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Photos
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[...] Photo by Drew Lazor, Meal Ticket [...]
[...] This post was mentioned on Twitter by Drew Lazor. Drew Lazor said: RT @mealticket Check out pics/menu for @adsumrestaurant, opening Wednesday. Yes, we tried the foie gras poutine: http://bit.ly/c1lgzP [...]
Great pics dude.
[...] Stubs: Meal Ticket Weekly Recap, July 5-10• Invasion of the Korean fried chicken at Meritage • Adsum in pictures• Top Chef D.C. Episode 4: All Padma wants, is some food for babies, she's gone tomorrow [...]
[...] and Poppy Doble, rum, maraschino, poppy seed, fresh lime, almond and fresh grapefruit.Head to Meal Ticket for a full menu and preview photos of the new place.Adsum will be open everyday from 4 p.m. – [...]
[...] Meal Ticket has the full menu [...]
Looks great! The former space (Coquette) was designed by none other than RJ Thornburg of Bahdeebahdu. Glad the new owners decided to keep the interior design aesthetic intact... Best of luck to them!
[...] Matthew Levin’s very-buzzy Adsum (Fifth and Bainbridge), which we toured you through a few weeks ago, is launching weekend brunch tomorrow, July 31. Brunch will run Saturdays and Sundays from 10 a.m. [...]
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You know the place is good when you're full and you can't stop eating. Especially loved the bubble tea! Awesome food!
[...] This post was mentioned on Twitter by Meal Ticket and Meal Ticket. Meal Ticket said: New all #vegan restaurant open on South Street: http://bit.ly/c1M4Sk [...]
I want to try this out. I always wonder why there aren't more chain vegan/vegetarian restaurants around.
I tried this place last week and it was the strangest place I've ever been. Four people working, no one knew what they were doing. The people behind the counter spoke only broken English and were completely incapable of describing anything on the menu. The place looked much like the business that had been there previously and resembled a chain in no way whatsoever. I understand they've just been there for a few days, but they seem like they really need to get their act together if they hope to survive.
Am I the only vegan out there that doesn't go gaga for this restaurant? The food is always painfully boring and bland, and menu selections are limited. The new age cult weirdness behind this restaurant (and playing on the TV's and forced down my throat by the employees, btw) doesn't help. The stuff Loving Huts serve is the sort of thing vegans of the 1970's were *forced* to eat because they were without the wealth of recipes from inventive chefs and the readily available melange of grains, vegetables, fruits, and spices that we enjoy today. Let's not go back to that era. Sometimes simple food is good, but simple doesn't need to taste like grass and not much else.
Hi Jean see my comment to steve on the review page. We need better food everywhere I agree. If I wasn;t into full time production with my seitan I would open a place and show off some real cooking skills. I do food demos at the whole foods stores and a place called greensgrow farms in kensington. Ive been inviting other vendors there and I have rachels pantry coming and a guy named sanee who does great vegan and raw foods. He is called herbs greenhouse he is a non profit trying to launch his foods as well. We all need a push for help in this field. Have a great summer peace and out Michael C templ foods PS My product is michaels savory seitan my seitan is very different tasting than the other competitors I hand rub my seasonings into each and every batch. I am availabe in the whole foods stores and other locations around the city.
hi steve do you think this place could use seitan? i make and deliver the michaels savory seitan available in some locations around the city. Have you tried the p.o.p.e on passyunk ave or have you been to monks cafe on 16th? i do not know what they make at monks. The adobe cafe and a place called las cazuelas does a great job on the seitan. Las cazuelas is on girard near 4th and the adobe has 2 locations one on passyunk and the other on mitchell street in manyunk. I was just reading about this love hut place, sounds like they need help with cooking and alot of chains are what they are. chains. No real soul going into the food. thanks michael c
Been to like three of these before. Agree that the food was always boring and not worth the time, but since they sometimes have them in strange places like a Mall food court, I've been more often than it probably deserves, especially since I'm not even vegan. Also, Michael C, thanks for the recommendation of Adobe. Definitely going to check that out.
Filed Under: Photos
In the past week or so, the entire Internet has turned into one giant wankfest for the iPhone 4G, with thousands upon thousands of Apple minions publicly pleasuring themselves to Steve Jobs' latest overpriced call-dropping platform Fruit Ninja console phone. (Today's the day that many pre-ordered 4Gs are arriving.) The most common way in which people tend to show off the unique, one-of-a-kind device that six million Japanese toddlers have been using since 2004 is via an "unboxing," a photo essay or video clip during which a consumer pornographically pulls out removes each component of a new gadget to make sure everyone knows how cool and smart and special they are for spending money. Meal Ticket says screw Jobs and screw the 4G. Let's unbox something that everyone can appreciate: A PIZZA!
Last night, we ordered a half pepperoni/onion and half plain pie from La Rosa, the excellent square pizza maker at Broad and Snyder. (We know their potato pizza is the truth, but decided to switch it since that's what we got last time.) We "unboxed" it, ate it, thoroughly enjoyed it and are now very proud to share our photos with you. Have fun, and remember: Even with the addition of garlic salt and crushed red pepper flakes, iPhones still taste like crap.
[...] This post was mentioned on Twitter by Meal Ticket, Meal Ticket. Meal Ticket said: Who cares about the #iPhone 4G? Let's "unbox" something way better — a pizza from La Rosa! http://bit.ly/bJxDSY (cc @slice) [...]
At least the iPhone 4G has a web site. Anyone have a link to their menu?
I don't think they have one, Holly. They do pizza and stromboli only; basically just call and ask them if they can do something and they'll say yes or no.
I am obsessing on that potato pizza - wanted to see if they had any similar tricks up their sleeve or any variations on the theme. I'm thinking sausage atop the potato.
This is unrelated but you have a new photo on your "about" page. Hot.
Drew, their pizza looks to be thin like Santucci Bros. I am not a fan of the big thick and doughy Sicilian style pizza. Can you confirm this square pie is on the thinner side? It looks legit.
Dave, it's thicker than Santucci's but thinner/lighter than your average square Sicilian-style slice.
This is as close as you can get to true Roman-style pizza in Philly.
Stupid iPhone 4 was not in stock today ( June 27 ) because idiots Can't put the phone back in stock till june 29 !!!! I'm so pissed right Now !!!!!!!!!!
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[...] Hello all! We recently wrapped up a sweet project for Call Me Cupcake. There is a new cupcake truck in town, and they needed to stand out from the crowd. So the Brand’s team went to work on turning this former mail truck into a cupcake mobile. We think it turned out pretty excellent, but have a look for yourself!Check out the Call Me Cupcake truck featured in the City Paper! [...]
[...] here to read the rest: Call Me Cupcake in pictures :: Meal Ticket :: Food Blog … Posted by admin on June 22nd, 2010 Tags: cupcakes, around-the-various, david, david-dilks, [...]
[...] This post was mentioned on Twitter by uwishunu and Meal Ticket, Meal Ticket. Meal Ticket said: Couple pics of the @CallMeCupcake truck: http://bit.ly/dy7jte [...]
This is a cheap imitation of the Buttercream Philadelphia Cupcake Truck. Their cupcakes are subpar at best, and this is such an obvious rip off its offensive.
These are the best cupcakes I have ever had!!!!!
Chefs need to get away sometimes, too. But that necessarily doesn't mean they take a break from cooking.
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I'm loving the new camera piece.
[...] This post was mentioned on Twitter by Meal Ticket, Meal Ticket. Meal Ticket said: There's chefs in them thar hills! Cooking it up in the Poconos: http://bit.ly/crkVzP cc @MemeRestaurant @zahavrestaurant @BistroLaMinette [...]
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[...] This post was mentioned on Twitter by brian, Meal Ticket. Meal Ticket said: Nana Petrillo's, scooping Capogiro gelato, is now open in @ThePiazza: http://bit.ly/bPOoWG [...]
Don't forget the Little Candy Shoppe on Liberties Walk for some Bassetts Ice Cream, if you're in that mood...
Dont forget, we have new flavors EVERY week straight from Capogiros kitchens!! All made fresh from local ingredients!!
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Is Bruce Nichols related to Rick Nichols?
They gotta reel that chef back in! This menu is all over the place.
Designed by Pottery Barn? decor looks suburbia boring muted washed out colors
This looks awesome; I see it as a variety of food to match a variety of beer. NomNom + GlugGlug = YUMYUM!!!
I hate to say it but the menu looks like a doozy...unfocused and hit-or-miss. Spanish mussels were my Waterloo. Check out my review here: http://cephood.blogspot.com/2010/06/headhouse-pub-opening-review.html
[...] of the founders of Philly Beer Week. Nichols, who when we last spoke was involved in the opening of The HeadHouse, has succumbed to a battle with leukemia. He is remembered very beautifully in this writeup by Tom [...]
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[...] Tweed in pictures [Meal Ticket] First Look at Tweed [Philadelphia Magazine] Upscale Digs in Midtown Village [Thrillist] geopress_addEvent(window,"load", function() { geopress_makemap(163231,"Tweed",39.949854,-75.160596,"google",Mapstraction.ROAD, { pan: true, zoom: 'small', overview: false, scale: false, map_type: false },15) }); [...] I am so ordering a SLICEBERG when I go there.
[...] The very sexy Tweed opens for business, and we got all the sexy pictures. [...]
Wow, this is an impressively vegetarian-unfriendly menu.
[...] (114 S. 12th St.), which just opened last Thursday, is wasting no time in getting all its handsomely appointed battle stations operational. Today marks [...]
WOW that's pretty.
Nice right? Ate dinner there last night and got a few food pics. Will upload them
[...] - Tweed in pictures [09jun10] [...]
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[...] This post was mentioned on Twitter by You Post, Meal Ticket. Meal Ticket said: Wow, Noche underwent a hell of a makeover. It's so grownup-looking now! http://bit.ly/b06lTx [...]
[...] Noche has a nice new look, Meal Ticket has the photos. [Meal Ticket] [...]
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