On Wheels
Filed Under: Food Events | On Wheels

- Smoked mozzarella arancini from Paradiso
- Vietnamese banh mi with black forest ham and dill aioli from Tyson Bees (the night market doubles as their official launch)
- Shrimp ceviche with tomatoes, jalapenos and avocado from Cantina Los Caballitos
- Chocolate-hazelnut macarons from Sugar Philly
- Hot chip chocolate chip takoyaki from Maru Global Takoyaki
- PLUS: tacos al pastor, sausage sandwiches, savory waffles, oxtail stew, gelato, cupcakes (no names officially attached to these yet, but we're guessing Honest Tom's, Renaissance Sausage, Chhaya Cafe, Denise's Soul Food, Capogiro and Buttercream and/or Call Me Cupcake)
[...] This post was mentioned on Twitter by Coup de Taco and Kathleen Skirkie, Meal Ticket. Meal Ticket said: What's in store at @thefoodtrust's first-ever night market next week? http://bit.ly/9dMG8y [...]
![]() |
![]() |
| Click to enlarge | |
![]() |
![]() |
| Click to enlarge | |
[...] have some better photos up in a bit but until then, check out these from Meal Ticket. geopress_addEvent(window,"load", function() { [...] Andy: Nothing official just yet. Will keep y'all posted.
[...] Industry Night at Amis (412 S. 13th St.), which has featured Jose Garces‘ Guapos Tacos as well as Percy Street Barbecue in its last two iterations, will see a visit from Peter McAndrews [...]
Does the truck have an official schedule or a Twitter yet?
[...] that include Guapos Tacos (a Mexican food truck which we have been eagerly anticipating since Meal Ticket told us about it last month) and Frohman’s Wursthaus, a beer-and-bratwursts spot. At this rate, where does he [...]
![]() |
| Photo | Drew Lazor |
- Wok Edamame with Ginger Lime Salt
- Steamed Pork Bun (Award for Best Appetizer in Philly Cooks! 2010)
- Medium Bite
- Korean BBQ Short-rib Taco
- Five-Spice Tofu Taco
- Moo-shu Vegetable burrito (or chicken)
- Vegetable Green Curry on Rice
- Vietnamese Bahn-Mi Sandwich (Black Forest ham with pickled vegetables on Vietnamese baguette w/ dill aioli)
Went to HS with Yis. Amazing artist.
Yesssss....from the moment I met this chef I knew he'd be better for street eats. But why West Philly? Don't they have enough trucks already?
I want that five-spice tofu taco right now!
[...] leaving CP HQ yesterday evening and happened upon chef Tyson Wong Ophaso’s Tyson Bees truck parked on the corner of Third and Market. Ophaso and his guys Cliff Asavadejpakdee and Jacky [...]
Wow it looks gourmet! This is great, healthy and tasty fast food! I cant wait to try some of the vegetarian dishes.
Popular Posts
Search this blog:
Topics:
- barstool scientist
- Booze
- Brew Revue
- Chef Salad
- Closings
- Coffee
- Contests
- Dealage
- Dirty Dishes
- Don't Front
- Eat This Immediately
- Field Trip
- Food and Art
- Food and Holidays
- Food and Movies
- Food and Music
- Food and Politics
- Food and Sports
- Food and Web
- Food Blogs
- Food Books
- Food Events
- Food News
- Food TV
- Gifted
- Happy Hour Hopper
- How-To
- In Print
- Interview
- Meal Ticket
- Menu Time
- Not So Quickfire
- Notes from the Weekend
- On Wheels
- Openings
- Patio Drinking
- Philly Beer Week 2010
- Photos
- Private Chef POV
- Product Placement
- Recipes
- Snack Time
- Stiff Drank
- SUPPER
- Tea
- Testing
- Ticket Stubs
- Top Chef
- Vegan
- Vegetarian
- Video
- Weekly Candy
- Weird Regional Foods
- We're Here to Help
- Where'd We Eat?
- Drew Lazor's Ill-Advised Rant Factory
- Pregame
- Ill-Advised Ranting
- The Week Without Meat
- Philly Beer Week 2009
- Real Big
- Where'd I Eat Last Night?
- Top Chef Masters
- The Good Word
- Next Iron Chef
- Arterial Terrorism
- Food and Radio







