is live. Share your notes in the comments! http://ow.ly/3kTj2 [...] 

Sara
Posted 2010-12-06 17:48:08
Friday - That goddamn delicious braised pork sandwich at Devil's Den for dinner, accompanied by the leftovers from their smoked/wood aged beer night at happy hour prices - Dogfish Red and White, Rodenbach 2008 Vintage, Bruery Autumn Maple.  Yum.   Later on that night, a friend had an opening for his artwork at 1601 (10th & Tasker) - http://inkonthepages.com/ - and Copper Crow Chocolate Thunder was on tap.  Their sweet potato fries are bangin', too.

Saturday - Ful medames (fava beans) and coffee at the always awesome Mazag Cafe (10th & Carpenter) for brunch, lots of errands along East Passyunk, and the Burrito Jarocho (spicy shrimp) for dinner at El Jarocho (13th & Ellsworth).

Sunday - Season finales of Boardwalk Empire & the Walking Dead, second-to-last episode of Dexter, accompanied by pizza, wings, and the Alesmith 2010 Winter Yulesmith.  Happy Repeal Day, yo.

Notes from the Weekend: Dec. 13 :: Meal Ticket :: Food Blog :: Philadelphia City Paper
Posted 2010-12-13 16:49:14
[...] night, shamelessly ordered everything AE had last week from Sky Cafe (1540 Ritner St.) — I initially couldn’t find the website and used NFTW as my menu. Chicken [...] 

Tweets that mention Notes from the Weekend: Dec. 6 :: Meal Ticket :: Food Blog :: Philadelphia City Paper -- Topsy.com
Posted 2010-12-07 18:34:19
[...] This post was mentioned on Twitter by Madame Fromage, Meal Ticket. Meal Ticket said: Have you checked out the $35 Sunday meze at Kanella? Great deal, great food. In NOTES FROM THE WEEKEND: http://ow.ly/3l3zR [...] 

the nosh guy
Posted 2010-12-06 23:19:52
Drew.
We did another competition at "the nosh loft" for FOODRULEZ.COM this weekend.  We taste tested 10 dozen Christmas Cookiez, 7 dozen were from local bakeries.  We rated them 1 to 5 starz!  Check out the what my 50 guests thought of the cookiez  http://wp.me/pSkvM-vQ.  Eat Well, The Nosh Guy

rachel
Posted 2010-12-06 23:28:36
I must check out kanella for Sunday dinner. Must!

Erin
Posted 2010-12-07 00:32:11
Saturday: lunch at Victory Brew Pub. I recommend...the beer. Especially if you like hops, which every beer seems to  have some hint of. The food isn't so shabby, either. Nachos: check. Jerk chicken grinder: check. Fresh, warm potato chips: check. Fall-off-the-bone ribs: check. Growler filled with Old Horizontal: our excuse to return for a refill.

Drew Lazor
Posted 2010-12-07 00:49:48
It was awesome Rachel, and a perfect price. So very satisfied.
Posted by Drew Lazor @ 10:26 PM  Permalink | Post a comment
POSTED: Monday, November 29, 2010, 9:46 PM
Filed Under: Notes from the Weekend
Notes from the Weekend is a Monday feature that sees the members of Team Meal Ticket compiling all the food/drink highlights uncovered during prime eatin’ time, Friday to Sunday. Consider this a place for good deals, great dishes, wicked cocktails, recipe triumphs (and tragedies), bizarro conversations and more. We’re eager to share our notes, but especially excited to read yours.We encourage you to leave notes from YOUR weekend in the comments. Have at it! (View past NFTW installments at citypaper.net/notes.)

Rachel Burgos: RB Adam Erace: AE Drew Lazor: AE

Team Meal Ticket would like to apologize in advance if our discussions of Thanksgiving evoke any itis-related flashbacks within your gravy-drowned psyche. Wednesday night, dined at the always charming, trapped-in-time Bomb Bomb's (1026 Wolf St.) — not a strip club, as my girlfriend thought — with the fellas, a Thanksgiving Eve tradition 12 years strong. The crusty breaded calamari, garlicky mussels red and crispy continent of veal parm were great choices. Shots of Crown, not so much. —AE
Photo | Drew Lazor
This, coming at you direct from my Tita Epy's house in suburban D.C., is what a Filipino Thanksgiving looks like, y'all. There was a turkey, too, but it got relatively little love compared to the pancit palabok (the noodly eggy thing in the foreground) and the innumerable other Pinoy specialties on offer. —DL
Photo | Adam Erace
Behold my Thanksgiving contribution: Green Meadow Farm Malabar spinach, a waxy, lily pad-like Asian variety whose succulent leaves makes for meaty eating. I stemmed and blanched the foliage Wednesday, then took it to the sauté pan with orange- and star anise-infused brown butter on Thursday. —AE Friday night I was still at my parents' house, so I helped my mom make soup using our leftover Thanksgiving veggies — carrots, onions, celery, kale, collard greens, cannellini beans and veggie broth all went into the mix. Halfway through, we transferred half the broth to another pot, then dropped in a Jarlsberg cheese rind into the vegetarian pot and some Spanish chorizo in the other. I preferred the latter soup due to its deep, smoky distinct flavor. —RB
Photos | Drew Lazor
Wanting to eat something as far removed from turkey/stuffing/cran as humanly possible after Thankspigout, we snagged a few bar seats at Zahav (237 St. James Place) on Friday night. Everything was excellent (packed house too, considering most restaurants are dead on Black Friday), but two plate stood out this night: the light persimmon salad, dressed with Bulgarian feta, breakfast radishes and sumac dressing; and the fish kofte, with flavorful lil' bronzino balls floating in a pumpkin broth along with creamy vermicelli noodles. Eat these immediately! —DL
Photos | Adam Erace
Brunch on Saturday at Cafe con Chocolate, a beacon of color on drab Snyder Avenue thanks to a spiffy new mural they put the finishing touches over the weekend. Their signature cup of cafe con chocolate hums with cinnamon and clove, a perfect foil for molletes (a split baguette smothered with black beans, cheese and eggs) as big as canoes. —AE
Photo | Drew Lazor
Definitely give the veggie dumplings at Giwa (1608 Sansom St.) a shake — they're one of those tricky snacks that you scoff at for being too froofy and light, and then they're like "We're actually tasty filling, you jerkoff!" and then you're like "OK OK I give up, vegetarian food is good, stop yelling at me." —DL Saturday I went to Osteria (640 N. Broad St.) for the first time. Started out with the wood-grilled octopus, cured lemon, potato & chives dish which was wonderful. I ordered one of the special pasta dishes for dinner ... though I can't remember the name of it, its spelling or pronunciation, it resembled a penne/fusilli hybrid twisted together. It came with a butternut squash cream, garlic, olive oil and a touch of cheese. Such a delicate flavor, yet very hearty (holler, winter squash!). I also tasted a bite of my companions' pizzas, which were also wonderful. I want to go back and eat my way through their menu. —RB
Photo | Adam Erace
Saturday night popped my La Locanda del Ghiottone (130 N. Third St.) cherry, enjoying the familial service, gumdrop-sized ricotta gnocchi and Geppetto's workshop atmosphere. They have two strict policies at the charming trattoria: no credit cards and no cheese with seafood. —AE
Photo | Drew Lazor
Stayed in Saturday night and rocked these very easy roasted oysters (we shucked some Blue Points) out of Eric Ripert's Avec Eric book. I really should toss gremolata (just parsley, garlic and lemon zest) on top of more stuff I eat. —DL Sunday I finally saw Harry Potter with a friend at the Riverview. We split an order of pretzel bites, which were comically large and not bites at all. The "cheese" dipping sauce was an exercise in how food science can form nasty, questionable things. It looked like, smelled like, and sort of tasted like cheese, but honestly, who the hell knows what was actually in there. —RB
Photo | Adam Erace
Brunched at Supper (928 South St.) for the first time Sunday afternoon. Though I was seriously tempted to ravage their old-school cereal buffet (three kinds Cap'n Crunch, Count Chocula, etc.), I opted for the red velvet waffles I'd been salivating over on twitter. Airy cream cheese mousse, crushed pecan and bourbon cherries raised the light, crunchy-edged crimson grids beyond brunch. —AE

Tweets that mention Notes from the (Long) Weekend: Nov. 29 :: Meal Ticket :: Food Blog :: Philadelphia City Paper -- Topsy.com
Posted 2010-11-29 17:24:23
[...] This post was mentioned on Twitter by Philly City Paper, Drew Lazor and Meal Ticket, Meal Ticket. Meal Ticket said: The latest NOTES FROM THE WEEKEND is live. Share your long-weekend notes in the comments! http://ow.ly/3h7Ve [...] 

ME
Posted 2010-11-29 18:10:14
Dear Nam Phuong, 

Thanks for having both booze and pho. You saved my Saturday.

Love,

ME

Neal
Posted 2010-11-29 18:59:43
Oh Yeah!

Nam Phuong saved me on Friday, too.

mmm.

Neal

Michelle
Posted 2010-11-30 15:07:26
The Kabocha squash was one of my fav dishes when we ate there!

Felicia D'Ambrosio
Posted 2010-11-29 19:08:27
Post-profoundly disappointing Thanksgiving (from a culinary perspective, it was disastrous -- don't buy a "pre-cooked" turkey from the grocery store, b/c it may arrive totally FROZEN. Then you eat ham), things picked up a bit with brunch at Cafe Estelle on Friday.  The cold-smoked Nova with just a schmear of cream cheese on Marshall's flat bread perked me right up. 

Saturday was spent picking up gift-guide presents for an Action! News segment and wolfing down a vegan feast at Blackbird Pizzeria.  The potato-rosemary slice is the truth, and the vegan cheesesteak (seitan, mushrooms, peppers and onions) is hot and hearty. 

Refrained from eating before yoga workshop on Sunday (unless apple cider vinegar in water counts as a meal) then devoured an apple, a banana and a VitaCoco from Green Aisle. Soooo virtuous. 

Chef aunt in Lancaster hooked up a majorly major Sunday dinner -- chipotle-raspberry AND garlic-herb porkchops, mashed, curried cauliflower, asparagus. Ate too much raw dough making slice-n-bake cookies with little cousin, swiftly negating all the vegetables, seitan and yoga in one weak moment. Hopefully no one is taking me to Aruba for my rapidly-approaching 30th birthday.

Julie
Posted 2010-11-30 13:58:59
I will get to Osteria one day. And that soup from Zahav has me drooling.

My Thanksgiving was spent at my boyfriend's mother's retirement home.  Man did I miss my mother's gravy-pan drippings and homemade stock made from veggies and gizzards mixed with the perfect roux? You can and should eat it off your loved ones. At least the oyster stew was good but due to my perpetual idiocy I spilled half of it on my pants. 

Friday I finally made my way to Marigold Kitchen thanks to my girlfriend's Groupon. We had a rather inventive apple appetizer with apple "caviar" and foam and toasted oats. Damn good. They kept bringing teeny appetizers and palate cleansers throughout the meal-best one was the carrot soup with thyme foam. My main course won the night, I had the squab with a chocolate foie gras sauce. My boyfriend's dinner was topped with creme fraiche, so of course we sang the Randy Marsh song from South Park all night.

Saturday was an annual beer swap with friends. We brought a case of Southern Tier pale ales, and my favorite of the night was the Flying Fish Exit 4. The dude who brought Hoegaarden was mercilessly booed.

Sunday I made my brother and the boyfriend home fries with onions and peppers, rye toast with fried egg, and some sausage. And later that night we went to an all you can eat sushi dinner (I forget where-down Rt1 near my mom's in Morrisville). The barbecue eel was by far my favorite. And the octopus was worth ordering for the look on my brother's girlfriend's face. Tentacles!

Drew Lazor
Posted 2010-11-30 13:27:52
Awesome! I saw a Puerto Rican friend of mine stuffed her Thanksgiving turkey with mofongo...ridic!

mattador
Posted 2010-11-30 13:50:09
yo them riverview pretzel bites are all kinds of fucked up! super bummer, due to the fact that pretzel bites are my must have for movies. almost ruined my piranha 3d experience.

Michelle
Posted 2010-11-30 13:49:28
I tried the hummus with Fava beans for the 1st time at Zahav, I usually get the traditional one, and it was awesome!  Also, the brussels with whipped feta and almond semifreddo were great.

Saturday I stopped in Metropolitan on 19th to pick up cheese from their well stocked refrigerator and a sourdough baguette. 

Sunday's Eagle viewing experience was much better than the game itself, upstairs at Delicatessen is homey and comfortable.  Ate some awesome fried mac n' cheese balls, potato salad and tons of pickles! Later that night watched 3 episode of Walking Dead, a show I am now obsessed with. Very sad to learn the season finale is next week.  Why, AMC, must you air shows with such short seasons?!

Drew Lazor
Posted 2010-11-30 13:24:11
The rolls! Oh god the rolls!

SERIOUSLY. They're ridiculous.

rachelburgos
Posted 2010-11-30 12:31:36
I helped prepare an epic Puerto Rican Thanksgiving. Not only did we have the usual fare like turkey, stuffing, corn pudding and green beans, but also rice (yellow AND white) and beans, guineitos en escabeche (plaintains coined & marinated in an olive oil, red & yellow bell pepper, onion, garlic & peppercorn mixture), pasteles (pork & chicken), and coquito, an eggnog-like seasonal cocktail. YUM.

carolyn
Posted 2010-11-30 11:51:48
After fueling myself with a banana and Red Bull (not recommended) for my 5:30 a.m. traffic-fearin' trip to Maryland, ate lackluster sausage biscuits and gravy at a local diner with my parents. The goal of stretching out the ol' Thanksgiving stomach was reached, however.

T-day dinner was fairly standard/delicious, but appetizers -- jalapeno feta topped with olive tapenade, random cheese fondue, sweetened pomegranate seeds -- were key. 

Friday we hit up a place in Adams Morgan (DC) called Mixtec for huevos rancheros, and they were out-of-control delicious. Friday night was my 10-year high school reunion at a douchey club in DC, so I fueled up at a local Afghan restaurant with lamb kabobs and maybe a little too much wine.

Saturday ate at an Irish place in Rockville, Md., called Againn but pronounced (a-GWIN), and sampled squash ravioli, mushroom soup, creme fraiche grits, fish & chips and many other tasties. One of the only Philly-foodie-level places in my hometown, so I was a happy camper.

Sunday back in Philly was spent eating leftovers, watching TV, and taking a quick jaunt to New Jersey for discount booze and Chipotle. I never ate again after that.

Neal
Posted 2010-11-29 17:06:09
Not much of a fancy eater-outer these days due to being a starving artist. But every six months or so I like to dress up and grease my hair and hit the town like I'm a baller. 

JG Domestic all the way! 

For starts, we ordered the cheese plate, one of which was "The Best Blue Cheese of 2010." Fairly good. Paired with a truffle apple topping, and a pumpkin butter. 

The rolls! Oh god the rolls! Lightly salted and delivered in a mini cast iron skillet, came with whipped butter and a fruit compote of some sort. I'm not much obsessed with the fancy names, but it was good.

Chef Conn also hooked it up with the Hickory Smoked Pecans, each smoky nut flavored with bacon. 

Kabocah Squash - kale lightly sauteed in oil married with the sharp cheese and cnadied squash. Yes. Eat it.

And the Jidori Chicken, enough to feed more than just two, but we somehow managed to eat each morsel of meat off the bones. 

Oh and dessert! Beignets with the bourbon vanilla mousse, and the maker's mark butterscotch. 

Thank heavens for JG.

Drew Lazor
Posted 2010-12-01 00:54:52
ALMOST ruined Piranha 3D!

Notes from the Weekend: Dec. 6 :: Meal Ticket :: Food Blog :: Philadelphia City Paper
Posted 2010-12-06 17:28:11
[...] in Saturday night and rocked out a shrimp risotto using a homemade seafood stock we did up  with last weekend’s oyster and crab shells. It turned out pretty well, but it tasted even better on Sunday. Thinking risotto cakes topped with [...] 

Meal Ticket’s 2010 in Pictures: November :: Meal Ticket :: Food Blog :: Philadelphia City Paper
Posted 2011-01-02 20:10:22
[...] - Notes from the (Long) Weekend: Nov. 29 [29nov10] [...] 
Posted by Drew Lazor @ 9:46 PM  Permalink | Post a comment
POSTED: Monday, November 22, 2010, 9:39 PM
Filed Under: Notes from the Weekend
Notes from the Weekend is a Monday feature that sees the members of Team Meal Ticket compiling all the food/drink highlights uncovered during prime eatin’ time, Friday to Sunday. Consider this a place for good deals, great dishes, wicked cocktails, recipe triumphs (and tragedies), bizarro conversations and more. We’re eager to share our notes, but especially excited to read yours.We encourage you to leave notes from YOUR weekend in the comments. Have at it! (View past NFTW installments at citypaper.net/notes.)

Rachel Burgos: RB Adam Erace: AE Drew Lazor: AE

Friday, had a cousin from Jersey City visiting Philly. Snacked on cilantro-jalapeño hummus (amazing, and tastes like sofrito for you Latinos out there!) and baby pitas from Trader Joe's, washing it down with some JK Scrumpy's hard apple cider. —RB
Photo | Drew Lazor
Also had friends from out of town visiting on Friday, so we hit up the perpetually slept-on Locust Rendezvous (1415 Locust St.) for pitchers, shots, patty melts and Spanish fries (above — oof!), then an absolutely-bananas-madhouse Drinker's Pub (1903 Chestnut St.), where it pays to have a friend (hi Amy!), and then Snackbar (253 S. 20th St.), for a frenetic crammed-full French dance party complete with live timbale playing and blackout Europeans wearing heavy sweaters. Then we ended up buying about eight drunk go-go taquitos at 7-Eleven. —DL
Photo | Adam Erace
Leftover pizza from Zavino (112 S. 13th St.) on Friday for dinner. Pictured @ right is the Diavolo pie, a demon dressed in spicy pepperoni, Claudio's mozz and marinara dusted in oregano and chili flakes. Despite the departure of opening chef Steve Gonzalez, the straightforward pies here are still as strong as they are thin. —AE Saturday, went to The Sidecar (2201 Christian St.) and got the eggs and biscuits with chorizo gravy, plus a great side of cheesy grits. Spent the afternoon walking around Rittenhouse sightseeing and people-watching with a pumpkin spiced latte from Starbucks (I know, I know, but its soooo tasty). Saw a group of Ghostbusters in the park. Sang the theme song to them. —RB
Photo | Adam Erace
Adding Cafe Estelle bacon chips and bacon grease to this lush vegan cauliflower bisque from Miss Rachel's Pantry probably bought me a one-way ticket to vegan detention, but it made for such a delicious Friday lunch. Dusted the surface with a little of my homegrown fennel pollen. —AE
Photo | Drew Lazor
AE's Green Aisle Grocery (1618 E. Passyunk Ave.) justttt started carrying Momofuku Milk Bar cookies, so we copped a tin on Saturday afternoon. COMPOST COOKIE IS MY FAVORITE AND I MUST SAY THAT IN ALL CAPS BECAUSE THE COOKIE REALLY IS THAT GODDAMN GOOD. I suggest calling GAG and reserving yours as they come in because good people have been hurting other good people to get these. —DL
Photo | Drew Lazor
A late dinner at my fave place Mémé (2201 Spruce St.) on Saturday night. Had the pleasure of grubbing on the agnolotti AE highlighted in his pasta piece last week, but my favorite plate of the evening was a roasted wild boar special chef David Katz put over a chickpea purée with roasted Brussels sprouts. The guy knows his pork. —DL Saturday night saw the trippy-as-shit Trans-Siberian Orchestra at the Core States First Union Wachovia Wells Fargo Center, then headed to the Penrose Diner (2016 Penrose Ave.), where the cream chipped beef was piping hot and our waitress had futomaki tattooed on her arm. —AE
Photo | Adam Erace
Shout-out to ma dukes, who added to my Le Creuset collection with this five-quart cadet-blue looker on Saturday. Thinking paella. —AE Sunday I went to the new Tres Jalapenos (744 Christian St) for a late lunch and got tacos al pastor. They were so good. I will definitely be returning to try some of their other menu items. Check out our coverage here. —RB
Photo | Adam Erace
Sunday brunch at South Philly Tap Room (1509 Mifflin St.). Chef Scott Schroeder (follow him on Twitter unless you're overly sensitive) knows his way around a cornmeal pancake. This golden, blueberry-studded short-stack achieved that elusive ratio of crispy perimeter to fluffy middle — and paired well with a pint of Oregon's Anthem Cider. —AE
Photo | Drew Lazor
Here's an easy cocktail you can make at home (I usually leave anything more complicated to the professionals): Equal parts Bulleit bourbon and locally produced Jin-Ja, and a coupla dashes of Angostura bitters. Anyone got a good name for it? —DL
Photo | Drew Lazor
Sunday night, got down like my Filipino mom gets down and made a big-ass pot of sinigang na hipon, a tamarind-based sour soup with head-on prawns, kale, tomato, shallot and tofu cubes. You can really put whatever the hell you want in it; it's all about the broth, baby. Patient people make their own but this time I was impatient and used half a packet of Mama Sita's sinigang seasoning. MSG headache = worth it. —DL

Neal
Posted 2010-11-22 17:35:09
Didn't go anywheres fancy, but happened to eat some banging drop cookies from the Joy of Cooking.

carolyn
Posted 2010-11-22 17:45:03
FRI: After-work drinks at the Khyber Pass Pub. Chose a Dark Horse Black Bier, which is about 2304893209 times better than what I got last time, Southern Tier's Creme Brulee Stout. I understand it was kind of my fault for ordering something called a Creme Brulee Stout, but it was crazy sweet and smelled like Dum-Dums. Ate Chickie's and Pete's crab fries and buffalo chicken strips at a Sixers game later on. Fatty over here!

SAT: Woke up late and ate a really disappointing brunch. I won't name the place because I generally have OK experiences there, but let's just say that when a menu says "queso fresco" and I get shredded grocery-store cheddar mixed with iceberg lettuce, that's pretty lame. Grilled cheese and tomato soup dinner at home, with Stoudt's Abbey Tripel, my new favorite non-Belgian trip.

SUN: Met friends for a KILLER brunch at Kraftwork. Bloody Mary and Sausage Biscuits with Gravy are both highly recommended. Plus there was room for all six of us, with no wait, at 11:30. Go Fishtown! Dinner at home again -- this time kale chips, Israeli couscous and an amazing Paula Deen baked acorn squash (with bourbon maple syrup, brown sugar and butter, natch). Tim Tams for dessert!

Felicia D'Ambrosio
Posted 2010-11-22 17:54:54
It was a knock-down, drag-out Food-O-Rama in casa Persabrosio this weekend. 

Friday night saw me exhausted from hovering over my roasted vegetable stock for hours, so the kind Mike P treated me to a respectable fried chicken sandwich at the always-packed Royal Tavern.  Very tasty at $9, but not a patch on Bakesale Betty's.

Saturday was spent trimming, blanching and Frenching 4 lbs of green beans, slicing 3 lbs of mushrooms and hovering again over the stove in pursuit of a no-cans Green Bean Casserole for Friendsgiving at Ada and Rick's lovely home. Nearly three gallons of wine punch was also mixed up, modified from Stephen Siebert's sangria recipe from Amada. 

Sunday was all about Yelp Elites taking over JG Domestic.  That ultra-professional crew plied us with lobster cappuccinos and Four Roses cocktails until we fell panting into their arms.  It was divine decadence!  That chanterelle-truffle flatbread?  I die.

rascal b. schuylkillian
Posted 2010-11-22 18:16:51
Got to keep the vous hush hush!!  Their spanish fries are "awesome baby, #1 in the city and a vous favorite".  I love the menu sidebar commentary.  But seriously, I am pretty sure that those waffle fries are so delicious because the fryer oil is aged to perfection!

I hit up some old standbys this weekend.  North Star for cheapo happy hour and a basket of the bangin jerk wings on Friday.  Saturday, after watching someone reenact a heinous arm-sawing in 127 hours, I hit up Vietnam Palace for some salt baked squid, papaya salad with jerky and the deluxe vermicelli platter.  I left kind of wishing I went to Xe Lua for some reason.  But satisfying none the less.

ME
Posted 2010-11-22 17:04:15
My boyfriend took me to Hooters. In Atlantic City. For my birthday.  Because he didn't think to make a reservation anywhere else.

Hey, at least the wings were good.

Tweets that mention Notes from the Weekend: Nov. 22 :: Meal Ticket :: Philadelphia City Paper -- Topsy.com
Posted 2010-11-22 17:04:50
[...] This post was mentioned on Twitter by Philly City Paper, Meal Ticket. Meal Ticket said: NOTES FROM THE WEEKEND is live y'all! Share your notes with us in the comments, we love to read what you ate/drank: http://ow.ly/3dTSG [...] 

John E.
Posted 2010-11-22 22:40:12
Had some late night drinks at Varga (Oskar Blues) and then Black Sheep (Troegs Mad Elf!).  Saturday, after finding out Mercato was closed for a private party, wandered over to Barbuzzo and got seats at the kitchen table.  It's fascinating to see 4 sous chefs in action producing dishes out of a huge menu.  The margherita pizza was great, but the highlights were the ravioli and bundino dessert.  Sunday had post-half marathon brunch at Devil's Alley, an underrated brunch place.

Kibby
Posted 2010-11-23 08:46:02
Friday night- La Rosa pizza.  No matter how many times I get that potato pie it always surprises me how good it is.  One of my favorite things about La Rosa is the pricing.  I've never gotten a pizza that costs more than $11, but every time we order it's a different price despite always getting the same thing.  Friday's price was $9.60, which fed 3 hungry people and left ample amounts for lunch (or drunk eating at 2am, not judging).  It was a "budget tour" weekend, so we also drank some good old Canadian Club blended whiskey.  Mixed it with apple cider which covers a multitude of sins.  
Sunday we went to an epic Friendsgiving celebration that had more food and drinks than I could mention.  Totally perfect and everyone left in a serious food coma, which is the sign of ultimate Friendsgiving success.

danya
Posted 2010-11-23 10:20:05
Favorite quote of the weekend: "I'm a pescatarian, except I eat bacon." Props.

Julie
Posted 2010-11-23 11:12:04
Friday the boyfriend and I ate Persian mini cucumbers, mini multicolored heirloom tomatoes, feta, tzatziki sauce, and grilled chicken in pita (all from Trader Joe's), and got bombed off of box wine while watching Showgirls on Encore. Only box wine is an appropriate pairing with Elizabeth Berkley's epileptic dolphin sex shenanigans.

Saturday we braved the marathon rush and met up with friends at Reading Terminal. We started at Pearl's and got oysters, snapper soup, and fried clams. Bought Chai tea at Old City Coffee, got a black and white cookie from...somewhere (think of the cookie Elaine!), and the boy bought some ridiculous freshly sliced slab bacon from one of the meat vendors. Later we got cheese steaks and pizza fries from one of the sub par delivery places in West Philly.

Sunday was BACON DAY. The BEST day. That stuff was unreal, and a little over a pound cost less than $5. The rest of the day was spent watching football, and I made a cherry pie and a twist on Giada's baked fettuccine with asiago and thyme recipe. Meaning I add at least four cloves of garlic and some grilled chicken to make it a full on meal. And I made sure to sing the South Park creme fraiche song, seeing as the recipe called for it.

Julie
Posted 2010-11-23 11:13:04
The "smelled like Dum Dums" comment made me laugh louder than it should :)

Drew Lazor
Posted 2010-11-23 11:23:45
Only box wine is an appropriate pairing with Elizabeth Berkley’s epileptic dolphin sex shenanigans.

That is the realest shit you, or anyone else, has ever wrote.

Drew Lazor
Posted 2010-11-23 11:25:44
Rascal, I can't help but speak excitedly about The Vous. It's one of the best places.

Kibby
Posted 2010-11-23 11:26:38
"You can fuck me when you love me"

Nomi Malone is a POET.

Michelle
Posted 2010-11-23 13:00:08
Friday I inhaled a plate of salt and pepper squid from Pho Hua so that I could get back to work and prepare for the impending Gallic insanity.

Ate hummus for breakfast on Saturday before heading over to Green Aisle to pick up our Momofuku Milk Bar cookies ( OMG cornflake-chocolate chip-marshmallow!), cardoons and a Stump Town re-up.  After GAG stopped in Fuel, an experience that was too ridiculous for words.  Dinner at Meme was lovely as usual and to top it off we were sent away with a parting gift of gorgeous kale.

Sunday dinner was awesome! I mean it doesn't get much better than delicious broth with tofu, kale, cherry tomatoes and prawns.  After dinner watched the Eagles and later, a new episode of Real Housewives of ATL.  I Love Sundays!
Posted by Drew Lazor @ 9:39 PM  Permalink | Post a comment
POSTED: Monday, November 15, 2010, 9:46 PM
Filed Under: Notes from the Weekend
Notes from the Weekend is a Monday feature that sees the members of Team Meal Ticket compiling all the food/drink highlights uncovered during prime eatin’ time, Friday to Sunday. Consider this a place for good deals, great dishes, wicked cocktails, recipe triumphs (and tragedies), bizarro conversations and more. We’re eager to share our notes, but especially excited to read yours.We encourage you to leave notes from YOUR weekend in the comments. Have at it! (View past NFTW installments at citypaper.net/notes.)

Rachel Burgos: RB Adam Erace: AE Drew Lazor: DL Juliana Reyes: JR

Photo | Drew Lazor
I know I mentioned trying to make Marc Vetri's tripe stew recipe from Amis in last week's NFTW installment, but I kinda messed it up so decided to go v2.0 on it Friday night. This round was a smash. Recipe/more pics later this week on Meal Ticket. —DL Was starving after Ariel Pink/Os Mutantes on Friday, and knew exactly what I wanted: a good burger. Boyfriend suggested 500 Degrees (15th and Sansom). Honestly, the place made my night. Went simple, with only cheddar and raw onions as toppings so I could go crazy on sauce. Their BBQ  sauce? Fry sauce? Too good. Oh, and truffle fries and birch beer. Need to go back. Also, all the counter people there have cool glasses. I'm into that. —JR I spent the weekend with extended family at my parents' North Jersey home. It was wonderful. For dinner on Friday, we went to Leone's (1626 Rt 130 North), an Italian BYOB where I ordered mussels in a garlic white wine sauce — delicious and perfectly sized. My dad ordered a veal dish that was just lemon, butter and white wine. I snagged a bite and it was so yummy, it might have made me change my stance on not ordering veal out of guilt. —RB
Photo | Adam Erace
Friday, lunched on Lockhart leftovers from Percy Street BBQ (900 South St.). The good folks there recommended the Lockhart (every meat + every side + a dessert per person) for a minimum of four people, though eight is probably a more accurate figure. So much food! Highlights included the pork belly, burnt brisket ends, mac 'n' cheese topped with a crust of fine breadcrumbs, chicken, mashed sweet potatoes under a mattress of mini marshmallows, German potato salad and smoked wings with these awesome little sweet okra and onion pickles. Food coma. —AE
Photo | Drew Lazor
Stopped by the bar at Noble (2025 Sansom St.) Saturday night, had bartender Christian Gaal's killer Saratoga cocktail (all Manhattans need both cognac and whiskey from now on) and this gorgeous ditty from Brinn Sinnott's kitchen: braised octopus over pumpkin puree, dressed with capers and watermelon radishes. So damn good. —DL Saturday night, at an upscale restaurant that will remain nameless in New Jersey, sat near a 10-top of raucous cougars and the men that love them. If you follow me on Twitter, then you already know about the antics that ensued. I thought it was entertaining, but some diners in the restaurant were clearly uncomfortable with the camera-phone cleavage photos, prolific F-bombs and Rihanna karaoke from Leslie Mann's 40 Year Old Virgin doppelganger. (Hope none of them had the shellfish sandwich.) The scene made me wonder: When is it a restaurant's responsibility to intervene with diners that are having too good of a time, especially when BYOB status means you can't cut them off? Something to discuss in the comments. —AE
Photos | Rachel Burgos
On Saturday, my folks hosted a "fake Thanksgiving" to celebrate the birth of a new cousin, the completion of their long-in-the-works kitchen and visits from family from all over the East Coast. With 30-plus people coming, it ended up being a potluck/catered/homemade hybrid. We grazed on spinach dip, salsa and guac, a cheese/veggie platter and other small bites until it was time for dinner, when we stuffed ourselves with typical T-Day fare like turkey, stuffing, mashed potatoes, sweet potatoes and cranberry sauce. For dessert, my absolute favorite, an amazingly dreamy tres leches cake from Martino's, a Cuban joint in Somerville. Suffered a slight food coma, but I came through. —RB
Photos | Drew Lazor
Post-Noble, made our way to Manayunk's MangoMoon (4161 Main St.) for one seriously badass dinner at the upstairs bar. Everything awesome chef/owner Moon Krapugthong put out was sick good (sea cucumber soup and clams in a big-flavor lemongrass broth are both perfect for this kinda weather) but I especially nerded out over the roti and the moist, galangal-anointed Northern-style Thai sausage, which is just as delicious as Trey Popp said it was in his Feb. '09 review. —DL On Sunday, boyfriend worked on Heston Blumenthal's chilli con carne recipe for a couple days and finally finished at 1:30 a.m. on Sunday. Crazy spicy (nearly too spicy, but that's how I like it) and very rich (last step is a stick's worth of finishing butter with lime and Tabasco and some other good stuff), super good over rice. Had to pass out immediately. —JR
Photo | Drew Lazor
Spam and fried rice for lunch on Sunday. Don't front. It's a Filipino thing ... JR, do you concur? —DL I went to the South Philly Tap Room (1509 Mifflin St.) for Sunday dinner. At my boyfriend's suggestion, I got the fried chicken, and holy smokes am I glad I did. It was some of the best I've ever had, and paired with that cheddar/jalapeno/honey cornbread, I was in heaven. Will most definitely be eating that again in the near future. —RB Sunday night was the fourth annual farm dinner at James (824 S. Eighth St.), a seriously delicious celebration of local bounty from Gap's Green Meadow Farm. I'll defer descriptions to the camera-equipped DL, who sported a dapper Don Draper blazer I'm trying to borrow sometime soon. —AE
Photos | Drew Lazor
Re: the farm dinner at James — it was tremendous. I'll have more pics/info ready in the next few days, but for now take in these two dishes, fan favorites for sure — cardoons roasted in a richer-than-rich sauce, Pocono mountain trout and housemade fennel sausage. Yessssss. —DL

ME
Posted 2010-11-15 23:58:14
Tried Circle Thai for the first time with some Pad See-Ew with beef, which I thought was Pad Kee Mau but, as it turns out, is not. It was still totally delicious, but the best part was the delivery guy gave us a copy of America: Freedom to Facism with our meal. We watched it because he told us it was about mind control. As with my meal, it was not. The part about tasers was funny, though. Will definitely go back, propaganda DVDs, or not.

Cured a New Wave-induced hangover with the breakfast sandwich at Tastebuds, which was pricey but good. But the highlight of weekend was definitely Kanella's Sunday meze menu. It was insane and totally worth the $35. I'm still full.

Carolyn
Posted 2010-11-15 19:34:13
Had a gaggle of girlfriends in town this weekend so indulged appropriately. 

FRIDAY: First guests arrived at 5 and so cocktails -- St. Germain and Champagne -- happened. We snagged a reservation at Mr. Martino's and went nuts: fried ricotta with asparagus; arugula salad (for the assuaging of guilt); veal tortellini with gorgonzola tomato sauce; scallop risotto; and some kind of pasta (cavatelli?) with tomato pesto. We also shared a bottle of Root Chilean red wine which has nothing to do with AITA's ROOT. Delicious, still. I should mention, too, that table bread comes with sun-dried tomatoes soaked in olive oil, and they are incredible. I may have asked for a straw and I may not have been kidding.

SATURDAY: Waited for freaking ever for a table at Green Eggs Cafe in South Philly (a tip to hostesses: don't undersell the wait time by an hour!), but was nonetheless pleased with lox & bagel & mooching friends' sweet potato fries. 

Dinner was at Oyster House, which is like the perfect combination of great food and non-doucheyness. I ate bluefish with bacon-braised black kale, and once the 9-11 pm Saturday happy hour hit, indulged in a $3 Chihuahua oyster shooter. Try them! They're good even if they're also kinda gross if you think about it too long. After dinner we hit the Ranstead Room for a quick cocktail, then Doobie's for one more. (It was a Furthermore Fallen Apple and I wasn't crazy about it. Too fizzy maybe?)

SUNDAY: Quick breakfast at Black & Brew before the girls headed home. You guys should all go there right now and get a pumpkin latte with nutmeg. Sayin'.

David Snyder
Posted 2010-11-15 19:26:31
Haven't stopped thinking about last night's Farmers Dinner at James, especially those cardoons.  Nice pics, man; can't wait to see the rest of them.

Brian Howard
Posted 2010-11-15 18:06:53
Friday: Hit the new/old Khyber Pass Pub both for lunch (an okay but not-earth-moving bbq brisket sandwich) and happy hour (yay, Jeremy Thomson. yay, doubled tap list). Hit Los Taquitos de Puebla for Tacos al Pastor con quesillo then swung down to Watkins Drinkery for Dock Street Rye IPA and what I recall to be a Sly Fox Chester County Bitter on cask. 

Saturday: Homebrew: In the a.m. siphoned the fermenting wort for a chocolate Russian imperial stout from the primary fermenter to my new glass carboy for secondary fermentation. Then whipped up a batch of black mission fig puree for introduction into tertiary fermentation. Then caught a train toward Bethlehem to visit my mother where we hit the Nazareth Wegmans to collect victuals and quaffables for a cocktail hour. Janis (my mother) used one of Wegmans' new wine kiosks with hilarious (her first breathalyzer test didn't take) and drinkable (three bottles of chianti on special) results. Stocked up on beer, as well (Founders Breakfast Stout, Ommegang Biere de Mars, Weyerbacher's Merry Monks Ale, Voodoo's Big Black Voodoo Daddy and Jolly Pumpkin's La Roja). There I overheard the following discussion. Clerk: "Do we have Zitchwin peppercorns? This guy's looking for Zitchwin peppercorns." Guy: "Yeah, I need some Zitchwin peppercorns." Other clerk on phone: "Yeah, do we have peppercorns in the store? Some guy's looking for them." Then with a friend from high school we hit Emmaus' Tap and Table, which is owned by the same people who just opened East Falls' wonderful Fork and Barrel. Had the wild boar bratwurst with pretzel and the fried chicken and waffle. Drank a flight of tap selections, including New Holland's Ichabod Ale, Emelisse's Double IPA, and Rock Art's Belvidere Big IPA and Pumpkin Imperial Spruce Stout and Rock Art, then finished the evening off with a big bottle of Brasserie de Blaugies Biere Darbyste (brewed with fermented fig juice!). All excellent, and all in the strictly candlelit environs of Fork and Barrel.

Sunday: Capped a long day of leaf raking with my first ever California Pizza Kitchen experience which was good if a little bizarre (architecturally it was as if it had been designed by Mike Brady), but I was too famished to really judge. So hungry was I, the Chicken Chipotle and Meat Craver's pizzas both tasted like the best things I'd ever eaten.

Tweets that mention Notes from the Weekend: Nov. 15 :: Meal Ticket :: Food Blog :: Philadelphia City Paper -- Topsy.com
Posted 2010-11-15 17:20:51
[...] This post was mentioned on Twitter by Philly City Paper and Drew Lazor, Meal Ticket. Meal Ticket said: New NOTES FROM THE WEEKEND is live. Share your notes with us in the comments! http://ow.ly/3acms [...] 

juliana
Posted 2010-11-16 14:51:10
Was the spicy chipotle pumpkin soup not as good? Cos that sounds awesome, I'd be interested in the recipe.

Julie
Posted 2010-11-16 15:02:46
It was pretty good, I liked the kick at the back of your throat that the chilies gave. But the butternut squash soup was HEAVENLY. It tasted like everything good about the fall. The pumpkin soup was a Bobby Flay recipe, I'd definitely make it again!

Marie DiFeliciantonio
Posted 2010-11-16 15:57:38
I had a very low budget weekend as I battled the mother of all sinus infections. And although I was still sick on Saturday I pretended like it wasn't happening and trekked to NYC, which was not as gourmet of a trip as I'd hoped. Hill Country Chicken was dinner that night. It was a "fresh food fast", not "fast food" sorta outpost. Split two Texas Tender wraps, one with chicken one with fried avocado, both with too much cole slaw.  Good fried chicken, though; the Colonel is probably pissed about these guys. Opted for Boylan's over the beer selection = surprised to see alcoholic offerings. Later, wound up in a college bar, pounding hogwash beers, regrettably. Even had to hold a friend's hair back. Glory Days. 

Sunday: breakfast was Wawa (biscuit sandwiches are good), lunch was leftovers and dinner was store-bought pierogies. Wished I had a Babcia and antibiotics.

Michelle
Posted 2010-11-16 12:12:29
Stogie Joe's is rad, I love the pizzza!

Drew Lazor
Posted 2010-11-17 01:46:51
Julie, I have a feeling you might sell your grandmother and/or great aunt for some of the food at MangoMoon, as well. It's awesome.

That kinda day. :: Meal Ticket :: Food Blog :: Philadelphia City Paper
Posted 2010-11-16 11:25:38
[...] JUST DO IT: Philadelphia Tweed Ride• POETIC LICENSE: Horoscopes, Nov. 12-18 Meal Ticket• Notes from the Weekend: Nov. 15• Thanksgiving 2010 in Philadelphia: Where to go, who to call, what to do• Kokopelli [...] 

Julie
Posted 2010-11-16 11:05:20
Still haven't been to Mango Moon, but I would sell my grandmother on the black market for Chabaa Thai's king crab pad Thai. 

Friday I finally strayed back to the Khyber. It was strange seeing the band area now with a pubby feel, but I couldn't complain about the extra taps and the re-emergence of our beloved Jeremy. The General even made an appearance during happy hour, so it still felt like my bar. Later I met up with the boyfriend who brought barbecue from Dwights right by Belmont Ave-barbecue ribs, collards, mac and cheese. I felt gross as hell but the food was delightful.

Saturday I spent the day making soup with my roommate-spicy chipotle pumpkin, and creamy butternut sage. The latter was so good we nearly licked the bowls.

Sunday was football and the shredded chicken sandwich from Fuh Wah. Extra jalapenos.
Sunday

Kibby
Posted 2010-11-16 10:14:44
I was recovering from a nasty stomach flu that kept me food-less almost the entire week, but by Saturday I felt stable enough to attempt some solid food.  Had a ton of fruit for breakfast as a test run (apples, kiwis, blueberries, bananas, apple cider!!!) and it went well.  I celebrated my return to the world of the living with a trip to Stogie Joe's that evening.  We sat at the bar, which has an angled mirror above it that allows you the best crowd watching perspective ever, and I sipped on a Bud Light Lime (whatever, it is delicious).  I shared a house salad and a pepperoni and cheese stromboli.  It tasted like the best thing that I have ever eaten.  If you've never eaten there, you are missing out big time.  Do it!

Michelle
Posted 2010-11-15 23:53:03
The James dinner was as awesome as everyone has said so far. I loved trying cardoons for the first time but that rutabaga soup was my favorite.  My grandmother cooks rutabaga every Thanksgiving and I think I'm the only one in my family, other than grandma, who actually enjoys it.  I must recreate that soup and share it with her!

Recapping: Green Meadow Farm Dinner at James :: Meal Ticket :: Food Blog :: Philadelphia City Paper
Posted 2010-11-23 14:23:11
[...] The weekend before last, we had the great pleasure of attending the fourth annual Green Meadow Farm dinner at James (824 S. Eighth St.). Organized almost exclusively around products sourced from Glenn Brendle’s operation in Gap, Pennsylvania (about an hour west of the city), the meal was a celebration of Green Meadow, the family-run Lancaster County farmstead that supplies numerous top-notch Philly restaurants with herbs, vegetables and other produce. (In addition to Jim and Kristina Burke’s James, Green Meadow supplies the likes of Barbuzzo, White Dog, Bar Ferdinand, Zavino, London Grill and quite a few more.) [...] 
Posted by Drew Lazor @ 9:46 PM  Permalink | Post a comment
POSTED: Monday, November 8, 2010, 9:30 PM
Filed Under: Notes from the Weekend
Notes from the Weekend is a Monday feature that sees the members of Team Meal Ticket compiling all the food/drink highlights uncovered during prime eatin’ time, Friday to Sunday. Consider this a place for good deals, great dishes, wicked cocktails, recipe triumphs (and tragedies), bizarro conversations and more. We’re eager to share our notes, but especially excited to read yours.We encourage you to leave notes from YOUR weekend in the comments. Have at it! (View past NFTW installments at citypaper.net/notes.)

Rachel Burgos: RB Adam Erace: AE Drew Lazor: DL Anthony Sica: AS

Photo | Drew Lazor
Friday: Still reeling from my overindulgent fat-dude vacation to Savannah and Charleston (pictures TK), I decided to go a little light on Friday with a smart bowl of soup from West Philly's Pho & Cafe Saigon (4248 Spruce St.). Of course, then I went to The Sidecar (2201 Christian St.) and drank like 1438 maybe six drinks. What, I missed them! —DL Started Friday off with some lunch at Chris' Taco Stand. (Check out our coverage here.) Later in the day, I put myself together and headed out for a pre-show dinner at Barbuzzo (110 S. 13th St.). Chef de cuisine George Sabatino has been raving about the lardo, so I just had to try it in its natural state — he was kind enough to send a taste out with some grilled bread smeared with a fig jam. Unreal. Sweet, salty, melty ... if you are into cured anything, you can't miss this. —AS Been making low-cal take-out from Fuel (1917 E. Passyunk Ave.) a bit of a Friday night habit. The Thai grilled chicken on peanut sauce-smeared whole wheat is damn good. —AE
Photo | Rachel Burgos
Friday night I went to Chiarella's (1600 S. 11th St) with a group of friends and a bottle of wine. Started out with fried calamari, and for an entrée got the delicious chicken Michele — a breast topped with roasted red peppers, sharp provolone, sauteed with artichoke hearts in a balsamic reduction. —RB After seeing Louis C.K. a the Academy of Music (I am a giant Louis nerd), we headed down Walnut and grabbed a drink at the bar at Tinto (114 S. 20th St.) before going around the corner to try some of the new cocktails at the Ranstead Room (2013 Chestnut St.). I got a "bartender's choice" with gin and creme de cacao that was stellar, and I also went with the AE-recommended "The Quill." I think Ranstead is my favorite room in the city .The music, the drinks, the guacamole ... it all combines in just the right way. —AS
Photos | Anthony Sica
When I woke up Saturday, I stopped over to Adsum (700 S. Fifth St.) for brunch.  I love the coffee mugs they use there ... also love the shrimp and grits with dirty andouille and the poached eggs.  After filling up, we headed off to Linvilla Orchards (137 W. Knowlton Road, Media) to pick some apples. Filled (and I mean FILLED) my box with Fujis, Golden Delicious, Granny Smith, Gold Rush and a handful of other varieties. I was very proud that my childhood spent climbing the towering trees of South Philadelphia paid off, as I was able to scale the branches to get to snag what's left of a great apple season. Now ... what do I do with 25 pounds of apples? Erace? —AS Saturday I did that thing where I accidentally didn't eat until around 6 p.m., save for some snacks and a few cups of coffee throughout the day. After a trip to the Northeast, went to the Great American Diner Pub (2900 Street Road) in Bensalem and got a pretty awful cheeseburger with fried onions and bacon on it. I will say, though, that they have Megatouch machines at a few tables, so we entertained ourselves playing photo hunt while waiting for our food. —RB
Photo | Drew Lazor
Joined the fray of drunk folks celebrating the reopening of the South Street Bridge by getting some early drinking done at the always-reliable Grace Tavern (2229 Grays Ferry Ave.). Encouraged my buddy Adam M. to order the Kelly's Burger — my personal favorite burger in the city — and I'm pretty sure he was feeling it. He kept nodding. I also got him to try Malort, that deeply disgusting liquor I've written about several times here on Meal Ticket. Results above.  —DL For dinner Sunday, I made my boyfriend and I a frozen bag of pasta (copped on sale at Target for like $6.50), which was bowtie with chicken and veg in a garlic white wine sauce. I also had some Parmesan Texas Toast and a glass of boxed wine (CLASSY!), which rounded out the meal pretty well. —RB
Photos | Adam Erace
Sunday, saw my main dudes at Renaissance Sausage, where they indulge me by adulterating their vegetarian sandwich (Three springs apples, brie, pumpkin butter, fried eggs) with a big slice of spicy breakfast sausage. And check out this mammoth purple cauliflower I got from Tom Culton (Brussels sprouts too) at Headhouse. Anyone else that copped a violet behemoth, Culton says roasting will keep the vivid color. —AE
Photos | Drew Lazor
On Sunday, I had the fun honor of being included in a Soup Swap organized by friend Amy R. A bunch of home cooks whipped up individual portions of soup and met at an agreed-upon time and location, where a somewhat cutthroat game of pick-and-choose commenced. I rocked a variation on the Provencal-style vegetable soup I recently learned how to make thanks to Mark Bittman's Food Matters Cookbook. Left with a gang of badass soups just waiting in my freezer to be violently defrosted and promptly ravaged. —DL
Photo | Drew Lazor
In another cooking adventure, I spent some time Sunday afternoon prepping ingredients for a tripe stew recipe Marc Vetri recently shared with me. There's that beautiful third cow stomach in her most pure form. Doing the bulk of the cooking tonight. How will it turn out? Check back on Meal Ticket later this week. —DL

Marie DiFeliciantonio
Posted 2010-11-09 17:11:10
Friday night, I headed for redemption and dinner at Wild Ginger in Sicklerville, NJ. I picked up a few sushi rolls, edamame, crab rangoons, and an avocado salad.  This was after an upsetting loss that removed the volleyball team I coach from the state tournament. I eat my feelings.

I hit up Oyster House brunch on Saturday morning with a friend.  We had some Bloodys, a given at brunch, to wash down the dozen oysters we shared. We also shared shrimp and grits (eerily similar to the ones AS grubbed at Adsum) and smoked salmon Benedict. Both were tasty and hearty, as brunch food should be.

With Primo’s hoagies (an Abruzzi and Napolitano, to be exact) and Yards Philly Pale Ale in hand, we were ready to tailgate Sunday’s Eagles vs. Colts game at the Linc. Inside the gates, I discovered a whole new world, mainly because I kept it to a three-drink minimum in the parking lot. Headhouse Plaza is a pre-game option I never knew existed. It had some beer and some food, but nothing that would motivate me to forgo future tailgates.  I must note that CBP has way better food and drink options than the Linc, what’s up with that?

CMF
Posted 2010-11-09 13:57:08
Last week, visited Victory Brewing Co. on Wednesday, part of my service industry weekend.  We didn't see the brewery but did sample a ton of beers.  The list was long but seemed a little short on rarities.  That said, Wild Devil was available and I'll drink that forever.  We tried the pretzel app (CHEESE SAUCE YUM) and each got a salad entree-- steak and portobello for her, taco salad for me (taco salad is my favorite meal, ever).  The shell was good but the chicken was dry and the seasoning clashed with the rest of the salad.  Why is something so simple never as good as when I make it at home?  Damn you, taco salad.  Like most breweries, the beer was excellent and the menu could use some work.  Go for the brews and three giant authentic tank lids from Europe (tank lids is probly the wrong word but I'm blanking).


Friday - worked all night, so on Saturday night I picked up a 24oz take-out bottle of Sierra Nevada Harvest fresh hop ale and hung out at a friends' home.

Sunday - after working the brunch shift, indulged an unusual craving for a rum and coke with Sailor Jerry and a slice of lime.  Sweet and delicious.  From there, moved on to a glass of Stone Imperial Russian Stout... and then kept rolling on at a friends' house, paying him to make me Manhattans all night.  (I think) We used Bulleit, Noilly Pratt, bitters and these fancy cherries he has for this purpose.  The night ended with one more beer back at Local 44-- a Prima Pils, which, in retrospect, really tied the weekend together.

Michelle
Posted 2010-11-09 11:40:29
It is def the best tomato soup in Philly.  Have you ever tried the fennel bisque? She makes it in the winter and it is soooooooo good, 2nd only to the tomato.

brian howard
Posted 2010-11-09 10:55:34
Spent Saturday in Baltimore with my sister visiting our other sister who was in town for a conference. Upon finding The Brewer's Art to be way too packed at happy hour for our low-blood-sugared selves, we swooped over to The Owl Bar (a wonderfully owl-themed pub in the lobby of The Belvedere Hotel) where we had a so-so dinner (food was okay, service was not) and a couple of respectable house beers — an Owl Ale and an Owl Lager. After dinner, we hit The Brewer's Art again and were able to snag seats at the bar. Drank a Resurrection (abbey ale) and a Zodiac (Belgian pale ale), then a flight (gratis!) of Proletary Ale (a stout), Le Canard (a Belgian pale ale), Seven Beauties (a seven-grain beer I particularly liked) and Ozzy (a Belgian "devil" beer). Left with a bottle of Resurrection and a bottle of the not-available-on-tap La Petroleuse — a Biere de Garde that I ordered thinking was their Green Peppercorn Tripel. Liked the Petroleuse, but am wishing I'd ordered the GPT as that sounds interesting indeed.

Drew Lazor
Posted 2010-11-09 10:54:28
Cafe Lutecia tomato bisque is unbelievable.

Allie Harcharek
Posted 2010-11-09 08:48:39
Weekend at the 'rents house in Princeton meant digging through their backyard garden for end-of-season foodstuffs (see: http://twitpic.com/34hriw). I'm always impressed at how many types of (organic!) vegetables they manage to fit in a 3 by 6 space - rows of chard, celery, some holdout green peppers still in there, long red hot peppers, a bunch of mismatched potato varieties. Dug up the purple kind for a simple potato leek soup.

Also got a new car: a sweet little Mini cooper in silver, but I don't quite know how to drive her yet. Rewarded myself after an hour lesson of stalling out and "HOLY SHIT ALEXANDRA GIVE IT MORE GAS IN SECOND" by driving to get takeout at Masala Grill, the best Indian joint up there. Nutty chicken korma and chana masala makes it better.

Kibby
Posted 2010-11-09 08:28:03
Friday night we had an indian feast at home.  Some friends picked up pizzas from Tiffin, Etc. and I made a cauliflower and potato curry that was a little too spicy but not bad for a first try.  We drank a ton of champagne because we are classy and apparently enjoy waking up with a headache. 
On Saturday, Yan took me out for a date night at Fond.  What can I say? It was amazing.  Everything was perfect.  I had mushroom risotto, scallops and butternut cannolis.  The dessert was insane and I want to go back RIGHT NOW to eat it again.  
Sunday, I frantically shopped and prepared my soup for the above mentioned soup swap because I am a slacker and waited until the last minute.  I left the swap happily toting 6 pints of soupy deliciousness that I will make my way through all week.  Then I got home and drank a 22 of Mad Elf.  Yummmmmmmmmmm.

Michelle
Posted 2010-11-09 00:28:47
That tripe is everywhere I look!

Had a great time at Sidecar Friday night after an early showing of "Due Date" and finished the night with some Manhattans at home.

I chose to drink my dinner at Grace Saturday night so of course I came home and sauteed some homemade pierogies courtesy of Bobcia ( 3 potato and 2 cheese!) and ate those with the brussels that had been deliciously roasted. 

Sunday was nice and lazy, spent most of the day snacking on hummus, veggies and crackers.

Adam
Posted 2010-11-08 19:17:15
Drew, I hope that pic got a few chuckles around the office.  I'm glad I trusted you on the burger, but you may have to win me back after that Malort. At least there's less of it now with which to torture the next guy.

Holly
Posted 2010-11-08 18:06:07
Huevos rancheros ... can be a gastric blessing or a curse after a night of imbibing, am I right? The dish at Ida Mae's on Saturday was the former, thank goodness. Was shocked to see that the joint was nearly empty, though. Show this place some love, Fishtown.

I spent Saturday night at the Cantina, enjoying some relatively cheap brews and splitting a mahi-mahi burrito with some friends. As usual, it was OK -- nothing more, nothing less. On Sunday, I hopped over to my new favorite place in the world: Teri's Diner & Bar. The vegan cowgirl fries were a heaping pile of cheesy endorphins, and I dug a Copper Crow's Philadelphia Pilsner (though it's the sort of drink you can only really have one of). 

Ended the weekend with a late-night trip to Circles, a Thai takeout, which is currently my second favorite place in the world. Eat their tofu pad thai immediately.

ME
Posted 2010-11-08 18:03:23
Started off Saturday with some Cafe Lutecia brunch. Shared the tomato bisque (universally known as THE JAM), the cream of spinach and some sandwich action. The food was good, obvs, but the best part of breakfast was listening to the douche behid us (Sample convo: "She said, 'Whip out your checkbook.' And I said, 'Sure, but the checkbook is what I call my penis." Shudder.)
 
Was pleasantly surprised by both the price and taste of the Loving Hut (the vegan place at about 8th and South). Had the chow mein (plenty of faux chicken!) and shared the spring rolls. Plus, the ladies at the counter were super sweet.
 
Similarly surprised by the pesto breafast sandwich at La Va. The ingredients aren't crazy (just egg, pesto and cheese) but the flavors there are always interesting. Good job, Israelis.

Tweets that mention Notes from the Weekend: Nov. 8 :: Meal Ticket :: Food Blog :: Philadelphia City Paper -- Topsy.com
Posted 2010-11-08 17:04:32
[...] This post was mentioned on Twitter by Philly City Paper, Drew Lazor, SSWBA, Meal Ticket, Meal Ticket and others. Meal Ticket said: Latest NOTES FROM THE WEEKEND is live. Read and share your notes in the comments! http://ow.ly/36qvM [...] 

Notes from the Weekend: Nov. 15 :: Meal Ticket :: Food Blog :: Philadelphia City Paper
Posted 2010-11-15 16:47:57
[...] know I mentioned trying to make Marc Vetri’s tripe stew recipe from Amis in last week’s NFTW installment, but I kinda messed it up so decided to go v2.0 on it Friday night. This round was a smash. [...] 

Meal Ticket’s 2010 in Pictures: November :: Meal Ticket :: Food Blog :: Philadelphia City Paper
Posted 2011-01-02 18:39:22
[...] - Notes from the Weekend: Nov. 8 [08nov10] [...] 

Notes from the Weekend: January 24 :: Meal Ticket :: Food Blog :: Philadelphia City Paper
Posted 2011-01-24 15:49:35
[...] a rousingly successful Soup Swap organized by Friend of Meal Ticket Amy R. back in November (read up on that here), the next [...] 
Posted by Drew Lazor @ 9:30 PM  Permalink | Post a comment
POSTED: Monday, November 1, 2010, 9:53 PM
Filed Under: Notes from the Weekend

Notes from the Weekend is a Monday feature that sees the members of Team Meal Ticket compiling all the food/drink highlights uncovered during prime eatin’ time, Friday to Sunday. Consider this a place for good deals, great dishes, wicked cocktails, recipe triumphs (and tragedies), bizarro conversations and more. We’re eager to share our notes, but especially excited to read yours.We encourage you to leave notes from YOUR weekend in the comments. Have at it! (View past NFTW installments at citypaper.net/notes.)

Rachel Burgos: RB Adam Erace: AE Juliana Reyes: JR

Thursday the boyfriend and I tried Barbuzzo (110 S. 13th St.). That place is mad narrow and dark — I would never want to be a server there — but I was really into the food. Highlights included the roasted brussel sprouts (a vegetable I was previously, embarrassingly, afraid of) and the new sheep's milk ricotta ravioli. So killer. —JR Friday night I made Trader Joe's frozen turkey meatballs with some pasta, crappy jarred sauce that I doctored up with red pepper flakes, oregano, garlic and some Parmagiano-Reggiano from Whole Foods grated on top. For a cheap quick and easy meal, it was fantastic. —RB
Photo | Drew Lazor
Friday, had a late and huge lunch at El Jarocho (1138 S. 13th), where we thought that maybe we could both eat burritos and their tripe soup (or, officially "Pancita Res"). Had cactus in my pork burrito and it was alright, but once boyfriend said it was like okra, I was immediately turned off. Weird how suggestion works like that. The pancita was good (but the Filipino version, callos, is way better in my opinion), but lacked something. The broth was too thin and not flavorful enough. Anyway, it came in a giant bowl and we'll probably be eating it for the next month. —JR Putting the 'yum' in tom yum since 2009, Circles (1516 Tasker St.) did it for dinner Friday night. Read all about in our food section, a week from Thursday. —AE Put my Halloween costume on and ventured to the Crazy Leprechaun (3589 Richmond St), a bar in the Northeast, to hear  friends' bands play for free. Took a sip of a Guinness that was so bad, a friend and I were convinced it might just kill us. (Hey, Crazy Lep, time to change the tap.) —RB Saturday morning stopped by Ultimo (1900 S. 15th St) for a cup and a cheddar and apple sandwich, which was very yummy. —RB
Photo | Adam Erace
File under weird: I also had an cheddar-apple sandwich this weekend at Ultimo ... R.B., are you following me? I wouldn't blame you; as Sen. Clay Davis would say, the Four Worlds baguettes Ultimo uses are the sheeit. And the cappuccini are just so pretty. —AE On Saturday I had leftover pancita with hash browns (and a dash of Sriracha). Might sound weird but it actually filled the soup out really well. Ordered broccoli rabe and sausage pizza for Franco and Luigi's (13th and Tasker) for a quick lazy pre-Halloween dinner. I like that place, you can count on 'em. —JR Saturday night went to a friends' house to get ready for Halloween parties, etc. and ordered a FEAST from J and J Pizza (1177 S. Ninth St.). We got a plain pizza, a cheesesteak with fried onions and hot peppers, mozzarella sticks and some hot wings for good measure. Chased em down with a Philadelphia Brewing Company sampler beer case. —RB Much love to Drawing for Food's Kris Chau, who was kind enough to share her sack of Artisan Boulanger Patissier (1646 S. 12th St.) goodies with me on Saturday morning. Apparently Artisan makes these very-Vietnamese meat pies you have to know about to ask for. Sweet, anise-scented beef and pork tucked into endless layers of flaky pasty? Yes please. —AE
Photo | Adam Erace
I should probably mention that I ate this meat pie about an hour after housing an Artisan bacon-egg-and-cheese. #fatkid —AE Three things you might not believe about my Saturday night: 1) I wound up at the Buxco Pizzeria Uno. 2) There was shrimp tikka masala on its menu. 3) It was actually pretty good. —AE Sunday morning I grabbed a Gatorade and a bag of Herr's cheddar horseradish chips from a kiosk in the Gallery/Market East to hold me over until I got to my parents house in North Jersey. Those chips were awesome, will definitely eat them again. The Gallery and a long train ride, not so much. —RB Sunday — OK, is this really embarrassing? — had (hickory-smoked!) Spam for breakfast with fried rice and egg. A super Filipino breakfast. Don't hate on Spam. It was really good. Then we tried to recreate this roast beef sandwich we saw on Best Thing I Ever Ate. Needed a better cut of meat but it was still tasty. Boyfriend made sweet potato chips and I made the horseradish mayo (with a spot of miso paste, real good). Mmm. The sauerkraut was such a mess though. —JR I ate so much Halloween candy Sunday night (Tootsie Rolls, namely, but I didn't discriminate against the Kit-Kats either) that I dinner-detoxed with v8 tomato soup (solid) and Weaver's Way-sourced salad involving arugula, textbook balsamic vinaigrette and what were likely the last yellow tomatoes of the season. —AE

Testing: The Wishing Well’s homemade scrapple :: Meal Ticket :: Philadelphia City Paper
Posted 2010-11-09 17:17:48
[...] I’d never tasted it before. Though I’m not one to discriminate against mystery meats (I’m a shameless fan of Spam), whenever scrapple comes up on a menu, people always seem to be wrinkling their noses. [...] 

Tweets that mention Notes from the Weekend (and one from Thursday): Nov. 1 :: Meal Ticket :: Food Blog :: Philadelphia City Paper -- Topsy.com
Posted 2010-11-01 22:52:33
[...] This post was mentioned on Twitter by Eric Smith, Eric Smith. Eric Smith said: Notes from the Weekend (and one from Thursday): Nov. 1 http://bit.ly/bDlw3J [...] 

Michelle
Posted 2010-11-01 19:25:12
Ants pants is always great.  I order the dill scrambled eggs with feta every time! I loooooove their honey wheat toast

rachel
Posted 2010-11-01 19:04:04
Ants pants! Their sweet potato fries with sour cream & thai sweet chili garlic dipping sauces are AWESOME

ME
Posted 2010-11-01 17:22:22
Screw Northbowl and Lucky Strike. Erie Lanes is where it's at, mainly because they have those huge gumball machine-lookin' beer dispensers that hold something like 140 ounces of brew for $17. They're only $15 at Locust Bar, but they don't have bowling there. Followed up that up with the flatbread pizza at Swift Half, which I'm sure would have been better if I had actually read the menu and learned that it was fancy pizza, opposed to the normal pizza that I really wanted. Saturday had several jello shots made to perfection from recipes off My Jello Americans (myjelloamericans.blogspot.com). Recovered from said jello shots (and a lot of ill-advised Jim Beam) with The Greatest Hangover Cure of All-Time: the egg, ham and brie sandwich on a croissant from Ant's Pants.

ltguerintee
Posted 2010-11-01 17:11:19
Momofuku Noodle bar! Amazing ramen and smoked wings. Also had the great lardo pizza at Barbuzzo.

danya
Posted 2010-11-01 17:05:18
Does solid tomato soup allow you to perform the same tricks as solid potato salad? 

http://www.youtube.com/watch?v=-mVpGmoES3w

Midnight Toquer
Posted 2010-11-02 16:43:36
Fried and true, I'm crazy about the fryer my wife got me for xmas a couple years ago.

Jule
Posted 2010-11-02 09:57:34
This weekend we bought a deep fryer. So that's what we ate...deep fried everything in the grocery store. The highlights were the wings-huge juicy, super crunchy pieces that were twice coated in a flour and spice mixture. Sauce was your typical hot sauce/butter combo doctored with cayenne, paprika, and garlic. Unreal. We also made mozzarella sticks, jalapeno poppers, and fried ravioli. I feel disGUSTING but oh so satisfied.
Posted by Adam Erace @ 9:53 PM  Permalink | Post a comment
POSTED: Monday, October 25, 2010, 10:30 PM
Filed Under: Notes from the Weekend
Notes from the Weekend is a Monday feature that sees the members of Team Meal Ticket compiling all the food/drink highlights uncovered during prime eatin’ time, Friday to Sunday. Consider this a place for good deals, great dishes, wicked cocktails, recipe triumphs (and tragedies), bizarro conversations and more. We’re eager to share our notes, but especially excited to read yours. We encourage you to leave notes from YOUR weekend in the comments. Have at it! (View past NFTW installments at citypaper.net/notes.)

Rachel Burgos: RB Adam Erace: AE Drew Lazor: DL

Friday I dined over the bridge at a BYOB steakhouse that's capable of generating Meal Ticket comments like the Jets D does turnovers. We posted about 505 Prime two weeks ago and the Jerseyans are more divided than Cherry Hill! (I thought the steaks, local and grass-fed, were excellent.) —AE Friday night, homeboy and I went to Adsum (700 S. Fifth St.) and were told there was a 45-minute wait, so we went to visit a friend bartending at Copabanana (344 South St). Fifteen minutes and htalf a can of Tecate later, we got the call and walked back over. We split the Landaff cheddar, apple butter and bacon fat biscuit to start — a treat so yummy I wish there was more of it. I ordered the burger, with farmhouse cheddar, pancetta-fondue onion and duck fat fries — delicious, and so big I didn't finish. Fries are the best I've had in a minute, too. I also tried some of homeboy's order of pierogies. Upon first bite, I felt like Anton Ego in Ratatouille — I closed my eyes and was transported to my Polish nana's kitchen in Paterson. Bangin'. —RB Was also at Adsum Friday night, but just for a couple drinks. Headed home and wrecked leftover house fried chicken from Shiao Lan Kung (930 Race St.) —DL Saturday morning, got super butthurt when i found out T & N Deli & Sandwiches (1820 W Moyamensing Ave.) is no longer — they were the truth on the cheap breakfast delivery hustle. So I called up Cosmi's (1501 S. Eighth St.) to see if they made breakfast sandwiches, and the guy looked around the kitchen and gave a rundown of what was available, which I loved. Got a massive bacon egg and cheese on a hoagie roll (!) with some home fries. —RB
Photo | Adam Erace
Saturday, I felt it necessary to buy this 50-count sack of fun-size Sour Patch Kid baggies. Had I not been so blinded by the SPK logo, I'd have noticed this giant bag of cavity creators was split with Swedish Fish, a far inferior candy. Any trick-or-treater who comes to my house on Halloween is getting them. Later Saturday, drowned my Phillies sorrows in aforementioned Kids. —AE
Photos | Drew Lazor
Saturday breakfast/lunch, put together some scrambled eggs and sugar-cured Virginia country ham that I copped during my camping trip last week. Sooo salty and good. —DL Saturday night, met up with some friends at Cantina Los Caballitos (1651 E Passyunk Ave.) for dinner; got veggie quesadillas and a margarita. After dinner walked over to P.O.P.E. (1501 E Passyunk Ave) to watch the Phillies. I will leave it at that. —RB Saturday night: the American Blackboard dinner, which you can check out here. —DL
Photo | Rachel Burgos
Sunday, went to Devil's Den (1148 S. 11th St) for brunch and got the very hammy and cheesy croque madame. Something to note — they have $3 Bloody Marys and mimosas during brunch until 3 p.m. For a cheap Bloody Mary, it was pretty alright. —RB
Photo | Adam Erace
Checked into James (824 S. Eighth St.) for Sunday Supper, their weekly three-course $40 pre-fixe. Deal! Sat at the bar, set with flickering votives, and sipped on an amuse bouche of pleasantly bitter endive-Champagne soup garnished with tarragon and salty bottagra. Next: a thick slab of sweet country pate, streaked with plum mostarda, followed by lush risotto — Jim Burke is an Arborio wizard — inlaid with nuggets of lobster. Dessert was a tall toque of ginger cake with a scoop of beer ice cream. Love this place. —AE
Photo | Rachel Burgos
Went pumpkin picking at the scenic, rustic Acme Market (1400 E. Passyunk Ave.). I know, I know, but since I don't drive and was feeling an odd mixture of inspired yet lazy, it worked for me. Spent the afternoon carving pumpkins, then later at night roasted the seeds with some salt, pepper and olive oil. —RB
Photo | Adam Erace
Sunday turned two Headhouse grabs (Aimee Olexy's hickory-smoked duck breast and frilly super-spicy Weaver's Way mustard greens) into a sick-ass restorative soup. I chopped and rendered the fat off the quack, added the washed and chopped greens, sauteed, added chicken stock, five spice and bay leaf and simmered for 15 minutes. Quick, easy, amazing. Polished it off with a slice of bright strawberry-rhubarb pie from Linvilla Orchards. —AE
Photo | Drew Lazor
Sunday, drove to West Chester to have brunch/lunch with my little sister and some of her friends. Landed at Market Street Grill (6 W. Market St.), where I ordered the "Donnie Bennie," aka Eggs Benedict with cream chipped beef in lieu of Hollandaise. Not sure if that is an upgrade from a health perspective but it was damn delicious. Scrapple also. —DL Broke out the Cuisinart Sunday to spin a batch of Halloween-hued kabocha squash ice cream scented with five spice and roasted ginger. Ate it with crumbled gingersnaps on top. —AE
Photo | Drew Lazor
For dinner Sunday night, tested out a sample of coq au vin from Garces Trading Co.'s "GTC at Home" line. Full report coming soon. —DL

pat quinn
Posted 2010-11-06 10:00:05
Word to Rachel for pimping the Devil's Den brunch. There's never anyone there and it's the perfect place to get good and day-drunk. I should know, considering my post-Den Saturday. Also tried out the quesadillas from Veracruzana, which I'm sure would have been better if I had eaten them there, but they were still delicious (queso blanco mmm.....) and worth two meals. Capped off the weekend with my new Sarcone's obsession: The CC. I only ate half and I didn't need to eat the rest of the day. Then again, I got up at 2 so there wasn't that much day left.

Anthony Sica
Posted 2010-10-26 17:48:16
I want to see/judge a country pate contest between Lee Styer of Fond and Jim Burke.

Jule
Posted 2010-10-26 12:54:42
I am SUPER curious about that Coq Au Vin.

Friday I had the open faced Reuben at City Tap House or whatever the hell it's called out on Walnut Street. Brisket, pickled red cabbage, Gruyere, and Russian dressing. Remarkable. Desserts not so much (the bread pudding was dry), but at least they were gratis courtesy of my friend's friend who worked there. I had a few Left Hand Chainsaw Ales for $6 at 9.5% abv. I left a happy and dazed girl.

Saturday for lunch we went to our favorite sandwich place EVER-Lenny's on Ridge Ave. I got the chicken parm with roasted eggplant and roasted reds, and the boyfriend got the home-plate special: Italian spicy roast beef, pepper jack cheese, spicy cajun mayo, tomato, lettuce, red onion. Their bread is what makes the sandwich so incredible. 

Sunday was leftover sandwiches for lunch, and then I made meatballs and sausage with my best batch of red sauce yet. I think the key was accidentally buying a can of diced tomatoes with jalapenos, along with the whole peeled San Marzanos. Gave it a good kick. That and I used a shit-ton of garlic. Usually I put in just an assload.

Felicia D'Ambrosio
Posted 2010-10-26 11:07:48
Friday night: At least five cocktails -- mostly perfect rye Manhattans and something fun Mr. Prestone made for me that was mostly bourbon -- meant even though I had eaten 2 lbs of homemade fried rice at 4pm, I absolutely required fried chicken at Adsum around 11pm. 

Saturday: Worked DracFest for the Rosenbach Museume & Library on behalf of Yelp.  Facepainting for the kids and Dracula photo booth at the DIY craft event in the evening.  Did I eat?  Hmmmm... some passable sushi from Food & Friends mid-afternoon and then Los Gallos delivery on the couch, watching the Phils end their season.  At least the quesadilla los gallos was its usual juicy, porky self.  Looking at you, Ryan Howard. 

Sunday: Hit up Headhouse Farmers Market promptly at 9:55 to beat the browsing idiots who clog it by 11am.  After filling bags with Hosui Japanese apple-pears, Three Springs Honeycrisps, Birchrunhill Experimental cheese and a rainbow of mushrooms from Queen Farm, hit up Bodhi Coffee and really dug on their new Paradise Green tea.  

Sunday afternoon was spent cleaning my grotty house with frequent snack breaks.  Mikey P excavated a quick tomato sauce recipe from the Babbo cookbook and we put some of our produce to work on a easy dinner.  Ah Sunday.

rachel
Posted 2010-10-26 11:57:22
Circles thai is pretty great, after reading that now I want some

Midnight Toquer
Posted 2010-10-26 11:48:43
Friday: I stopped by Bella Vista Bev. for a case of Phoenix Pale Ale. While being rung up, I remembered that the Bottle Shop had just opened. Went there next and picked up a couple mix sixes of porters, baltic porters, imperial stouts and other strong brown beers in anticipation of firing up the fire pit at home. Ordered a bunch of stuff from Circles Contemporary Asian Cuisine at 15th and Tasker. Good stuff, especially the cheesesteak spring rolls. Got drunk, ate too much and never got around to making the fire. 

Saturday: On the way to the supermarket, stopped off at Beer Heaven and picked up a bunch of big bottles, mostly harvest ales. Back home, we fired up the grill in advance of the Phillies game. Grilled up giant bacon cheeseburgers and Hatfield beef franks. The wife made cole slaw with cabbage from our CSA. The pack of Phillies brand hot sausages we picked up never made it to the grill. I blame that for the Phils' loss. Sorry. Paired the burgers and dogs with PBC's Harvest from the Hood. After dinner, we paired a Victory Baltic Thunder with John & Kira's chocolates. 

Sunday: Black coffee and whole wheat toast striped with Sriracha for breakfast. Laundry. Errands. After an exhausting sneaker shopping expedition on South St., stopped in Woolly Mammoth (we were looking for a place we'd never been to) to wet our whistles. I was thrilled to find Lagunitas A Little Sumpin' Wild on tap. Drank three of those and split chicken wings, cheesesteak eggrolls and old bay fries with friends. Pit stop at the Royal Tavern. Forgot what I ordered there. Back home for dinner with the neighbors. They made spicy beef stew and mashed potatoes. Drank more beer.

ME
Posted 2010-10-26 11:04:04
Word to Rachel for pimping the Devil's Den brunch. There's never anyone there and it's the perfect place to get good and day-drunk. I should know, considering my post-Den Saturday. Also tried out the quesadillas from Veracruzana, which I'm sure would have been better if I had eaten them there, but they were still delicious (queso blanco mmm.....) and worth two meals. Capped off the weekend with my new Sarcone's obsession: The CC. I only ate half and I didn't need to eat the rest of the day. Then again, I got up at 2 so there wasn't that much day left.

Tweets that mention Notes from the Weekend: Oct. 25 :: Meal Ticket :: Food Blog :: Philadelphia City Paper -- Topsy.com
Posted 2010-10-25 18:18:16
[...] This post was mentioned on Twitter by Drew Lazor, Meal Ticket. Meal Ticket said: New NOTES FROM THE WEEKEND is live. Share your notes in the comments! http://ow.ly/2Zcvg [...] 
Posted by Drew Lazor @ 10:30 PM  Permalink | Post a comment
POSTED: Monday, October 18, 2010, 9:53 PM
Filed Under: Notes from the Weekend
Notes from the Weekend is a Monday feature that sees the members of Team Meal Ticket compiling all the food/drink highlights uncovered during prime eatin’ time, Friday to Sunday. Consider this a place for good deals, great dishes, wicked cocktails, recipe triumphs (and tragedies), bizarro conversations and more. We’re eager to share our notes, but especially excited to read yours. We encourage you to leave notes from YOUR weekend in the comments. Have at it! (View past NFTW installments at citypaper.net/notes.)

Rachel Burgos: RB Adam Erace: AE Drew Lazor: DL

Friday I ate some really good food at I can't tell you where. Sorry. —AE
Photos | Drew Lazor
Bit of an unorthodox eating weekend for me, as late last week I left for a hiking/camping trip to gorgeous Shenandoah National Park in Virginia. I'll be the first to tell y'all I'm a prissy little city slicker and the outdoor life is something I have very little experience with (AE wondered aloud how I would survive with no pho parlor) — which is why I was amped to find out that my girlfriend's father, a tremendous cook, would be taking on all breakfast and dinner duties. First night, he manned the teeny stove in our crew's camper and rocked out some clam/shrimp linguine and garlic bread done with unbeatable Conshohocken Bakery rolls. —DL
Photos | Drew Lazor
I also learned so much about what hikers eat this weekend. Since we were left to our own devices for lunch, I ended up munching on a bunch of Clif Bars (they're actually aight), amazing homemade beef jerky made by my girl's cousin, and a few of these bizarre gel energy shot jawns recommended to me by several hiking friends more seasoned than I. These things definitely gave me a jolt, but they go down like expired Elmer's Glue. Also, I'm not sure if they truly delivered the promised "maximum recovery" feeling, since I felt like I had gotten run over by the Tour de France after both of our 10-mile-plus hikes. Curly, I need you! —DL Saturday, I was pleased to discover Acme (19th and Oregon) has soft pretzels in its bakery section. Not the loopy tan ones — I'm talking the dark brown, kosher-salted, smushed-looking rectangles you used to get from Federal Baking before they closed up their South Philly shop. I can't hate on Acme, not when they stock these addictive knots, squeeze-bottles of spicy brown and Dijon at the ready. —AE Saturday I stopped by Bloktoberfest, which was just line after line after line. I wasn't drinking, which was my first mistake. My second mistake was hyping myself up for the Coup de Taco truck. I waited in line for more than an hour; when I finally reached the front, the man working said they were "really backed up" and asked me to wait. So I did ... for another half an hour. By that point, I had to meet up with a friend, so I left sans tacos, irritated and starving. Went to see Jackass 3D, ate Spicy Sweet Chili Doritos, drank a Red Bull and tried not to barf during some of the grosser scenes. —RB
Photo | Drew Lazor
Packed up some honeycrisp apples — The King of Apples! — to munch on during the hike, and sliced them up using a great pocket knife borrowed from Adsum server/bartender Justin Flando. Thanks, J! I'll give it back ... eventually. (It really is badass.) —DL After my Bloktoberfest experience, I went to Nifty Fifty's in Prospect Park (1900 MacDade Blvd.). Got a Double Cheeseburger Royale, which comes with an onion ring on top. I also got a delicious strawberry banana split milkshake and an order of fries with cheese on the side.  Their 'shakes are well worth dealing with the screaming children inhabiting the place. —RB
Saturday, on our final night at Shenandoah, was the blowout meal: Big ol' New York strip steaks cooked right over our campfire grill, as tended to by meat master Justyn Wazynski. Check out the quick video I shot just as the meat hit the hot hot heat. My little point 'n' shoot is not HD enough to capture all of our drooling, but if you look close you can probably catch a couple beads. —DL Watched the Phillies play NLCS Game 1 at Ray's Happy Birthday Bar (1200 E. Passyunk Ave.), then met up with friends at the P.O.P.E. (1501 E. Passyunk Ave.), where I drank some PBC Walt Wit (Ed: What, no Pumking Bombs?!). —RB
Photo | Drew Lazor
We also discovered this weekend that wrapping a bit of foil around a hot dog pokey thing makes for a perfect s'more-roasting tool. —DL
Photo | Adam Erace
How fly is the 100 percent recycled packaging for Better Oats, a line of instant oatmeal I tried out Sunday morning? The boxes are tall and slender as Ann on ANTM, generating as much as 35 percent less waste. The sleeve-like packets of insta-oats (available in apple and cinnamon, maple streusel, chai and more) double as measuring cups, making sure your porridge comes out just every time. —AE Sunday, made an epic breakfast at a friend's house involving scrapple, bacon, potatoes and onions, cheesey eggs and everything bagels topped with all of the above. Awesome. —RB After returning on the later side of Sunday evening, I made two food stops — one at Blackbird (507 S. Sixth St.) for girlie to pick up a seitan cheesesteak, and another at El Gallo Pinto, a Central American grocery store at Seventh and Federal putting out some great Nicaraguan home cooking. Check out this week's CP food section for more on this awesome spot. —DL

gourmand jk
Posted 2010-10-19 14:14:14
I second all of Danya's Bloktoberfest comments!  Here here for daytime drinking--they had a killer beer list (which people were clearly loving since they killed 50-something kegs!)  I for one was happy to get a brief respite from the hubbub to get some Washington Ave pho.  Made a return trip to Wash Ave on Sunday to hit up the fast food tofu shop mentioned in last week's Snack Time post.  The lemongrass/chili version lived up to its delicious description and was cheap (5 pieces for $1!).  Their GREEN soy milk (made with Pandan leaves) is also very yum.

ME
Posted 2010-10-18 17:13:54
Ate some Sampan apps before heading the Wilma for "Macbeth." It was either a testament to how much I liked the play or how I wasn't so into the food, but I can't really remember anything mind blowing that I ate there. Their version of whiskey sour on the other, was fantastic. Hit up Cooperage to watch the game on Saturday and enjoyed my fair share of $2 Lagers and Red Breast whiskey, on the rec of our awesome bartender who looked way too young to remember the last 1980 World Series.

Drew Lazor
Posted 2010-10-19 11:32:03
Kibby are you deliberately leaving out the name of that mislabeled wine so you can have all of it? Greedy

Jule
Posted 2010-10-19 12:07:28
Heh, it actually was my first pie EVER and it turned out pretty great. I used a basic recipe with a few twists-5 large honeycrisps and 2 large granny smiths (for a texture contrast, since they tend to give more bite when cooked), then orange juice/zest and lemon juice/zest within the apple mixture. And the pie crust itself is from the American Test Kitchen Cookbook for morons. I was really thrilled since I never bake, I think next time I'll add some fresh cranberries. For funsies.

Nick
Posted 2010-10-19 16:47:15
friday a friend got it in his head to go to village whiskey at prime time. I put my name in for a group of 6 and we hunkered down at o'sheas to drink away the TWO HOUR and 20 MINUTE wait. i'd do it all again. pickled cherry tomatoes and that kentucky hot brown's still got me dreamin. love that place.

saturday - green eggs cafe had a steak and eggs special that was out of control huge and delicious. many mimosa's consumed and the staff handled our big, loud group awesomely. 
after green eggs we rode over to the block party and it hadn't hit fever pitch yet so was able to try  a few beers pretty easily but didn't bother with the food lines after Rachel disappeared looking for tacos. dipped out and had everyone over my house. i think some of us ended up at jose's but it was a long ass day.

John E.
Posted 2010-10-18 21:13:00
Friday night, went to Pub & Kitchen and split the Churchill burger and new regular Burger with cheddar.  The Churchill was outstanding, juicy and one of the best in the city easily.  The other burger was good too but the combination of burger and toppings was a notch below the Windsor.  Agree?

Saturday, made it to Atlantic City and watched the game at Tun Tavern.  Good calamari along with pretty filling chicken cheesesteak.  Dessert of cheesecake hit the spot.

Sunday, watched football at the fine Tropicana Quarter establishment, Hooters.  Good wings.

Mike H
Posted 2010-10-19 12:23:54
Thurs: JG Domestic Soft opening, everything was good, suckling lamb, "Bourbon" dessert, and fondue stood out

Saturday: Blocktoberfest: I got there early and ate at Coup de Taco and Koja with no lines, the event was really unorganized, when we got there at the advertised start time, nothing was set up at all, the food trucks did not dissapoint though, Thai chx taco and Spicy Pork Bulgogi

Also hit up Green Aisle for more Russian Lox and picked up some Ric's bread (below)

Sunday: Made "Overnight" french toast with Ric's Cinnamon swirl bread from Green Aisle, i dont think its fair to call this breakfast, more like dessert

foodzings
Posted 2010-10-19 12:13:22
friday night at north third, saturday night at black sheep, but the highlight of the weekend was dinner on sunday at barbuzzo... the goat ricotta, beet salad, fideua, octopus... everything, even the atmosphere... i will go back!

danya
Posted 2010-10-18 22:24:24
Love the juxtaposition of Adam's oatmeal & Rachel's smorgasbord. I come down on the side of the fairer sex on that one.

Friday: Opening day happy hour at JG Domestic. I do believe this was my first time stepping inside the Cira Center Centre. Worth it. Fried-chicken-score-keepers, definitely consider the Jidori Chicken, juicy & crunchy with a cornflake crust & chicken liver gravy. 

Saturday: To Blocktoberfest complainers (I've heard several, not just Rachel): The first rule of daytime outdoor autumn festivals is you do not EAT at Blocktoberfest, you DRINK at Blocktoberfest. And you get there early. Daytime drinking, folks! Enjoyed a ton of beers like Weyerbacher Autumnfest and a new Victory Pils, the exact name of which I don't remember b/c it was my 4th beer, and it was free.

News & Gossip (Wawa Free) – 10/18/10
Posted 2010-10-19 17:41:43
[...] Someone went hiking and took Conshohocken Italian Bakery rolls. [...] 

Paul
Posted 2010-10-19 17:49:28
Had a three day weekend this week. Mostly stayed in and cooked, but Sunday being as gorgeous as it was, I hit up Sedgley Woods for a little disc golf action followed by lunch at the Kite and Key. Have never been there and barring a family with kids they couldn't control (and looked like they could barely care about anyone around them) it was a great experience. got the Kite and Key burger cooked medium. Nothing better than a damn good burger with blue cheese and bacon on top. My girlfriend got the chicken tacos which were very tasty as well. Enjoyed my new fangled obsession with a pint of Spaten Oktoberfest and called it a day.

Michelle
Posted 2010-10-19 12:56:06
My weekend started on Thursday when I came home from work and discovered a present from my cats in the form of a dead mouse in my apartment.  Since this was the 1st night of Drew's epic camping trip with my family I had to take care of the ravaged little beast myself.  So I took action and called Lou, offering him copious amounts of beer in exchange for handling the situation.  Off to the Sidecar we went drinking beers and gin until last call.

Friday I worked late coming home around midnight with enough time to have one glass of red wine and watch an episode of The Office before going to bed.

Saturday meant Bloktoberfest with friends, I will agree it was a little ridiculous.  We waited over an hour for 2 tacos each, and I opted to not use my last beer ticket because at that point the beer lines were just as ridiculous as the food lines.  We headed back to his house where we drank more beer, played UNO attack, watched the Phillies and I ate some garlic knots before heading home for the night.

Sunday I had brunch with my mom at Cafe Lutecia, her 1st time there, which she loved because they serve Orangina and delicious soups.  My seitan cheesesteak for dinner was just ok, but I still look forward to going back to Blackbird to try more menu items.

rachel
Posted 2010-10-18 17:27:32
Drew, kudos to surviving the weekend without a bodega. The thought of me trying that makes me uncomfortable.

Notes from the Weekend: Oct. 25 :: Meal Ticket :: Food Blog :: Philadelphia City Paper
Posted 2010-10-26 01:43:45
[...] put together some scrambled eggs and sugar-cured Virginia country ham that I copped during my camping trip last week. Sooo salty and good. [...] 

Emily
Posted 2010-10-18 19:36:07
Friday night dinner at Mercato - always tasty and crowded, tried some of their fall items like the butternut squash and mushroom risotto, but we had a general consensus that everything used to be slightly better there.  

Saturday dinner at Tweed where the Philly Film Fest had taken over the downstairs bar, we sat upstairs which was a calm oasis.  Loved their pumpkin bread brought to the table.  Drinks at Field House for the Phillies afterward, meh.  Sunday taco truck at Headhouse Square! And made dinner with from-the-market acorn squash with white beans and tomatoes and the best sourdough baguette from Wildflower.

Kibby
Posted 2010-10-19 08:34:18
Stayed in on Friday night and had a few friends over for dinner. We ate broccoli and cheese soup (topped with mini goldfish!!) and little ham and mustard toasts. Yum.  
Saturday was spent antique mall shopping.  I had the unfortunate luck of getting a crazy headache right in the middle of it but a quick stop by a Turkey Hill convenience store to grab excedrin, coconut water and beef jerky made everything ok.  Plus, I got some sweet cat art in the antique shop. That night, in the wake of my headache, I ordered Circles Thai again.  I cannot get enough of that place! 
For Sunday dinner I tried to use up stuff that I had in the kitchen and ended with a kind of strange but also pretty tasty quesadilla thing stuffed with kale, roasted sweet potato and feta.  Definitely have eaten worse things.  Washed it down with my favorite budget wine, that is currently mis-priced at the state store.  The big bottle is marked as the same price as the regular sized one.  Score!

Jesse C.
Posted 2010-10-18 18:02:09
Friday night: Stayed in and made wild mushroom agnolotti, with some Morning Star ground fake meat in there, plus some onions, jalapenos and crimini mushrooms. Had a jarred marinara sauce that I kicked up a little with #3 heat level bhut jolokia tomato hot sauce from WMD on South Street, plus a little Hop Devil. It was really good. Only bummer was that I didn't have any cheese ... it made me feel sad.

Saturday: Worked, then came home, made turkey wraps and watched Glee begrudgingly.

Sunday: Closed at work, came home, knocked back two shots of 100 Proof Grand-Dad back to back and then chilled on a pounder of Four Horsemen, that weird lager business from Germany. It was a long day...I deserved it.

Drew Lazor
Posted 2010-10-19 11:37:21
Jule, a honeycrisp apple pie sounds brilliant. Was it a traditional apple pie or did you do something different with it given honeycrisp's general amazingness?

danya
Posted 2010-10-18 22:25:17
Aww, no strikethroughs in comments? This is discrimination, I tell ya.

Drew Lazor
Posted 2010-10-18 22:52:30
It was tough but I made it!

Josh
Posted 2010-10-18 17:31:01
On Friday night I went to Blackbird Pizzeria, the all-vegan pizza and sandwich shop on 507 S. 6th St. It was AMAZING. My friends and I ordered the 16" "South Philly Pizza," which is a red sauce pie made with seitan sausage, broccoli rabe, fennel and eggplant. The best part, though, was the Daiya soy cheese. I've eaten a lot of soy cheese in my time, but nothing melts like this stuff. It's phenomenal, for real. Get here quick!

Jule
Posted 2010-10-19 11:35:47
Friday-made meatloaf with a spicy glaze, roasted Brussels sprouts, and baked potatoes for the boyfriend. 
Saturday we went to Lee's Deli on the corner of 47th and Baltimore for our ritual breakfast-for me a provolone omelet, crispy home fries and bacon, for him a scrapple egg and cheese sandwich. Saturday lunch we ate samosa and lamb chaat from Desi Chaat house, and for dinner he made us linguine and clams and I made a honeycrisp apple pie.
Sunday was dinner at Mom's-hoagie dip, crab and shrimp bisque, chicken stuffed with provie and spinach, and my scalloped potatoes with thyme and caramelized vidalia onions. She also made her epic Heath bar cheesecake.

I have to eat salad for the rest of the week.
Posted by Drew Lazor @ 9:53 PM  Permalink | Post a comment
POSTED: Monday, October 11, 2010, 9:40 PM
Filed Under: Notes from the Weekend
Notes from the Weekend is a Monday feature that sees the members of Team Meal Ticket compiling all the food/drink highlights uncovered during prime eatin’ time, Friday to Sunday. Consider this a place for good deals, great dishes, wicked cocktails, recipe triumphs (and tragedies), bizarro conversations and more. We’re eager to share our notes, but especially excited to read yours. We encourage you to leave notes from YOUR weekend in the comments. Have at it! (View past NFTW installments at citypaper.net/notes.)

Adam Erace: AE Drew Lazor: DL Anthony Sica: AS

Photo | Drew Lazor
Wrapped up a long-ass Friday with dinner at a very calm Adsum (700 S. Fifth St.). No TV = no Phils. Tried two dishes off Matt Levin's new fall menu, both crazy good — smoked/pickled mushrooms with a side of bacon mayo (all mayo should be bacon mayo), and shrimp and grits with juicy coins of andouille sausage, made "dirty" with the livers Levin plucks out of the birds used for his fried chicken. I have the extremely humbling honor of having bartender extraordinaire Preston Eckman name one of his drinks after me, one I grew fond of when he was at APO. I'll leave the full ingredient breakdown of the Lazor Burn for another day, but know it has a base of Yamazaki 12. —DL
Photo | Adam Erace
For my lady's b-day weekend extravaganza, I blended up a batch of her favorite ice cream, dulce de leche, on Friday in preparation for a just-the-two-of-us jaunt to the shore. Ill-prepared as usual, I didn't have the time to do dulce from scratch so I subbed in a jar of goat-milk cajeta caramel from Gray's Ferry confectionary Betty's Speakeasy (2241 Grays Ferry Ave.), and the results were unreal: not overly sweet, with a trace of tang from the leche de cabrito. The recipe for the base is really easy (1.5 cups heavy cream + 3/4 cup whole milk + 1/2 cup sugar + 2 vanilla beans + 4 oz. cajeta, dulce de leche or other caramel), but just be sure to use real vanilla beans and not extract. It makes all the diff. On the top are crushed almonds and leaves of lemon thyme. —AE Friday night watched my calories at Fuel (1917 E. Passyunk Ave.), where the velvety apple-butternut squash soup tastes too good to be this healthy. —AE Was going to head to the Cheesecake Factory on Friday, but the wait was too long, so I took the lead of DL's notes last week and headed to Villa di Roma (936 S. Ninth St.) for a late dinner. People talk about the chicken Sicilian, the garlic bread and the eggplant parm (all of which are awesome), but the fried asparagus is where it's at. Watched some of the Phillies game at the bar after dinner — talk about a hidden gem. If you want to watch some ball in an awesome setting, with equally awesome people, head to Villa. —AS
Photo | Adam Erace
Dinner Saturday at my shore go-to, Little Saigon (2801 Arctic Ave.), back where A.C. butts up against the bay. The Vietnamese food here is so clean and fresh, it's obvious why they've been in business since the '90s. The sardine-can space was packed, and we squeezed in among Margate's nipped-and-tucked retirees deep-throating summer rolls before the early flight to Boca. Saigon's shimmering crimson bun bo Hue is a thing to behold. You could take out the thin strips of tender steak, the mung beans, the spade-shaped leaves of Thai basil, the vermicelli and it would still be seriously delicious. That broth ... it has a beguiling, meaty sweetness, and of course, plenty of heat. Saw The Town after dinner; very good, but not Departed-good or Gone Baby Gone-good. Highlight: Jon Hamm dropping F-bombs like Draper's secretaries drop their skirts, Gossip Girl's Blake Lively as a coked-up strumpet and a big bag of Sour Patch Kids. —AE I headed to Green Eggs Cafe (1306 Dickinson St.) for brunch on Saturday. The "Kitchen Sink" and creme brulee Frnech toast were great, but just like the asparagus the night before, I found the most transcendental experience in a side dish: the grits. I seriously thought about them all day. —AS
Photos | Drew Lazor
Saturday: Ultra-filling brunch/lunch sitch at South Philly Tap Room (1509 Mifflin St.) with eggs and Southern-fried chicken wings and local zucchini led into an amazing outdoor South Philly party thrown by two good friends. We projected the seminal zombie Japanese rock 'n' roll movie Wild Zero on a white sheet in the back yard, destroyed candy and minestrone and a badass Di Bruno's-sourced cheese plate put together by my girly and sipped on spookily branded spirits (you can get these Halloween labels at the drug store!). Favorite: equal parts mulled cider, SNAP and Jim Beam. —DL
Photo | Adam Erace
Sunday brunch at Hannah's G's (7303 Ventnor Ave.) in Ventnor, where I came to the conclusion (and Tweeted it) that servers on Absecon Island are the most poorly treated people on earth. If city industry folks think they have it bad, they should try waiting on the woman whining that there were too many jelly packets and not enough jam, or her neighbor, an 80-year-old dude in skin-tight running shorts. Good thing I hadn't eaten yet. Hannah's lemon ricotta pancakes were heavenly, as was this mammoth popover served with bangin' strawberry butter. —AE On Sunday, had some of the leftover Kitchen Sink and grits from Green Eggs for breakfast, tucked into tortillas and for some awesome tacos. (Those grits!) I'm still cooking out of the Zuni Cafe Cookbook like last week. I turned to beef and made oxtails braised in red wine along with Zuni buttermilk mashed potatoes. I can't get enough of this book — I have yet to make something mediocre from it. —AS Sunday: Brunch linner at The Sidecar (2201 Christian St.), followed by a sneak peek of the second-floor space that owner and proud new daddy Adam Ritter hopes to have complete  by first quarter 2011. The space ,which will accommodate about 40 heads, will have a plush, UK-in-the-'60s type of feel. Looking forward to seeing/hearing more. —DL
Photos | Drew Lazor
Sunday: Cooked a very veggie dinner out of Mark Bittman's new Food Matters Cookbook — great success with a ratatouille-style Provencal stew (topped it with some shaved pecorino to make it a little less French) and red wine-braised Swiss chard with anchovies, garlic and toasted almond slivers. The book can be a little overwhelming at first (500 recipes!), but I'm getting the hang of it. Full writeup in this week's CP food section. —DL
Photo | Adam Erace
I did this local broccoli pizza for Sunday dinner, using the frozen dough they sell in the Whole Foods freezer section. Broccoli, cherry tomatoes, ricotta and lots of rosemary and thyme on top. —AE

Michelle
Posted 2010-10-12 15:48:21
Friday night was a chill night, drank some Brawler after I got done work.

Saturday afternoon was spent looking around various neighborhoods at places to reside, which always leaves me with one thought: Time for beer!  We went to SPTR and I had the steamed clams for the 1st time and man were they awesome! Also, I think it was my first time having a breakfast potato there and they tasted like they were deep-fried in hot sauce- amazing! Saturday night was the fun outdoor movie party with delicious minestrone soup and plastic skull rings.  I second the awesomeness of the hot cider-Jim Beam-Snap beverage combo, I could drink that all winter long

Sunday at the Sidecar is always a good time.  Love that margherita pizza and the Sidecar staff.  Dinner Sunday night was great, so good I had leftover Swiss chard for lunch and Provencal stew for dinner!

Marc Steel
Posted 2010-10-12 16:17:34
It was a shiroboshi. Thank you wikipedia. http://en.wikipedia.org/wiki/Glossary_of_sumo_terms

Michelle
Posted 2010-10-12 12:43:05
Circles Thai is delicious!

Kaitlin
Posted 2010-10-12 11:18:55
Friday night my housemates and I made veggie korma for my visiting Indian friend -- there is nothing better than plump raisins. We used the leftover coconut milk with crushed pineapples and tequila to make our own riff on a pina colada. We ended the evening with Apples to Apples and chocolate covered oreos.

Saturday started off with apple cider donuts from Fitler square farmers market and a variety pack of mushrooms.  After our appetizer of sugar, we crafted cilantro scrambled eggs with side of local tomato slices, seared mushrooms and toast. After 2 hours of thrift shopping, the lady and I scarfed down an Italian hoagie from Shank's Original Uptown -- holy long hots! Second best italian hoagie I've had, second to Gooey Looies.  Took the 3 hour drive to Long Island and inhaled Basil Tofu from Tiny Thai before finishing off with Hagen-Daaz vanilla bean. 

Sunday morning we made chocolate chip pancakes for the 14-year old bday boy ("1 chip per cm!") that were fluffy and buttery and gone in 2 minutes. More afternoon shopping made possible by Panera greek salad and black bean soup.  Visited Bertucci's after a 4-year hiatus with 15 14-year olds -- thankfully we were seated at the adult table. Split mussels in white wine sauce with capers and roasted garlic and a chicken chopped salad. Not bad Bertucci's. Gas station cokes and white cheddar popcorn got us back to Philly safely by 1:30 am.

Holly Otterbein
Posted 2010-10-11 17:41:51
On Saturday, had SPTR's new open-faced chicken sandwich with mashed potatoes and mushroom sage gravy. It was right, man. Also, got spectacular coffee across the street from SPTR on Sunday (I just moved dangerously nearby the two eateries) at Brew, which I'm fairly certain only admits attractive people onto its premises. As it should.

the nosh guy
Posted 2010-10-11 17:28:35
Great article on food this weekend!!!  Want to try that pizza crust from Whole FooDS!!!!!
I'm dying to try Betty's Speakeasy!!  Thanks for the tip!
I had a great food weekend!
Sazon on Saturday http://foodrulez.com/2010/10/10/sazon-restaurant-cafe/
More Than Just Ice Cream for bumpin' cheesecake on Sunday http://foodrulez.com/2010/10/11/fall-for-desserts/

Grace Dickinson
Posted 2010-10-12 23:44:37
Blackbird Pizzeria just opened up on 6th and South, taking the place of the old Giovanni's.  Not you're average pizza shop (maybe above average though, especially for vegans), I was super excited to check out the place.  Blackbird serves up some seriously killer all-vegan pizza and subs.  The food was so surprisingly good Friday night that I came back for more on Saturday evening.  I'd say go for the nacho pizza, a slice equipped with jalapenos and creamy sliced avocado.  Daiya "cheese" replaces standard mozzarella, adding a little extra creaminess but to my pleasant surprise, no repulsive soy/vegan cheese flavor.

The fresh cut fries were great too, as was the vegan cheesesteak, filled with super thinly sliced seitan smothered in cheese, along with fried onions, mushrooms, and peppers.  The vegan cake rocked as well....the peanut butter mousse chocolate "bomb" will literally bomb your stomach, but it was definitely worth going into food coma for.

I could go on about the new vegan joint that filled my weekend nights with wonderful food, but then I'd be making myself really hungry and I want to go to sleep.  I reviewed Blackbird in further detail on my blog if you want to read more about the place.

http://foodfitnessfreshair.com/2010/10/10/blackbird-pizzeria-review/

Allie Harcharek
Posted 2010-10-11 17:24:48
Gorgeous photos as usual! 

Saturday: Went on a double-date-turned-freelance-gig to check out/write up the "Fright and a Bite" dinner package at Eastern State Penitentiary. Went to Jack's Firehouse for a Halloween-themed dinner that came with a VIP ticket to the haunted house. Fun, but way expensive. Good: crispy roasted chicken leg over mac and cheese; a caramel apple dessert with a deconstructed pie vibe. Both total comfort foods. Bad: a legit MOUNTAIN of (very dry) pumpkin risotto, slow service, sugary $10 cocktails.

Sunday: Jumped! Out! A! Plane!! Worked up an appetite skydiving, then brunched at Cafe Con Chocolate. Savory molletes with fried eggs and mugs of the namesake, cafe con chocolate (basically a rich hot chocolate with espresso).

ME
Posted 2010-10-11 17:09:00
Oh, and if you are near Union Square in New York City and you don't go to Artichoke Pizza, you clearly hate all things good and wholesome.

Drew Lazor
Posted 2010-10-11 17:07:39
Did you know they do two-for-one drinks ALL THE TIME?!

Tell us more...

sarah p
Posted 2010-10-12 08:29:35
Adam, I love the shore as much as you do (I grew up there and intend to move back one day), but I have to say, the people who catch "the early flight to Boca" and treat servers disrespectfully are those who visit from their main homes in the Philadelphia region. If you want to see how lovely the locals are, spend a rainy weekend in November there. I love this blog and I especially like to see where you eat in my hometown, but I think dogging on the people there takes something away from your writing.

ME
Posted 2010-10-11 17:06:53
Went to Kraftwerk to eat for the first time (rather than just booze), and it honestly didn't blow my socks off. I enjoyed my veggie board (chickpea foie = heavenly) and the ricotta dumplings but I'd rather just go to Sidecar. I know, I know apples and oranges...

But clearly the most delicious thing(s) I ate this weekend was at Chili's. Did you know they do two-for-one drinks ALL THE TIME?!

carolyn
Posted 2010-10-11 17:15:12
Had friends in town this weekend, so do what any Philly host would do: ATE THE ENTIRE CITY.

Saturday lunch: Pizzeria Stella. We started with Victory Festbier (surprisingly malty-sweet, very tasty); hit up responsible-person grilled octopus (which was mint city, in a good way) and a nice lemony arugula salad; split two pizzas (Mushroom and Sausage) among the three of us; and got a little bowl of house-made stracciatella gelato to round things out. 

Saturday dinner: Le Virtu. Drinks included sweet white wine and various Ommegangs; for apps, we ate antipasti mixti (including the fatty insides of an Italian sausage), fried/stuffed olives, a sausage/polenta dish and yet another arugula salad (greens!); for entrees, two of the four of us tried the smoked gnocchi, and ... wow. Eat this immediately, f'real. 

Saturday after-dinner: Lucky 13 for a quick round followed by Watkins Drinkery for a longer round and dessert (hello, pumpkin funnel cake). Remembered my love for Leffe Blonde.

Sunday brunch: Cantina los Caballitos. Chocolate chip pancakes and coffee. Wanted bacon but thought I had already reached my limit for fatness for the weekend. (O how wrong I was.)

Sunday dinner: Was planning on going to Izumi for some quick sushi (health food!), but forgot it's the start of Neighborhood Restaurant Week, so we ended up going with the $30 tasting menu. Between two people who like to share, we had tuna sashimi, pork gyoza, shrimp tempura maki, a bunch of sushi, pork belly with congee, salmon with bok choy, chocolate bread pudding with ginger crema, and coconut rice pudding with pineapple. Oh, and a large bottle of Dogfish Head Fort that we didn't realize contained 18.5 percent alcohol until after we were totally drunk off it.

Today: atonement.

Clint
Posted 2010-10-11 18:22:20
Friday dinner was the ridiculously good La Rosa pizza (half plain, half potato-rosemary) and a bottle of my favorite Malbec, Layer Cake.

Saturday brunch came courtesy of Old City Cheese Shop's little garden cafe.  It was really cute with a nice flat rate ($12.95!) for fruit, a muffin, juice, and your choice of 4 or 5 entree options.  I had the eggs benedict which were good but not great.  After some Old City shopping/not shopping/"oh my god, that's so expensive", it was off to Grace Tavern to visit Andi, the bartender, and get my favorite sandwich there, the tuna steak sandwich.  
Saturday night was the same party as Mr. Lazor.  Truffle Honey, good lord.

Sunday was a trip to Artisan Boulanger Patissier for coffee, frosted almond croissants, and a little bit of heaven:  cinnamon crusted brioche french toast sandwich with bananas and Nutella.  
Sunday dinner was a trip to SPTR where I tried the open faced roast chicken sandwich.  It comes with mashed potatoes in it.  Enough said.

Paul
Posted 2010-10-11 17:11:26
As always, your food pictures make me swoon.

My weekend was slightly epic, although most of it was situated in Southern Jersey. The epic, yearly gorge fest of The Greek Agora in Cherry Hill was the weekends food focal point. My dad is from Greece so as a kid we went to this every year. This year I brought an entourage to experience it's brilliance. We all got dishes from classic Greek dishes like Mousakka, Pastitsio and the gyro and souvlaki sandwiches. I also stormed the cheese mart and got two blocks of imported Feta and Kaseri cheese as well as some kalamata olives. The desserts were a highlight this year with the baklava melting in your mouth and the sleeper hit galaktoboureko. I haven't eaten that much since last Thanksgiving.

Friday was a food hangover to the max. After a day of work and Detox tea, I was able to prepare for the party of the fall: Wear Your Own Brew. Essentially you come as your drink of choice. This year I was Old Rasputin. Other great costumes included Glenn Beck's, Yard's Brawler (with both a pugilist and satan himself in attendance) Molson Canadian (representing a Canadian Tuxedo) and Left Hand's 400 Pound Monkey IPA. Some great pictures abound from this amazing beer homage event. There were plenty of Boo Berry and Count Chocula based desserts as well.

Sunday was low key home cooking night with some marinated chicken grilled, a rice, black bean, corn and peppers combo on the side. Mmmmmm. Funds were low after the Agora so cooking at home was the perfect way to end an epic weekend.

lizzy
Posted 2010-10-12 11:52:48
friday night was Ekta and rewatching LOST! Saturday we went to Tyler state park to hike around, but then put the calories right back on from Sonic on the way home. that night was the amazing movie party with an incredible cheese plate, soup with goldfish, pumpkin beers, and neon glow bracelets!!

Drew Lazor
Posted 2010-10-12 12:09:06
Holly, since I saw you outside as I was exiting Brew/Ultimo this weekend, I will assume that means that I am attractive. THANKS!

foodzings
Posted 2010-10-12 11:24:47
brunch at cafe lift, finally! frittata, french toast, huevos rancheros, oh my!

Drew Lazor
Posted 2010-10-12 12:06:40
Sumo came through big time

That makes me laugh for some reason. SUMOOOOOOOO

danya
Posted 2010-10-12 08:57:29
Does Thursday count as the weekend? (If you're over 21, of course it does.)

Korean Fried Chicken at Meritage. Go get it! $25 for a whole bird's worth of gooey, sweet, crunchy perfectly tender chicken plus a mound of slaw and one of potato salad. And 2 Sapporo beers. Didn't use a fork once.

Kibby
Posted 2010-10-12 08:52:40
I was super sick with a cold this whole weekend but managed to somehow have more activities lined up than I ever do when I'm healthy.  Friday night I had take-out from Circles Thai.  I went with crab pad thai and was a little worried that it would be "krab" but, No! Delicious pad thai with huge chunks of lump crab meat.  Amazing.  We also got some dumplings and massaman curry- all fantastic. I really appreciate the attention paid to presentation even though it's just a take-out joint.  Every dish we ordered was so pretty. 
Saturday was spent coughing, blowing my nose and maniacally running errands around town to get ready for a party I was hosting.  I was fueled by several cans of Target's Archer Farms brand grapefruit energy drink which is starting to fill the huge hole in my heart left when Tab Energy was pulled from shelves years ago (whyyyyyyyyy?????).  The party was, by all accounts, very successful despite my illness.
Sunday was a day of much needed rest.  Drank a ton of Vita Coco.  Good for both the hangover and the cold.  That night my parents came up and took me and the bf out to Mr. Martino's which is just such a sweet, charming little place.  I love it there.  The balsamic chicken special is always my default if they have it.

Adam Erace
Posted 2010-10-12 12:57:01
Hey Sarah, no disrespect to the Jersey-bred locals at the Shore. Those peeps are the best, and in my experience anyway, the ones that own and work at these bars and restaurants. The tough customers I'm talking about are the later-in-lifers that have retired to the Shore, new locals, if you will, but definitely not real ones.

Marc Steel
Posted 2010-10-12 12:04:52
Friday I had people over for the Phils game and we picked up an array of sandwiches at Paesano's. They elevate sandwiches to the level of art and their new cheesesteak was instantly one of the best I'v e ever had (and I've had my share). The bolognese (meatloaf) and arista (roast pork) were my other two favs of the evening. 

Saturday finally hit up the Fitzwater Cafe, which I'd been meaning to do for years. I've always heard good things and wasn't disappointed. Great service, great coffee and great omelets. The portion size on the potato side was small, but I was fine with that, I never eat all of my hash browns anyway. Went to a party where they were serving Mom's Bake At Home Pizza and Fat Tire(!!!).

Sunday had a great brunch at the Standard Tap. Loved my corned beef hash. Also at the table was the burger and duck salad, two Philly staples that never disappoint. Later that night we got delivery from Sumo Sushi. We had heard mixed reviews and were wary but Sumo came through big  time. Three great rolls and very good cuts of yellowtail sashimi. We'll be hitting them up again.

Meal Ticket’s 2010 in pictures: October :: Meal Ticket :: Food Blog :: Philadelphia City Paper
Posted 2011-01-01 16:24:09
[...] - Notes from the Weekend: Oct. 11 [11oct10] [...] 
Posted by Drew Lazor @ 9:40 PM  Permalink | Post a comment
POSTED: Monday, October 4, 2010, 9:48 PM
Filed Under: Notes from the Weekend
Notes from the Weekend is a Monday feature that sees the members of Team Meal Ticket compiling all the food/drink highlights uncovered during prime eatin’ time, Friday to Sunday. Consider this a place for good deals, great dishes, wicked cocktails, recipe triumphs (and tragedies), bizarro conversations and more. We’re eager to share our notes, but especially excited to read yours. We encourage you to leave notes from YOUR weekend in the comments. Have at it! (View past NFTW installments at citypaper.net/notes.)

Rachel Burgos: RB Adam Erace: AE Drew Lazor: DL Anthony Sica: AS


Photo | Drew Lazor
Stopped into City Tap House (3925 Walnut St.) with a buddy on the early side Friday night, where we split a really tasty pepperoni pizza and downed a few pints (Duvel Green, you are so good to me). Later we trekked downstairs to a tasting Katie Loeb was hosting for her brand-new cocktail list at Capogiro's UPenn location. More on that in this week's CP food section. —DL
Photo | Adam Erace
Friday, snacked under the (drop ceiling panel) stars at the moments-old Watkins Drinkery (1712 S. 10th St.). Owner Jonn Klein really cleaned the, ahem, dust off this one-time neighborhood nuisance (eye our first look here) while maintaining the only-in-South-Philly touches. I had respectable fish and chips, plus an insane Scotch egg on special. The fatty's Faberge came encased in spicy sauce crumbles and dark breadcrumbs, its bull's-eye yolk inside set but still glossy and quivering ever so slightly. Dogfish Punkin' Ale to wash it down. —AE Friday: I found myself with a handful of combine-able coupons to the giant chain restaurant with a pepper for a logo. I drank bathtub-size pink and blue margaritas until I didn't care that I was drinking pink and blue margaritas.  I will not apologize for my new found affinity for the ridiculously thick bacon they put on their burgers, but someone should. That stuff is insane. —AS
Photo | Rachel Burgos
Friday visited a friend working the bar at Catahoula (775 S. Front St.). The menu looked too enticing not to try, and between the fried oysters, hush puppies, pickled vegetables and oyster shooters (with Absolut pepper and Crystal hot sauce), it made me miss New Orleans hard. A pal and I shared a bread pudding Bananas Foster dessert that was heavenly. Oh, and heads up to cider fans — they sell Strongbow for the cheapest I've ever seen in town, and not just during happy hour. —RB It's nice to come home to a home-cooked meal, better to come home to pizza from Cacia's (1526 Ritner St.). On Friday night, I was about to go out to eat, but my self-control deactivates around carbs, so I devoured a pillow of plain white, chased, naturally, by a soft pretzel from Center City Pretzel Co. —AE
Photos | Drew Lazor
Midtown Village Fall Fest in the daytime hours of Saturday. Stuck to a sick-good slaw-topped pulled pork sandwich from the Time booth, a few beers/cocktails (we poured one several out for the departed APO) and an amazing and generous serving of saag paneer and chana masala from the Bindi/Barbuzzo/Lolita booth, where chef Marcie Turney was doing her thing. She was cranking stuff out faster by herself than I've seen entire kitchen staffs rock before. Be shamed, slowpoke line cooks! —DL
Photo | Rachel Burgos
Saturday I swung by The Institute (549 N. 12th St.) for their crazy-busy all-day pumpkin fest. Drank a Southern Tier Pumking and  New Holland Ichabod Ale. I tried some pepper poppers with goat cheese pumpkin stuffing and a side of cranberry dipping sauce, but pussed out and couldn't eat the giant hot-as-f**k jalapenos (I started hiccuping!), so I ate the fried goodness around them. I also had a salad that supposedly had pumpkin-chipotle dressing on it (though I couldn't tell), a delightful dumpling with some sort of delicious pumpkin puree inside, as well as a bite of a friend's order of mac 'n' cheese, made with sauteed pumpkin, onions, and Velveeta. It was great. —RB
Photo | Drew Lazor
Bar Ferdinand (Liberties Walk, 1030 N. Second St.), which was jam-packed, for an impromptu Saturday night bar dinner. (I always forget that Ferdy is a great eat-at-the-bar spot!) Highlights here were the unbelievable calamare in su tinto (little bits of chorizo mixed into the inky squid layer for good measure) and the clams steamed with morcilla. Winner, though, was Dave Kane's raw marinated flounder, topped with an inexplicably delicious combination of sweet, tart candied orange peel and briny, gritty sea beans. Awesome! —DL
Photo | Adam Erace
Sky Cafe (1540 Ritner St.) take-out Saturday night! Order up: house salad doused in fiery peanut dressing, featherweight fried wontons and soul-nourishing Medan coconut soup. While checking out, I impulse-purchased a baggie of these house-made Indonesian potato chips. Sticky with sweet soy and crushed chili, they're my new favorite snack. —AE Nana Petrillo's in The Piazza (1050 N. Hancock St.) has a great Capogiro gelato selection, good coffee and a sweet staff. Try this combo: Dogfish Head Punkin Ale gelato with classic stracciatella. —DL
Photo | Adam Erace
Hit up Headhouse Sunday, where I scooped chestnuts from Tom Culton (who's going to be on Letterman this Friday, BTW, for a segment on giant vegetables), dandelion greens and bok choy from Weaver's Way, heirloom tomatoes from Happy Cat Organics and this ridiculous raspberry swirl loaf from Ric's Bread, which I spent most of the day slicing and eating while watching Red Zone, sticky purple fingerprints all over the remote. —AE Made Sunday dinner out of the Zuni Cafe Cookbook, one of my favorites because the preparations are generally very simple, yet impressive. The Zuni chicken is what the book is known for (see DL's attempts at it here), but threw together the quail and sausage braised with grapes. Couldn't find quail so used cornish hens, but still great. This line from the recipe is why I love chef Judy Rodgers so much: "Add the grapes. They with seathe regally as they bubble up around the quail and sausage — a moment to look forward to when making this dish." I love you, Judy. —AS
Photo | Adam Erace
The reliably scrumptious SPTR (1509 Mifflin St.) for dinner on Sunday. Drowned Eagles sorrows in Stoudts Scarlet Lady on tap, followed by Scott Schroeder's perfect-every-time fried chicken platter paired with mint-sprinkled watermelon salad, a fresh foil for the rich Southern specialty, plus a side of sweet local zucchini coins splashed in a spicy marinara my grandmother would respect. I love this chalked message in the blackboard-paneled men's room. —AE
Photos | Drew Lazor
You already know my Sunday dinner destination if you saw our last "Where'd We Eat?" post. Chicken Liver Caruso over spaghetti and cheesy garlic bread, both amazing. Though one of our servers mention that I'd be smart to order the livers Romano-style next time. Anyone had those? —DL

gourmand jk
Posted 2010-10-05 16:23:59
All cooking endeavors were spent creatively using up the veggies in my CSA share:

-sweet potatoes: silver dollar-ed and roasted with cumin and cinnamon, eaten with quick grilled skirt steak and...

-collard greens: had 2 huge bunches that I braised with onions, stock, maple syrup and vinegar 

-baby (or say, toddler) eggplants: copied one of my Japanese student's recipes, sauteed then 5-min boiled in some Hon Tsuyu soup base that I picked up at Hung Vuong on 11th and Washington

-dinosaur kale: fairly boringly but always deliciously steamed with a touch of bacon fat (yes I save it in a container in my fridge), made for a great Sunday dinner with a roast Griggstown poussin and new potatoes

ME
Posted 2010-10-04 17:12:46
A.S. -- Chili's represent! 

Anyways, Ant Pants' Eggs Benedict is scrumptious, even when it becomes all smushed because of take out.

rachelburgos
Posted 2010-10-05 11:41:30
I can back the occasional chain-restaurant meal, ease up haters! Taco bell, chipotle, and  waffle house are all fantastic. Wait,those might be considered "fast food"....

Oh Paesano's, stati-ooch sandwich, I will day dream about you until I can have you in my life once again.

Kibby, I was also at our cheers (aka POPE) on Saturday, shocker, right? For a brief moment they had Southern Tier Pumking on Draft. By brief moment I mean I had one glass. :(

Notes from the Weekend: Oct. 11 :: Meal Ticket :: Food Blog :: Philadelphia City Paper
Posted 2010-10-11 16:47:10
[...] going to head to the Cheesecake Factory on Friday, but the wait was too long, so I took the lead of DL’s notes last week and headed to Villa di Roma (936 S. Ninth St.) for a late dinner. People talk about the chicken [...] 

Kibby
Posted 2010-10-05 09:04:14
Friday, I went to Sugarhouse casino for the time and it was total sensory overload.  We went early before it got too busy and were able to flag down the cocktail girls for free beers at least three times.  Pretty great.  I also won big ($30) on a slot machine called KITTY GLITTER.  Come on people who hate Sugarhouse-- what's not to like??? Left with my winnings and went to Kraftwork for the first time.  It was good! I love the beer sampler option- it is a seriously great deal at only $8.  I asked our server to just give me some random beers of his choosing for my sampler and he returned with what he called "the sampler of his heart".  I cannot remember what the beers were, but they were all awesome! (good story). After that, went to the new store on Columbus- Beer Heaven- and picked up a few six-packs.  The selection was good and the couple running it is sweet and adorable.  Go there, please! 

Saturday, my bf returned home from a cruise and we went to our homebase, aka the POPE, to discuss how he cheated on me by kissing a dolphin (and has photographic evidence) over a couple bottles of J.K Scrumpy cider.  That stuff tastes just like slightly carbonated apple juice and is so, so delicious.  

Apparently, I only drank this weekend?

M tothe Dzay
Posted 2010-10-04 18:03:35
AS needs to apologize for dining at the "giant chain restaurant with a pepper for a logo" and thinking its ok to write about. Weak.

Drew Lazor
Posted 2010-10-04 21:13:10
Fun fact I learned about the "Stati-ooch" (turkey hoagie): It's slang for an Italian from Staten Island

Meredith
Posted 2010-10-06 13:09:10
Correction: your girlfriend had an egg white om., with spinach, mushrooms and cheese, 86 the sausage:)

Marc Steel
Posted 2010-10-06 13:12:40
I don't think I said that, I'll blame it on the recording secretary. 

Also, forgot to mention the newest 007 was at Lansdowne Road when we were there. I did not say hello to Daniel Craig though because I was afraid of being rendered unconscious via a dart shot from a cuff link.

Michelle
Posted 2010-10-04 23:56:45
The Fall festival was fun.  Did the usual eating, drinking and passing beers to festival workers in need of the sweet respite of a beverage. I was totally amazed at how delicious my saag paneer was from Bindi.  I enjoyed it so much that I chose it over conversing/catching up with a friend we ran into (good to see you Fran!). 
 
The cappuccino at Nana Petrillo's was perfect.  I recommend that place to anyone who finds themselves in the Northern Liberties area with a craving for sweets and caffeine.

The Eagles game was a disaster so I was more then happy to vacate the premises and head to an early dinner.  Villa was definitely food coma-inducing.  Why, oh why did I feel the need to consume both the cheesy garlic bread & fettuccine alfredo?  

After trying the nacho slice at Blackbird I am really excited to go back.  We also got a slice of the peanut butter bomb cake and let me tell you, if I hadn't bought it myself I would never believe its vegan-ness.

Oh, and Rubicon was awesome this week!

Brian Howard
Posted 2010-10-06 16:26:41
We hit the brand new candlelit, Euro-style gastropub Fork & Barrell out in East Falls and were pretty roundly impressed: They've got a bottle and draft list that rivals any I've seen in the city, including a killer selection of sour beers and rare bottles. Had the lamb burger, which was divine; the chicken and waffles were mouthwatering. 

They don't have a web site up yet, but the beer list at the owners' Tap & Table in Emmaus should give you an idea of what they're going for. Highly recommended.

juliana
Posted 2010-10-05 03:33:24
had the eggs benedict florentine at sabrina's (sorry drew, but it was my first time there!) for a super late brunch saturday (4pm, starving, but at least we didn't have to wait). the weather was perfect and so was the hollandaise. followed by a super late dinner of homemade steak-frites (http://aht.seriouseats.com/archives/2010/05/the-burger-lab-how-to-make-perfect-mcdonalds-style-french-fries.html ! they really were just like mcdonalds, which i am so down with). more cooking on sunday -- creamy tomato soup (with help from mark bittman), a baguette & pesto pork sausage from whole foods. decided that this weather means rich soup all the time.

poncho
Posted 2010-10-04 23:37:41
Whoa slow your roll, sometimes chain restaurants happen.

JC
Posted 2010-10-04 18:59:40
On Sunday, I started my day at Gleaner's (double red eye) and then went to Cochon for brunch. I ended up not getting anything too crazy, just sunnyside up eggs and bacon and sausage. Nice and crispy bacon...sausage was AMAZING, extra-crispy and bursting at the ends with fat. Then I had Paesano's for lunch: Stati-ooch, hold the mayo, extra onions.

Marc Steel
Posted 2010-10-04 21:43:48
Friday at 2:15 p.m., we got to 30th Street Station on the tail end of Tropical Storm Nicole. Fearing delays in both ground and rail travel, I was pleasantly surprised at our swift journey from the Illadelph to New York. Checked into the Hotel Metro and before leaving, discovered the roof deck facing out at the Empire State Building with an outdoor bar stocked with three kegs still tapped and awaiting the end of the night. 

Made our way to The Back Half for a feast weeks in the making. They had a whole roast pig waiting for us, but before that was grilled calamari that was out of this world and salad. The pig was presented to the guest of honor before serving, then brought back into the kitchen and delivered to the table completely butchered. We then tore into the most excellent pork anyone ever had in their lives (it came with collard greens, pork fat-cooked beans, an excellent gravy and AWESOME bread). Delicacies such as the ear and the cheek were consumed with sheer fucking awesome *Homer Simpson drool* gusto. We ate everything. We ate its face. We ate it all, man. It was definitely a brutal, intense meal — not for the faint of heart in some ways, but absolutely delicious and something I'll never forget. The dessert of brownie and ice cream was sublime. 

Then we went to the Marshall Stack, an awesome bar with great music and the best Who poster I've ever seen (and I've seen them all). Victory was on tap and some Troegs. Flash forward to shaking off a hangover and taking advantage of the hotel's continental breakfast with my girlfriend, actually very good. Then headed to lunch at Don Giovanni's Brick Oven Pizzeria. Had a so-so caprese salad and an excellent pizza with mozzarella, goat cheese and ricotta. I fucking loved it. After a special performance of American Idiot featuring Billie Joe Armstrong, went to a bar called Lansdowne Road. Excellent chili nachos and buffalo wings ... it took me a long time to get back on the train. Made it back to Philly at 9:40, watched some Team America, passed out, woke up, finished Team America, went to the triumphantly resurgent Teri's Deli in the Italian Market. I had a freshly made waffle and well-grilled sausage, just the breakfast I was looking for. My girlfriend had a sausage/egg white omelette that was perfectly cooked. Then to a friend's house for NFL Sunday, where we ordered Ms. Tootsie's: fried chicken wings, candied yams, collard greens, cheesy cheesy mac 'n' cheese, iced tea, cornbread, chocolate cake and coconut cake. 

Definitely one of the best eating weekends in recent memory. Screw Flanders.

Drew Lazor
Posted 2010-10-06 02:02:23
I want to win big on Kitty Glitter!

Paul
Posted 2010-10-05 09:15:22
Friday night was Teenage Fanclub at the Troc, which was sparsely crowded. A shame as it was a great show, but I was a tad bit sleepy. Why you ask? Good Dog Burger. That burger is easily one of the best in the city. Had a few Lagunitas IPA's as well, so I don't think that helped. Saturday was a Mad Men themed cocktail party. Ate dinner at home, but enjoyed some Bulliet Bourbon, High Life and other finger foods care of our gracious and lovely West Philly host. Sunday was recooping from Mad Men and Eagles time. Enjoy a Gaetano's Cheese Steak, easily the only cheese steak to get in SoJo.
Posted by Drew Lazor @ 9:48 PM  Permalink | Post a comment
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About this blog
Founded in October 2008, Meal Ticket is a City Paper blog about food, drink and assorted other things that make you go mmm. We do recipes, interviews, restaurant news, commentary and much more. We don't do restaurant reviews herethose are handled in print, mostly by our critic (and Meal Ticket contributor) Adam Erace. Got a tip, question, thought or concern? Just want to say hello? Please shoot a note to caroline@citypaper.net.

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