wack


Fakin' Bacon

Sometimes you need to wake up and smell the bacon. So when a representative from Oscar-Mayer left instructions on the earSHOT answering machine to literally do just that, we wanted to share the call-to-munch with our readers.

Hi this is Linda Joyce calling on behalf of Oscar-Mayer and we sent some information along, um, about a new product called, uh, Ready-to-Serve Bacon. It's basically pre-cooked, it's something you store in the refrigerator and you don't need to cook it or use a messy skillet to fry it and, um, this is available, actually, it's rolling out in the Northeast and Pennsylvania and also Ohio. It should be available now in stores in your area. We're using it as a test market because bacon is so popular in the Northeast and in Philadelphia. For some reason it's just a really hot product there and it sells really well. And we also sent along a photo and I wanted to let you know that we have interviews available with someone from the Kraft kitchens that can talk to you a little bit more about bacon and all the different ways people are using it. It's? it's? the trend seems to be that people are not just using it for breakfast anymore; they're eating it as salad toppings or many different meal ideas. My number is ###. Thanks.


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